وظائف نسائية - الجيزة مصر

We announce our need to hire packing, packaging, and loading workers to work within our warehouse team. Job duties: Packing and packaging products according to company standards. Sorting and preparing products for shipment. Maintaining the cleanliness and tidiness of the work area. Adhering to supervisors' instructions and safety procedures. Unloading shipments and arranging goods. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social security</li></ul>

- Production workers for a food industries factory in Sadat City. Available: - monthly salary. - annual raises. - production incentives. - transportation and transportation allowance. - health and social insurance and life insurance policy. - grants on occasions (weddings - deaths). - grants on holidays (Ramadan - Eid al-Adha - school start).<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 50</li><li>Shift system: morning and evening</li><li>Benefits: health insurance, social insurance, transportation allowance, overtime</li></ul>

Required Tasks: Monitor database programs and email. Manage online filing systems and various records. Develop and implement new administrative systems such as record management. Record office expenses and manage the budget. Organize office layouts and maintain supplies and equipment. Maintain the condition of the office and arrange for necessary repairs. Organize meetings with staff and write the agenda. Supervise the hiring of new staff, sometimes including training and orientation. Ensure adequate staffing levels to cover absences and meet business needs. Conduct staff appraisals, manage performance, and employee discipline. Delegate work to staff and manage workloads. Implement and promote equality and diversity policy. Write reports for senior management and provide presentations. Respond to customer inquiries and complaints directly. Review and update health and safety policies and ensure compliance. Organize work and its policy within the office. Organize work and its policy within the office. Distribute tasks to staff of different departments and sections according to the manager's orders. Set interview and manager meeting appointments according to his/her agenda. Arrange and organize files and various documents upon which the management's work is based. Receive written messages, calls, faxes, and emails, present them to the manager at specific times, and respond to them. Attend meetings to present the agenda, take notes, and record the results reached in the meeting to provide them to the manager in a timely manner. Communicate with different departments and ensure that administrative decisions are implemented as agreed. Submit periodic reports to the manager regarding work and worker monitoring, especially new employees, and ensure that their work is proceeding correctly and their effectiveness in performing their work. Present suggestions and complaints submitted by employees and different departments to the manager.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning and evening</li><li>Benefits: Health insurance, social security, overtime hours</li></ul>

Production workers are required for a juice concentrate and sauce factory. Transportation is available from Al-Moheet - Al-Haram - Al-Manyal - October - Ayyat - Hawamdia - Fayoum. <p><strong>Additional benefits:</strong></p><ul><li>Private health insurance</li><li>Social insurance</li><li>Hot meal</li><li>Bonuses and rewards</li><li>Variable shift system (12 hours - 6 days per month)</li></ul><p><strong>Additional details</strong></p><ul><li>Number of vacancies: 5</li><li>Shift system: Morning and evening</li><li>Benefits: Health insurance, social insurance, transportation allowance, meals, overtime</li></ul>

- Building cleaning worker for the administrative building. - 8 fixed working hours from 8:00 AM to 4:00 PM. - One weekly day off (Friday). - Social security and private medical insurance and life insurance available from the first month. - Transportation available. - Seasonal grants available during occasions and holidays. - Annual profits and annual raises available.<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning only</li><li>Benefits: health insurance, social security, transportation allowance, overtime</li></ul>

A kitchen in 6th of October City specializing in providing high-quality sandwiches is hiring: Sandwich Chef (Female). We are looking for a sandwich chef who possesses skill, speed, and precision, and is proficient in working in a fast-paced kitchen environment. Capable of taking responsibility for preparing orders professionally, with full commitment to established work standards and the ability to produce efficiently under the pressure of orders. Essential Duties and Responsibilities: Prepare and assemble sandwiches: Prepare sandwiches with high professionalism (hot and cold) and ensure they meet the specifications and quality standards of the establishment, with attention to the final presentation and aesthetic appearance of the order. Precise execution of recipes: Full adherence to recipe measurements and ingredients to ensure consistency of taste and quality in every sandwich and meal leaving the kitchen without any changes. Manage work pressure: Work efficiently under pressure and maintain speed of performance and accuracy of execution during peak times and high order flow, ensuring orders go out without errors and on time. Manage the workspace: Ensure all materials and ingredients are ready before the start of the shift, follow the established operating system, and accurately implement management instructions. Control waste: Strict adherence to using materials in exact specified quantities (Portion Control) to reduce waste to a minimum, and ensure the quality of final packaging. Commitment to safety and hygiene: Strict application of food safety rules, and maintaining the cleanliness of the work area, refrigerators, and tools continuously throughout the shift. Requirements: Experience: Previous experience as a sandwich chef or working in preparation lines in restaurants or cloud kitchens. (Priority is given to those with experience in fast food or sandwich restaurants). Speed and energy: Physical fitness and the ability to move effectively within the kitchen and complete consecutive orders quickly. Accuracy and discipline: A very organized personality who is punctual, cares about personal hygiene and decent appearance, and has high focus on order details to avoid returns. Work system: Ability and flexibility to work in a rotating shift system. Residence: It is required or highly preferred to be a resident of 6th of October City or nearby areas (Sheikh Zayed, October Gardens, Al-Firdous) for ease of commuting. Benefits: Rewarding salary determined in the interview based on the level of experience, skill, and speed of performance in the test. Quarterly bonus and incentive system (every 3 months) directly linked to discipline, speed of order output, and waste percentage. Work environment: An organized, safe, and comfortable work environment that offers you a real opportunity for development and growth with the brand, and the entire team consists of girls. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning and evening</li><li>Benefits: Health insurance, transportation allowance, meals</li></ul>

A kitchen in 6th of October City specializing in providing high-quality sandwiches is hiring: Sandwich Chef (Female). We are looking for a sandwich chef who possesses skill, speed, and precision, and is proficient in working in a fast-paced kitchen environment. Capable of taking responsibility for preparing orders professionally, with full commitment to established work standards and the ability to produce efficiently under the pressure of orders. Essential Duties and Responsibilities: Prepare and assemble sandwiches: Prepare sandwiches with high professionalism (hot and cold) and ensure they meet the specifications and quality standards of the establishment, with attention to the final presentation and aesthetic appearance of the order. Precise execution of recipes: Full adherence to recipe measurements and ingredients to ensure consistency of taste and quality in every sandwich and meal leaving the kitchen without any variation. Manage work pressure: Work efficiently under pressure and maintain performance speed and execution accuracy during peak times and high order volumes, while ensuring orders are dispatched without errors and on time. Manage the workspace: Ensure the readiness of all raw materials and ingredients before the start of the shift, follow the established operating system, and accurately execute management directives. Waste control: Absolute care in using raw materials in exact specified quantities (Portion Control) to minimize waste, and ensure the quality of final packaging. Adherence to safety and hygiene: Strict application of food safety rules, and maintaining the cleanliness of the work area, refrigerators, and tools continuously throughout the shift. Requirements: Experience: Previous experience as a sandwich chef or working in preparation lines in restaurants or cloud kitchens. (Priority is given to those with experience in fast food or sandwich restaurants). Speed and energy: Physical fitness and the ability to move effectively inside the kitchen and complete consecutive orders quickly. Accuracy and discipline: A very organized personality who is punctual, cares about personal hygiene and decent appearance, and has high focus on order details to avoid returns. Work system: Ability and flexibility to work in a rotating shift system. Residence: It is required or highly preferred that the candidate resides in 6th of October City or nearby areas (Sheikh Zayed, October Gardens, Al-Firdous) for easy commute. Benefits: A rewarding salary determined during the interview based on the level of experience, skill, and speed of performance in the test. Quarterly bonus and incentive system (every 3 months) directly linked to discipline, order output speed, and waste percentage. Work environment: An organized, safe, and comfortable work environment that provides you with a real opportunity for development and growth with the brand, and the entire team consists of women. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning and evening</li><li>Benefits: Health insurance, transportation allowance, meals</li></ul>

Nile Projects Company announces the following jobs:<br>1. Warehouse Worker<br>Workplace: West Sohag Warehouse – Fashion Department<br>Main Tasks:<br><ul><li>Receiving, sorting, and organizing goods and decorations inside the warehouse.</li><li>Assisting in transporting and storing items and supplies.</li><li>Preparing required orders for exhibitions and branches.</li><li>Assisting in loading, preparing, and delivering decorations and supplies.</li><li>Maintaining warehouse organization and easy access to items.</li></ul><br>Nature of Work: The job requires the ability to perform warehouse tasks involving transportation, organization, preparation, and handling various sizes and quantities of items.<br><p><strong>Additional Details</strong></p><ul><li>Vacancies: 3</li><li>Shift System: Morning only</li></ul>

Job Description – Buffet Attendant. Preparing and serving hot and cold beverages to employees and visitors. Maintaining the cleanliness and organization of the buffet area, work tools, and equipment. Preparing daily supplies and ensuring their availability. Monitoring inventory and informing the supervisor of any shortages. Cleaning and maintaining used cups and tools. Adhering to hygiene, safety, and occupational health regulations. Performing any other buffet-related tasks as directed by the supervisor. Requirements: Good appearance and conduct. Commitment and discipline regarding work schedules. Ability to interact well with employees and visitors. Previous experience in the same position is preferred.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social insurance, transportation allowance, overtime</li></ul>

Job Title: Assistant Restaurants ManagerJob Responsibilities:Oversee restaurants operations across all company branches to ensure compliance with company standards and operating procedures.Conduct regular branchs visits to monitor service quality, food quality, cleanliness, and operational efficiency.Monitor sales performance, food costs, labor costs, and operating expenses across all branches.Ensure compliance with food safety, hygiene, health, and safety standards.Monitor inventory levels, stock control, food waste, and purchasing requirements.Support Branch Managers in achieving sales targets and improving operational performance.Monitor staffing levels, employee productivity, attendance, and training needs across all branches.Ensure consistent customer service standards and follow up on customer complaints.Prepare periodic operational reports and recommend corrective actions to improve branch performance.Coordinate with HR, Finance, Procurement, Maintenance, and other departments to ensure smooth operations.Ensure proper implementation of company policies, operational procedures, promotions, and service standards.Identify operational challenges and implement improvement plans to enhance efficiency and profitability.Job Requirements:Bachelor's degree in Hospitality Management, Hotel Management, Business Administration, or a related field.4–6 years of experience in restaurant operations, preferably in the Food &amp; Beverage industry.At least 2 years of experience in a supervisory or managerial role.Previous experience managing or monitoring multiple restaurant branches is preferred.Strong knowledge of restaurant operations, food safety, inventory management, and cost control.Good understanding of sales performance, food cost, labor cost, and profitability.Proficiency in Microsoft Office, particularly Excel, and familiarity with POS systems.Strong leadership, communication, organizational, and problem-solving skills.Ability to analyze operational reports and implement performance improvement plans.Willingness to travel frequently between company branches.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social insurance, transportation allowance, overtime</li></ul>

A warehouse keeper is required for Al-Hilal Wholesale Shoe Trading Company, at the company's headquarters in Mounib, Giza. Tasks: Receiving and delivering goods and checking quantities, reviewing models, organizing and tidying the warehouse, conducting inventory and reconciling stock with system records, tracking the movement of incoming and outgoing goods, and supervising warehouse workers and organizing their work. Required qualifications: Previous experience in warehouse management, preferably in the wholesale shoe or clothing trade, along with honesty, accuracy, sense of responsibility, and commitment to working hours and instructions. Work location: Mounib, Giza. How to apply: Through the Forasna website.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 5</li><li>Shift system: Evening only</li><li>Benefits: Health insurance, social insurance, overtime</li></ul>

A warehouse keeper is required to work for Al-Hilal Wholesale Shoe Trading Company at the company's headquarters in Mounib, Giza. Duties: Receiving and delivering goods and checking quantities, reviewing models, organizing and arranging the warehouse, conducting inventory and reconciling stock with data recorded on the system, tracking the movement of incoming and outgoing goods, and supervising warehouse workers and organizing their work. Required conditions: Previous experience in warehouse management, preferably in the wholesale shoe or clothing trade, along with honesty, accuracy, responsibility, and commitment to working hours and instructions. Workplace: Mounib – Giza. How to apply: Through the Forasna website.<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning and evening</li><li>Benefits: Social insurance, overtime</li></ul>

Required Skills: A technical worker responsible for the concrete laboratory. Responsible for quality control of raw materials, laboratory testing, compression testing, and applying standard codes and specifications. His role includes taking samples using cubes and maintaining equipment. Preparing technical reports to ensure concrete quality. Working according to management instructions and conforming to standard specifications. Must be specialized in all tests for fresh and hardened concrete and raw materials. Has complete knowledge of the Egyptian Code tests for concrete. Performs quality control work for precast concrete products. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning and evening</li><li>Benefits: Social insurance, Transportation allowance, Housing, Overtime</li></ul>

<p><strong>Key Responsibilities:</strong></p><ul><li><strong>Supervision and Follow-up:</strong> Monitoring the performance of cleaning workers and ensuring daily tasks are completed with the required quality.</li><li><strong>Task Distribution:</strong> Scheduling and organizing work timings and assigning workers to sites.</li><li><strong>Inventory Management:</strong> Tracking the use of cleaning tools and materials and maintaining stock levels.</li><li><strong>Performance Reports:</strong> Preparing periodic reports for management and training new staff.</li><li><strong>Stock Management:</strong> Monitoring the availability of cleaning tools and materials and reporting shortages to management.</li><li><strong>Training and Guidance:</strong> Training new employees and providing continuous guidance to teams to enhance efficiency.</li><li><strong>Safety Compliance:</strong> Ensuring the safe use of chemicals and equipment in accordance with occupational health and safety regulations.</li></ul><p><strong>Additional Details</strong></p><ul><li>Number of Vacancies: 2</li><li>Shift System: Morning and Evening</li><li>Benefits: Social security, transportation allowance, accommodation, overtime</li></ul>

Feed Sales Representative<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 10</li><li>Shift system: morning only</li><li>Driver's license: first class</li><li>Benefits: health insurance, social security, transport allowance, meals, overtime</li></ul>