وظائف لخريجي كلية الزراعة في مصر

Diagnosing and repairing mechanical, hydraulic, and electrical malfunctions in tractors and attached agricultural equipment (such as pneumatic transplanters, pesticide sprayers, fertilizer spreaders, and soil preparation machinery). Executing periodic and preventive maintenance programs for equipment within the maintenance center or at clients' farms to ensure maximum operational efficiency. Reading and interpreting technical catalogs, operating manuals, and hydraulic and electrical circuit diagrams for equipment. Guiding and training clients (or farm workers) on proper equipment operation methods and simple daily maintenance. Required Qualifications and Experience: Educational Qualification: Intermediate or upper-intermediate technical qualification (Industrial or Agricultural Diploma - Agricultural Mechanization, Diesel Mechanics, or Heavy Equipment department). Experience: At least 3 to 5 years of practical experience in agricultural equipment maintenance (experience with European or Brazilian equipment is a plus). Technical Knowledge: Strong understanding of Power Take-Off (PTO) systems, hydraulic linkages (3-Point Hitch), pneumatic pressure systems, and fluid pumps. Language: Basic English proficiency (sufficient to read technical terms in maintenance catalogs and fault screens). Personal Skills: Physical fitness and the ability to work in variable field conditions. High problem-solving skills, ability to work under pressure, and fast response to emergency breakdowns during planting and harvesting seasons. Tact and good manners when dealing directly with clients. Job Benefits: Attractive basic salary + travel allowances for field assignments. Social insurance. Accommodation. Professional work environment and continuous training on the latest agricultural mechanization technology (Sfoggia, UNIA, Jacto, etc.).<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning only</li><li>Benefits: Social insurance, meals, accommodation, overtime</li></ul>

First: Purchasing Management Develop and implement the group purchasing strategy. Evaluate and approve suppliers and monitor their performance. Plan annual and monthly needs in coordination with the sectors. Review and authorize purchase orders according to authorities. Work on reducing purchase cost and achieving annual savings. Provide suppliers and create and continuously update a supplier file. Second: Supply Chain Management Ensure availability of materials without production stoppages. Improve the supply cycle from the supplier to operating sites. Coordinate with production, sales, and finance to balance supply and demand. Ensure the availability of safe stock of raw materials and critical substances. Coordinate with various departments to ensure uninterrupted operations. Implement purchasing and supply chain policies and procedures. Ensure implementation of safety and storage quality standards, especially for feed, medicines, and raw materials. Improve transportation and shipping costs. Third: Analysis and Control Analyze prices of raw materials and local and global markets. Prepare periodic reports on costs – savings – inventory – supplier performance. Identify opportunities to reduce costs and improve efficiency. Job Requirements: Bachelor’s degree in Commerce or Business Administration or Agricultural Engineering or Industrial Engineering or equivalent. Professional certifications preferred such as CSCP – CPSM – CIPS – APICS. Experience 8 – 12 years in purchasing and supply chain. At least 3 – 5 years in a managerial position. Direct experience in the feed, poultry, agriculture, or livestock sector is a fundamental advantage. Additional experience: (preferably) Experience in importing feed materials. Handling documentary credits and international shipping. Building a strategic supplier network inside and outside Egypt. <p><strong>Additional Details</strong></p><ul><li>Vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social insurance, transportation allowance</li></ul>

Job Title: Agricultural Financial Auditor&nbsp;Department: Internal Audit / Finance. Direct Supervisor: Head of Audit Department or Finance Manager. Overall Job Objective: Verify the accuracy and reliability of financial records and the documentary cycle for agricultural projects, monitor inventory movement and fixed assets (such as equipment and tractors), and assess deviations between estimated seasonal budgets and actual expenditures to ensure farm or company profitability. Main Tasks and Responsibilities: Production Cost Audit: Auditing expenses of farming and harvesting cycles, monitoring seasonal labor costs, and irrigation and energy expenses. Inventory Audit and Control: Inventory of production supplies (seeds, fertilizers, pesticides) and dual-entry verification to prevent embezzlement or damage. Documentary Cycle Control: Review invoices, purchase orders, and payment vouchers related to suppliers and agricultural contractors before and after disbursement. Budget Variance Analysis: Compare actual expenditures for each agricultural season with the approved estimated budget and identify causes of deviation. Revenue Accounts Review: Audit crop sale contracts, product delivery to clients, ensuring collection of receivables and verification of customer accounts. Asset Management and Depreciation: Review fixed asset records such as agricultural machinery, irrigation networks, and accurately calculate depreciation rates. Compliance and Reporting: Prepare periodic reports with financial notes, ensure compliance with local laws and taxes (such as VAT or agricultural land taxes). Qualifications and Education: Degree: Bachelor of Commerce (Accounting or Auditing). Professional Certifications: Preferably CIA (Certified Internal Auditor) or CPA. Experience: 6 to 10 years of experience in financial auditing, preferably with prior experience in agricultural companies or projects. Skills and Competencies: Sector Knowledge: Understanding of agricultural accounting, cost of stages, and production seasons. Field Inventory Skills: Ability to perform field checks on farms and warehouses for physical verification. Technical Skills: Proficiency with accounting software and ERP systems and advanced Excel. Precision and Analysis: Strong attention to detail, ability to detect gaps in documents, and analyze complex data.<p><strong>Additional Details</strong></p><ul><li>Number of Vacancies: 1</li><li>Shift System: Morning shifts only</li><li>Benefits: Social security, meals, housing</li></ul>

Goal of the job<br>Assist the factory manager in managing and operating all production processes, ensuring production plans are achieved while complying with quality and food safety standards, and improving operational efficiency and reducing costs.<br><br>Responsibilities<br>Oversee the daily production processes and ensure the production plan is implemented.<br>Monitor achievement of production targets in terms of quantity, quality, and time.<br>Coordinate between production, quality, maintenance, warehouses, procurement, and human resources to ensure smooth workflow.<br>Ensure application of food safety standards and accredited quality systems.<br>Monitor the implementation of occupational health and safety policies inside the plant.<br>Monitor consumption of raw materials and reduce waste and losses.<br>Follow up on equipment operating efficiency and coordinate with the maintenance department to reduce failures.<br>Prepare daily, weekly, and monthly production reports and submit them to the plant manager.<br>Analyze performance indicators and propose continuous improvement plans.<br>Participate in preparing annual operational and production plans.<br>Supervise training and evaluation of workers and raise their efficiency.<br>Monitor compliance with Standard Operating Procedures (SOPs) and work instructions.<br>Resolve operational problems and take corrective and preventive actions.<br>Monitor stock of raw materials and filling materials in coordination with stores and procurement.<br>Participate in periodic inventories of stores and production.<br>Ensure compliance with regulatory requirements and regulations related to the food industries.<br>Represent the plant manager in meetings or during his absence, and make operational decisions within the limits of authority.<br>Execute any other tasks assigned by the plant manager or top management.<br>Qualifications<br>Bachelor’s degree in engineering or sciences or agriculture or business administration or related field.<br>Relevant experience in managing food industry plants.<br>Knowledge of quality and food safety systems such as HACCP, ISO 22000, and GMP.<br>Proficient in Microsoft Office and ERP systems (if any).<br>Skills<br>Leadership and team management.<br>Planning and organization.<br>Problem solving and decision making.<br>Time management.<br>Effective communication.<br>Preparation and analysis of reports.<br>Production management and process improvement.<br>Ability to work under pressure.

Tasks and responsibilities • Supervising the application of quality and food safety systems at all stages of slaughterhouse operation. • Ensuring compliance with HACCP, GMP, GHP, SSOP, ISO 22000, FSSC 22000 and company policies. • Supervising the execution of inspection plans and sampling of raw materials, materials in process, and finished products. • Monitoring the performance of the quality team, distributing tasks, and supervising their execution according to operating plans. • Reviewing and approving inspection results and analyses and taking necessary actions in case of non-conformity. • Supervising the monitoring of Critical Control Points (CCPs) and ensuring compliance with corrective actions when deviations occur. • Supervising investigations into non-conformities, customer complaints, and returns, performing root cause analysis and implementing corrective and preventive actions. • Monitoring the implementation of cleaning and disinfection programs and verifying their effectiveness in coordination with the relevant departments. • Preparing and reviewing periodic quality reports, analyzing performance indicators, and proposing continuous improvement opportunities. • Supervising internal audit programs and coordinating with regulatory and accreditation bodies during visits and inspections. • Coordinating with Production, Laboratory, Maintenance, and Veterinary departments to ensure compliance with quality and food safety requirements. • Supervising training of the quality team, enhancing their technical competencies, and developing their skills. • Ensuring products conform to customer specifications and regulatory requirements before release. • Monitoring the implementation of Biosecurity requirements within the slaughterhouse in coordination with the relevant departments. • Promoting a culture of quality and continuous improvement within the slaughterhouse. Job requirements • Bachelor’s degree in Veterinary Medicine, Food Science, Agriculture (Food Science), or a related field. Languages • Experience of 8 to 10 years in quality and food safety, with at least 3 years in a supervisory position. • Preference for professional certifications in HACCP, ISO 22000, FSSC 22000, Lead Auditor, or Food Safety. • Preference for experience in poultry slaughterhouses or food manufacturing plants. • Proficient in ERP systems and Microsoft Office applications. • Good command of English. • Advanced knowledge of quality and food safety management systems. Skills and abilities • Leadership and team management. • Analytical and decision-making skills. • Time and priority management. • Commitment to quality and food safety standards. • Problem solving using root cause analysis. Additional details: <p><strong>Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social insurance, transportation allowance</li></ul>

Required: Technician and Occupational Health and Safety Specialist (Evening Shift Only)\nJob Description:\nThe Health, Safety and Environment (HSE) Specialist will be responsible for implementing and monitoring HSE policies and procedures in alignment with local and international standards. This role aims to ensure regulatory compliance, promote a safe workplace culture, and support continuous improvement in occupational health, safety, and environment performance across production and packaging facilities. Main responsibilities - Monitor the implementation of HSE policies and programs in accordance with local and international standards. - Conduct risk assessments, field inspections, and periodic audits to identify hazards and ensure compliance. - Lead and document incident investigations, analyze root causes, and implement corrective and preventive actions. - Provide training and awareness programs in HSE for all employees to strengthen safety culture and environmental responsibility. - Comply with ISO 45001, ISO 14001, NEBOSH, OHSAS, and other relevant standards. - Monitor environmental performance and prepare waste management, pollution control, and resource conservation reports. - Maintain accurate records of examinations, incidents, and corrective actions for internal and external audits. - Coordinate with regulatory authorities and ensure compliance with local, national, and international regulations. - Promote safety culture by engaging employees in safety awareness initiatives and programs. - Support management in implementing sustainability programs and initiatives. - Prepare and submit required documents and reports to regulatory authorities in a timely manner. - Coordinate with cross-functional teams to integrate best HSE practices into daily operations. - Drive continuous improvement initiatives to raise workplace safety and environmental performance. * Qualifications and requirements - Bachelor’s degree in Agriculture or Sciences. - 1 to 3 years of experience in health, safety, and environment in an industrial or manufacturing setting; experience in food manufacturing and the FMCG sector preferred. - Strong knowledge of local and international HSE regulations, standards, and best practices. - Practical experience applying and complying with ISO 45001, NEBOSH, OHSAS. - Proven ability to conduct risk assessments, audits, and incident investigations. - Excellent communication, training, and people skills across organizational levels. - Proficiency in preparing HSE reports, documents, and presentations. - Strong analytical, organizational, and problem-solving skills. - Ability to work independently or in a team in a fast-paced industrial environment. - Relevant professional HSE certifications are a plus. - High accuracy and attention to detail with a proactive, results-driven approach. - Residence in Cairo or Giza and near 6th of October City preferred. - Evening shift work only; transportation covered within Cairo and Giza governorates.<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Evening only</li><li>Benefits: Medical insurance, social insurance, transportation allowance, meals, overtime</li></ul>

Specialized in Quality control on crops and trees. Writes comprehensive reports on agricultural operations from planting to harvest and monitors quality and the workflow of agricultural processes according to the required quality standards in GlobalGAP. Responsible for Quality Assurance and for preparing the farm to comply with all quality requirements for GlobalGAP certificates - FSA - GRSB. Fully responsible for addressing all inspections that will be conducted on the farm. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning only</li><li>Benefits: Social security, transport allowance, meals, housing, overtime</li></ul>

<p>We are looking for a dedicated Environment and Pest Control Specialist to implement and oversee our environmental management, waste management, and pest control programs. The ideal candidate must ensure a safe and healthy work environment, minimize environmental impact, and maintain full compliance with environmental regulations, ISO 14001 standards, and Occupational Health and Safety (OHS) requirements to ensure constant audit readiness.</p><h3>Key Responsibilities</h3><p><strong>Pest Control Management:</strong></p><ul><li>Oversee and implement on-site pest control programs (insects and rodents) in coordination with approved service providers.</li><li>Review pest control method statements and risk assessments, ensuring the use of approved and safe chemicals.</li><li>Conduct routine site inspections to identify and eliminate pest activity.</li></ul><p><strong>Waste Management and Safe Disposal:</strong></p><ul><li>Organize waste sorting, collection, and storage processes in accordance with environmental standards.</li><li>Coordinate with approved waste transportation and disposal vendors and follow up on safe disposal certificates.</li><li>Ensure full compliance with Egyptian Environmental Affairs Agency (EEAA) requirements and regulations.</li></ul><p><strong>Inspections and Corrective Actions:</strong></p><ul><li>Conduct regular field inspections in storage areas, facilities, and general buildings.</li><li>Report non-conformities and environmental hazards, and collaborate with the OHS team to implement Corrective and Preventive Actions (CAPA) in a timely manner.</li></ul><p><strong>Environmental Compliance and ISO 14001:</strong></p><ul><li>Track and enforce applicable local environmental laws and support the timely renewal of environmental permits.</li><li>Identify and evaluate environmental aspects and impacts; monitor environmental measurements (air, noise, emissions).</li><li>Support internal and external ISO 14001 audits and regulatory inspections.</li></ul><p><strong>Documentation and Awareness:</strong></p><ul><li>Maintain up-to-date logs and records for pest control, hazardous/non-hazardous waste, and environmental compliance.</li><li>Conduct awareness sessions for employees on hygiene, pest prevention, and eco-friendly practices in the workplace.</li></ul><h3>Job Requirements and Qualifications</h3><p><strong>Education:</strong></p><ul><li>Bachelor’s degree in Agriculture, Environmental Science, Science, Public Health, or a related field.</li></ul><p><strong>Experience:</strong></p><ul><li>1 to 3 years of hands-on experience in Environmental Management, Pest Control, Waste Management, or Health, Safety, and Environment (HSE).</li></ul><p><strong>Skills and Knowledge:</strong></p><ul><li>Strong knowledge of local environmental laws, regulations, and occupational health and safety principles.</li><li>Strong field inspection capabilities.</li><li>Excellent reporting, documentation, and record-keeping skills.</li><li>Good problem-solving and communication skills.</li></ul><h3>Preferred Training and Certifications</h3><p><strong>Required / Highly Preferred:</strong></p><ul><li>Training courses in: Environmental Management, Pest Control, Occupational Health and Safety, or Safe Waste Disposal.</li><li>ISO 14001 Awareness / Internal Auditor.</li></ul><p><strong>Additional (Optional):</strong></p><ul><li>ISO 14001 Lead Auditor.</li><li>Certified Occupational Health and Safety Specialist/Committee Member (National Institute of Occupational Safety and Health).</li><li>OSHA 30-Hour Certification (General Industry).</li><li>ISO 45001 Awareness.</li></ul>

Responsibilities &nbsp;<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising the implementation of quality and food safety systems at all operating stages within the slaughterhouse.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Ensuring compliance with HACCP, GMP, GHP, SSOP, ISO 22000, FSSC 22000 and company policies.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising the execution of inspection plans and sampling of raw materials, products in process, and finished products.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Monitoring the performance of the quality team and allocating tasks and supervising their implementation according to operating plans.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Reviewing and approving inspection results and analyses and taking necessary actions in case of non-conformance.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising the monitoring of Critical Control Points (CCPs) and ensuring corrective actions are followed in case of any deviation.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising investigation of non-conformities, customer complaints, and returns; analyzing root causes and establishing corrective and preventive actions.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Monitoring the implementation of cleaning and sanitization programs and verifying their effectiveness in coordination with the relevant departments.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Preparing and reviewing periodic quality reports and analyzing performance indicators, proposing continuous improvement opportunities.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising internal audit programs and coordinating with regulatory authorities and accreditation bodies during visits and inspections.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Coordinating with Production, Laboratory, Maintenance, and Veterinary Departments to ensure compliance with quality and food safety requirements.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Supervising quality team training to enhance technical competencies and develop skills.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Ensuring products meet customer specifications and regulatory requirements before release.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; &nbsp;Monitoring Biosecurity requirements within the slaughterhouse in coordination with the relevant departments.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Promoting quality culture and continuous improvement within the slaughterhouse.<br><br>Job requirements<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Bachelor’s degree in Veterinary Medicine, Food Science, Agriculture (Food Science), or any related field.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; 8–10 years of experience in quality and food safety, at least 3 years in a supervisory role.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Professional certifications in HACCP, ISO 22000, FSSC 22000, Lead Auditor, or Food Safety are preferred.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Experience in poultry slaughterhouses or food manufacturing plants is preferred.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Proficiency in ERP systems and Microsoft Office applications.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Good command of English.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Advanced knowledge of Quality and Food Safety Management Systems.<br>Skills and abilities&nbsp; <br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Leadership and team management.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Analytical skills and decision making.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Time management and prioritization.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Commitment to quality and food safety standards.<br>•&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Problem-solving using root cause analysis.

<p>Overview of the position and the company</p><p>We are a leading company in the agricultural production and poultry farming sector, offering integrated solutions to ensure the quality of table eggs, meet local demand, and contribute to food security. We are seeking an experienced Poultry Farm Engineer - Layer Hens to be part of an effective management team in Cairo, supervising production operations and technical development to ensure high efficiency and egg quality.</p><p>Main responsibilities and duties</p><ul><li>Design and plan breeding and distribution programs for hatchery operations and ensure compliance with health, environmental standards and local and international regulations.</li><li>Manage and direct technical and administrative teams to ensure smooth operation of hatchery cages and achieve production and quality goals.</li><li>Analyze production data and identify key performance indicators (KPIs) such as production rate, mortality rate, and conversion efficiency, and continuously improve them.</li><li>Organize poultry health care programs and follow vaccination and feeding schedules in coordination with the nutrition team to maintain flock health and improve productivity.</li><li>Develop and implement biosafety procedures, quality control of products, and prepare technical and administrative reports for senior management.</li><li>Coordinate with engineering and public health teams to manage risks and respond to biotic and environmental emergencies.</li><li>Keep up with the latest technical developments in layer poultry farming and apply them in line with the company strategy and budget.</li></ul><p>Qualifications and requirements</p><ul><li>Bachelor's degree in Agricultural Engineering or a related field (Bachelor's degree / Licentiate).</li><li>From 5 to 10 years of professional experience in poultry farming or poultry farming, preferably in egg production.</li><li>Experience in operations management, supervising work teams, and coordinating activities between production, nutrition, and biosafety.</li><li>Familiarity with quality and food safety standards and local regulations related to poultry farming and egg production in Egypt.</li><li>Ability to analyze data and make decisions based on performance indicators.</li><li>Owns a private car</li></ul><p>Skills required</p><ul><li>Leadership, time management, and effective management of human and financial resources.</li><li>Deep understanding of animal husbandry and basic veterinary science and biosafety management.</li><li>Strong communication and coordination skills with various departments and suppliers.</li><li>Proficiency in using production management software and basic data analysis systems (Excel with analytical capabilities).</li><li>Ability to develop short- and long-term work plans and adhere to timelines.</li></ul><p>Benefits and perks</p><ul><li>Competitive salary with performance-based incentives.</li><li>Health and social insurance and additional benefits per internal policy.</li><li>Opportunities for professional growth and continuous development in collaboration with senior management.</li><li>Supportive work environment and opportunity to participate in innovative development projects in the poultry sector.</li></ul>

Job Description Implementation of health and safety plans in the work site. Work hard to maintain a safe and risk-free work environment. Ensure compliance by all site personnel with health and safety laws and standards. Check that contractors perform their activities following all the HSE applicable procedures, regulations, and standards, Inspections and Audits on site, prepare all the relevant reports, and action plans, verify the follow-up and the timely implementation of the corrective actions Conduct internal HSE inspections. Spread HSE rules/standards/procedures/bulletins on site. Ensure the effective implementation of the Permit to Work system on site. Monitor and maintain control measures in the use of hazardous materials. Participate in daily Toolbox Talk. Job Requirements Bachelor’s degree in a Science or Agriculture, or equivalent Certificate of occupational safety and health specialist Maximum 3 Years of experience. HSE background Firefighting and First Aid courses Familiar with ISO 45001& ISO 14001. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: morning and evening</li><li>Benefits: health insurance, social insurance, transportation allowance, meals, overtime</li></ul>

Company Description The SEKEM Group, founded in 1977, is a leading producer, processor, and marketer of organic and biodynamic groceries, dried foods, textiles, and natural pharmaceuticals in Egypt, the wider Arab region, and international markets. Organized as a holding company with several firms and a strong NGO branch, SEKEM integrates economic activities with social and cultural initiatives that promote human development. Its NGOs, including the Society for Cultural Development in Egypt and the Egyptian Bio Dynamic Association, manage educational, scientific, and social projects such as schools, vocational training centers, and medical clinics. SEKEM introduced biodynamic farming to the Arab region and supports over 800 farms across Egypt, Sudan, and Uganda, cultivating more than 6,500 acres ecologically. Headquartered in Cairo, Egypt, SEKEM employs over 2,000 people and is a national market leader in herbal teas. Role Description This is a full-time, on-site role based at SEKEM’s headquarters in Cairo, Egypt, focused on fundraising for SEKEM’s NGOs and agricultural initiatives. The Fundraiser will identify and build relationships with donors, partners, and grant-making institutions that align with SEKEM’s mission in sustainable agriculture and human development. Daily tasks include researching and qualifying funding opportunities, preparing high-quality proposals and grant applications, and coordinating reporting and documentation for ongoing projects. The role also involves organizing fundraising events and campaigns, collaborating with program and communication teams to develop compelling narratives and impact stories, and maintaining accurate donor records and communication plans. The Fundraiser-NGO’s (Agriculture) will contribute to strategic fundraising plans that strengthen SEKEM’s educational, social, and agricultural programs. Qualifications Fundraising and donor relations: Ability to develop and manage relationships with individual donors, foundations, NGOs, and institutional partners, with experience in agriculture or development sectors preferred. Grant writing and proposal development: Strong skills in researching funding opportunities, writing clear and persuasive proposals, and preparing budgets and supporting documentation. Project and stakeholder management: Experience coordinating multi-stakeholder projects, meeting deadlines, tracking fundraising pipelines, and ensuring timely reporting to donors. Communication and storytelling: Excellent written and verbal communication skills in English; ability to craft compelling impact stories, presentations, and campaign materials. Arabic language skills are an advantage. Analytical and organizational abilities: Competence in data analysis, monitoring fundraising metrics, maintaining donor databases, and handling detailed administrative tasks with accuracy. Background and education: Bachelor’s degree in a relevant field such as Development Studies, Agriculture, Business, Economics, Social Sciences, or Nonprofit Management; prior experience in fundraising or NGO work is highly beneficial.

We are hiring a Business Analyst for an established Egyptian agribusiness group. The group delivers integrated agricultural solutions across the value chain, with operations spanning modern farming, greenhouse and irrigation solutions, agricultural inputs, post-harvest handling, and technical services. It supports commercial farms and agricultural projects through practical field expertise and technology-driven solutions that enhance productivity, quality, and resource efficiency.<br>???? Location: El Obour Industrial Zone, Cairo<br>Key Responsibilities:Analyse business performance across departments and identify improvement opportunities. Develop and maintain dashboards, reports, and KPI tracking tools. Translate data into actionable business insights and conduct root cause analysis. Review and optimize business processes, workflows, and operational efficiency. Support automation and digital transformation initiatives. Assist with business planning, budgeting, forecasting, and feasibility studies. Conduct market and industry research, preferably within the agriculture sector. Collaborate with stakeholders, gather business requirements, and present recommendations to management. Ensure data accuracy, integrity, and governance standards.<br>Requirements:<br>3 to 5 years of experience in Business Analysis or a similar role. Experience in agriculture, agribusiness, or supply chain industries is preferred. Advanced proficiency in Excel, BI tools, and ERP systems (SAP is a plus). Strong analytical, reporting, and problem-solving skills. Strong understanding of business processes and financial metrics.

Company Description الوِكالة لبيع وإنتاج التقاوي المحاصيل الزراعية is an agricultural company specializing in the production and sale of crop seeds for local and regional markets. The organization focuses on supporting farmers with reliable, high-quality seed varieties that help improve yields and crop performance. By working closely with agricultural communities, the company aims to promote sustainable farming practices and modern cultivation techniques. Joining the team offers the opportunity to contribute to food security and rural development while building a career in a core sector of the economy.<br>Role Description This is a full-time, on-site Agricultural Sales Representative role based in Al Gharbiyah, Egypt. The person in this role will visit existing and potential customers, including farmers, distributors, and agricultural businesses, to promote and sell crop seed products. Daily tasks include presenting product features and benefits, providing basic agronomic guidance on seed selection and usage, and following up on orders to ensure timely delivery and customer satisfaction. The role involves identifying new sales opportunities, maintaining accurate sales records, and preparing regular reports on market trends and customer feedback. The Agricultural Sales Representative will collaborate with internal teams on promotions, participate in field days or demonstrations, and support after-sales service to build long-term customer relationships.<br>Qualifications<br> <br>Strong sales, negotiation, and customer relationship-building abilities. Basic knowledge of agriculture, crop production, or agronomy, especially related to seeds. Clear and professional communication skills, with the ability to explain technical information simply. Ability to travel frequently within Al Gharbiyah and surrounding areas and work effectively on-site with customers. Proficiency in maintaining records, preparing sales reports, and using basic office and communication software. Self-motivated, organized, and able to work independently while meeting targets and deadlines. Prior experience in agricultural sales or related fields is an advantage. Relevant diploma or degree in Agriculture, Business, or a related discipline is preferred.

<p>Job Description<br>* Ensure that imported product claims comply with the regulations of the Ministry of Health, the Ministry of Agriculture, or any other regulatory body, and with legal requirements.<br>* Prepare and upload all documents required by agencies for import applications, product registration, or modifications.<br>* Communicate and negotiate with regulatory bodies.<br>* Maintain regulatory application documentation and monitor their status.<br>* Keep abreast of changes in regulatory guidelines.<br>* Manage new and existing product registration activities.<br>* Arrange and complete government regulatory inspections and audits.<br>* Represent new product registration files for our suppliers.<br>* Arrange and communicate with the supplier regarding all new and updated certifications.<br>* Identify the types of regulatory applications or internal documentation required in cases such as proposed product or labeling changes.<br>* Identify relevant guidance documents, international standards, or consensus standards, and provide interpretation assistance.<br>* Participate in internal and external audits.<br>* Prepare or supervise the preparation of additional information or responses upon request from the Regulatory Affairs Manager.</p><p><strong>Requirements</strong></p><ul><li><p>* Bachelor's degree in a related field, such as science, or agriculture.<br>* Fluency in both spoken and written English and Arabic.<br>* one to three years of experience.<br>* Experience in the pesticide and chemical industry is preferred.<br>* Proficiency in Microsoft Office: Word, Excel, PowerPoint.<br>* Excellent communication and negotiation skills.<br>* Problem-solving and time management skills.</p></li></ul><p></p>

???? We’re Hiring | Sales Engineer<br>Immediate Hiring!<br>A leading company specializing in agricultural food processing and agricultural machinery is seeking recent graduates with a degree in agricultural engineering or a bachelor’s degree in agriculture to join its sales department.<br>???? Requirements:• Must reside in the Greater Cairo area<br>???? To Apply:Please send your updated resume to:jobs@actotrade.com<br>(Please mention "Sales Engineer" in the subject line)