Day Shift Jobs - Red Sea Egypt

Responsibilities and duties: - Prepare and assemble all types of sandwiches and fast foods (cold and hot) according to the facility's recipes and standards. - Prepare and set up filling ingredients and pre-filled fillings (cutting vegetables, preparing cheeses, meats, sandwich sauces) before the shift starts. - Operate grilling and heating tools (panini press/tri-slice, grill, toaster) while adjusting quality and speed standards. - Adhere to speed and accuracy in preparing orders during peak hours. - Apply safety and food health standards (HACCP), and keep the workplace and utensils clean continuously. - Monitor the expiry dates of ingredients and store inventory at appropriate temperatures to minimize waste. Requirements and conditions: - Gender: male and female. - Educational qualification: intermediate / upper intermediate / higher education. - Experience: 1 to 3 years in fast food restaurants or sandwich chains and cafes. - Excellent skills in speed, accuracy, and artistic presentation and packaging. Benefits and compensation: - We provide housing for expatriates / full accommodation. - Daily meals during shifts. - Transportation / commutes provided. - Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities and duties: - Prepare and assemble all kinds of sandwiches and fast foods (cold and hot) according to the facility's recipes and standards. - Prepare and assemble filling ingredients and pre-filled fillings (vegetable chopping, cheese preparation, meats, sandwich sauces) before the shift starts. - Operate grilling and heating tools (panini press / sandwich press, grill, toaster) while adjusting quality and speed standards. - Commitment to speed and accuracy in order preparation during peak hours. - Apply safety and food hygiene standards (HACCP), and maintain cleanliness of the workplace and tools continuously. - Monitor the shelf life of ingredients and store inventory at appropriate temperatures to reduce waste. Requirements and Conditions: Gender: Male and Female. Educational qualification: medium / above average / high qualification. Experience: 1 to 3 years in fast food restaurants or sandwich chains and cafes. Excellent skills in speed, accuracy, and aesthetic presentation and packaging. Benefits and Remuneration: We provide housing for expatriates / full accommodation. Providing daily meals during the shift. Providing transportation / commuting. Social insurances <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: mornings only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Job details and responsibilities: - Prepare and develop plans and strategies for real estate sales to achieve the company's required sales targets. - Lead and coach the sales team and train them on selling techniques, negotiation, and closing deals (Closing). - Build and foster relationships with target clients, investors, and senior real estate consultants. - Analyze the real estate market in Hurghada, Red Sea, and monitor competitors to identify investment opportunities. - Monitor sales contracts, agreements, and financial processes in coordination with the legal and financial departments. - Prepare periodic reports on the sales team performance and target achievement rate and submit to senior management. Requirements: - A suitable higher qualification (preferably in Business Administration or Marketing). - At least 5 - 7 years of experience in real estate sales with prior experience. - Strong experience and prior work in the real estate market in Hurghada / Red Sea or tourism projects. - Excellent negotiation and communication skills and fluent English. Benefits and allowances: - Very competitive salary + substantial commissions on sales (Commission System). - Housing for expatriates / housing allowance. - Daily meals provided. - Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: Social insurance, meals, housing</li></ul>

Job details and responsibilities: Develop and implement real estate sales plans and strategies to achieve the company’s required sales targets. Lead and mentor the sales team, training them in sales techniques, negotiation, and closing deals. Build and maintain relationships with targeted clients, investors, and senior real estate advisors. Analyze the real estate market in Hurghada, Red Sea, and monitor competitors to identify investment opportunities. Monitor contracts, agreements, and sales financial processes in coordination with the legal and financial management. Prepare periodic reports on the sales team performance and target achievement rate and submit to senior management. Requirements: Higher education, preferably in business administration or marketing. 5-7 years of experience in real estate sales with prior experience. Strong negotiation and communication skills and full proficiency in English. Benefits and allowances: Very competitive salary + attractive commissions on sales (Commission System). Housing for expatriates / housing allowance. Daily meals provided. Social insurance. Additional details: - Number of vacancies: 1 - Shift system: morning shifts only - Benefits: social insurance, meals, housing

Responsibilities and Duties: - Prepare and cook all hot dishes and meals (grills, stews, fish, meats, poultry, pastas) according to standard recipes. - Prepare and set up hot sauces, broths, and special dressings for main meals. - Ensure foods are cooked at correct temperatures and maintain speed and quality in plate output. - Monitor line setup readiness and coordinate with other kitchen departments during peak times and shifts. - Strictly adhere to personal hygiene standards, sanitize kitchen tools, and apply health, safety, and HACCP food safety requirements. - Keep cooking equipment (grills, ovens, fryers) clean and minimize ingredient waste. Requirements: - Gender: male and female - Educational qualification: secondary / high school / higher education (preferably graduates of hospitality/hotel management or culinary institutes) - Experience: 1 to 3 years in hot kitchen in hotels or well-known restaurants - Ability to work under pressure, handle high temperatures, and quick thinking Benefits: - We provide housing for expatriates / full accommodation - Daily meals during shifts - Transportation provided - Social insurances <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning shifts only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Job requirements and conditions: Gender: Male Educational qualification: Intermediate, higher intermediate, or higher qualification (prefers graduates of Tourism and Hospitality / Kitchen Department). Age: typically between 18 and 35 years old. Experience: 6 months to at least 1 year in kitchens (hot/cold, preparation, or quick preparation). Skills: basic knowledge of food safety standards (HACCP / Food Safety), and the ability to use kitchen tools and work under pressure. Main duties and responsibilities: Prepare and process daily ingredients (vegetable cutting, meat/chicken preparation, season food). Assist the Head Chef or Chef de Partie in preparing and plating dishes. Adhere to cleaning and disinfection instructions in the preparation area and kitchen equipment. Organize internal kitchen stock and monitor ingredient shelf life and expiration dates. Store and preserve foods at the required temperatures (freezing/refrigeration). Benefits: Accommodation and meals: provide housing for expatriates + daily meals during shifts. Transportation: provide transportation or travel allowance. Salary: basic salary Working hours: 8 to 9 hours <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning shifts only</li><li>Benefits: transportation allowance, meals, housing</li></ul>

Responsibilities: - Prepare and cook all hot dishes and meals (grills, stews, fish, meats, poultry, pastas) according to Standard Recipes. - Prepare and set up hot sauces, gravies, and special dressings for main courses. - Ensure foods are cooked at correct temperatures and maintain speed and quality in plate output. - Monitor Line Setup readiness and coordinate with other kitchen sections during peak periods and shifts. - Strict adherence to personal hygiene standards and sanitization of kitchen tools, and comply with health and food safety requirements (HACCP). - Maintain cleanliness of cooking equipment (grills, ovens, fryers) and minimize food waste. Requirements: Gender: Male and Female. Education: Intermediate / Upper Intermediate / Higher Education (preferably Tourism & Hotels graduates / Culinary institutes). Experience: 1 to 3 years of hot kitchen experience in hotels or well-known restaurants. Ability to work under pressure, handle high temperatures, and quick decision making. Benefits: We provide housing for expatriates / full accommodation. Daily meals during shifts. Transportation provisions. Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

We are seeking professional drivers to work on the island. Responsibilities: driving company/organization vehicles (minibuses, buses, or light/heavy transport vehicles) safely and according to traffic rules. Transport and deliver employees, goods, or equipment on specified and precise schedules. Conduct a quick daily vehicle check (oil level, water, tires, engine) and ensure its safety before departure. Regular cleaning of the vehicle and keeping it in good condition, and following maintenance and oil change schedules. Adherence to driving ethics and professional conduct during the transportation and delivery job. Requirements and conditions: License: a valid professional driving license (third, second, or first class). Educational qualification: intermediate/upper intermediate or none (reading and writing skills required). Age: 22 to 45 years old. Experience: at least 1 to 3 years of professional driving experience in companies or institutions. Eligibility: definite military service status + a clean medical examination and drug test + a clean criminal record (criminal record/fax) valid and free of judgments. Benefits and allowances: We provide housing for expatriates / full accommodation. Daily meals during shifts. Transportation allowances / commuting allowance. Generous salary and social insurances."<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: morning shifts only</li><li>Driving license: first class</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Job required: plumber / plumbing technician and maintenance for island facility. Responsibilities: Implement and perform comprehensive installation and maintenance of water and sewage networks within the facility. Regularly inspect and repair faults and leaks in water lines, basins, taps, and bathrooms. Maintain and operate tanks, pumps, and water heaters of various types. Handle blockages and unclog sewage lines using appropriate tools and equipment. Conduct preventive maintenance for networks and equipment, document faults, and inform management of shortages and required spare parts. Fully comply with occupational safety and health standards during execution of work and installations. Requirements: Gender: Male. Education: secondary or higher secondary qualification (technician / craftsman) or industrial diploma (Plumbing/ refrigeration and air conditioning department) or without qualification with proven practical experience. Age: 20 to 40 years old. Experience: at least 1 to 3 years in plumbing maintenance in hotels, restaurants, tourist villages, or companies. Skills: thorough knowledge of pipe types and spare parts, ability to read simple diagrams, and skill in solving problems quickly. Benefits and compensation: accommodation provided for expatriates / full board. Daily meals during shift. Transportation provided. Generous salary. Social insurance. Details: - Number of vacancies: 1 - Shift system: morning and evening - Benefits: social insurance, transportation allowance, meals, housing

Responsibilities and Duties: - Perform corrective and preventive maintenance on furniture and wooden items inside the facility (doors, windows, tables, chairs, and kitchens). - Manufacture, modify, or install wooden parts, dowels, hinges, and handles according to needs. - Regularly inspect and repair external furniture, canopies, and timber for tourism (boardwalks and pergolas). - Skillfully and safely use hand and power carpentry tools and equipment. - Monitor the condition of furniture and wooden items and inform management of shortages and required spare parts or raw materials. - Fully commit to occupational safety and health standards and keep the workplace clean and the working hours organized. Requirements and Conditions: Gender: Male. Educational qualifications: Secondary / High Secondary (industrial diploma in carpentry/furniture) or without qualification with proven practical experience. Age: 20 to 40 years. Experience: Practical experience of at least 1 to 3 years in carpentry and maintenance work in hotels, tourist villages, restaurants, or companies. Skills: Thorough knowledge of wood types, veneer, and bonding materials, with skill and professionalism in maintenance and installations. Benefits and Compensation: We provide housing for expatriates / full accommodation. Daily meals during shifts. Transportation provided. Social insurance. Additional Details: - Number of vacancies: 1 - Shift system: morning and evening shifts - Benefits: social insurance, transportation allowance, meals, housing

Responsibilities and duties: - Perform installation and comprehensive maintenance work for water supply and wastewater networks in the facility. - Inspect and repair faults and leaks in water lines, sinks, mixers, and bathrooms on a regular basis. - Maintain and operate tanks, pumps (water pumps), and various types of water heaters. - Handle obstructions and unclog sewer lines using appropriate tools and equipment. - Conduct preventive maintenance for networks and equipment, document faults, and inform management of shortages and required spare parts. - Fully comply with occupational safety and health standards during execution of works and installations. Requirements and conditions: - Gender: Male. - Educational qualification: Medium / upper-medium qualification (technician / artisan) or industrial secondary diploma (plumbing/refrigeration and air conditioning) or without qualification with proven practical experience. - Age: 20 to 40 years old. - Experience: At least 1 to 3 years of prior experience in plumbing maintenance in hotels, restaurants, tourist villages, or companies. - Skills: Full knowledge of types of pipes and spare parts, ability to read simple diagrams, and skill in solving problems quickly. Benefits and compensation: - We provide housing for expatriates / full accommodation. - Daily meals provided during the shift. - Transportation provided. - Social insurances <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning and evening</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities: - Performing corrective and preventive maintenance on all networks, electrical panels, and internal plant wiring. - Inspecting and repairing electrical faults in lighting, appliances, and equipment, and securing connections to prevent hazards. - Monitoring and maintaining main and sub distribution boards, generators, and transformers on site. - Installing and replacing switches, sockets, lighting units, and defective electrical components on a regular basis. - Conducting periodic inspection of the electrical network and preparing reports on required parts while conserving energy. - Full compliance with all safety standards and occupational health and electrical risk prevention (PPE). Requirements: Gender: Male. Educational qualification: Secondary / High secondary diploma (Industrial Electricity/Power) or technical institute, or without qualification with proven practical experience. Age: 20 to 40 years. Experience: At least 1 to 3 years of practical experience in electrical maintenance in hotels, restaurants, tourist villages, or large facilities. Skills: Thorough reading of electrical circuits and simple drawings, use of measuring devices (multimeter), and ability to detect faults quickly and accurately. Benefits: Accommodation for expatriates / full housing. Daily meals during shifts. Transport provisions. Social insurance <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning shifts only</li><li>Benefits: Social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities and duties: - Welcoming beach visitors and guests with warmth and helping them choose suitable spots and seating. - Preparing and arranging umbrellas, sunbeds, and towels and handing them to guests. - Following up on guests' requests and needs on the beach and coordinating with different departments (the restaurant, the bar). - Keeping the beach and shower area clean and orderly at all times and removing waste promptly. - Adhering to beach safety rules and lifeguard teams and reporting any emergencies immediately. - Interacting with visitors and tourists in a courteous and professional manner to ensure the highest level of customer service. Requirements and Conditions: Gender: Male. Education: Intermediate / Secondary / or none (appearance must be good). Age: 18 to 30 years. Experience: All levels accepted (prefer prior experience at beaches or hotels and tourist villages, with fresh graduates accepted if physically fit and polite). Skills: High physical fitness, excellent communication skills, good appearance, ability to work outdoors under different weather conditions. Benefits and compensation: We provide housing for expatriates / full accommodation. Daily meals during the shift. Provided transportation. Social insurances <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 10</li><li>Shift system: Morning shifts only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities and duties: - Driving company/organization vehicles (minibuses, buses, or light/heavy cargo vehicles) safely and in accordance with traffic rules. - Transporting and delivering employees, goods, or equipment on specified and precise schedules. - Performing a quick daily vehicle inspection (oil level, water, tires, engine) and ensuring its safety before departure. - Regular vehicle cleaning and keeping it in good condition, and following maintenance schedules and oils. - Adhering to driving ethics and professional conduct during the transport and delivery role. Requirements and conditions: - License: Valid professional driving license (Third, Second, or First Class). - Educational qualification: Secondary / Higher Secondary / or without (good reading and writing required). - Age: 22 to 45 years. - Experience: At least 1 to 3 years of prior professional driving experience in companies or institutions. - Eligibility conditions: Defined military service status + valid medical examination and drug test + clean criminal record (certificate and clearance) and not harboring any rulings. Benefits and compensation: - Housing for expatriates / full accommodation. - Daily meals during the shift. - Transportation allowances / commuting allowances. - Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: Morning shifts only</li><li>Driving license: Third Class</li><li>Benefits: Social insurance, transport allowance, meals, housing</li></ul>

Responsibilities: - Perform installation and comprehensive maintenance work for water and sewage networks in the facility. - Regularly inspect and repair faults and leaks in water lines, sinks, mixers, and bathrooms. - Maintain and operate tanks, pumps, and water heaters of various types. - Handle clogs and unclog sewer lines using appropriate tools and equipment. - Conduct preventive maintenance for networks and equipment and document faults, informing management of shortages and required spare parts. - Full adherence to occupational safety and health standards during execution of works and installations. Requirements: - Gender: Male. - Educational qualification: Intermediate/Secondary (technician/craftsman) or industrial secondary diploma ( Plumbing/ Refrigeration and Air Conditioning section) or without qualification with proven practical experience. - Age: 20 to 40 years old. - Experience: At least 1 to 3 years of prior experience in plumbing maintenance in hotels, restaurants, tourist villages, or companies. - Skills: Thorough knowledge of pipe types and spare parts, ability to read simple diagrams, and quick problem-solving skills. Benefits and compensation: - We provide housing for expatriates / full accommodation. - Daily meals provided during shift. - Transportation provisions. - Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning and evening</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities: - Perform corrective and preventive maintenance on furniture and wooden crafts within the facility (doors, windows, tables, chairs, and kitchens). - Manufacture, modify, or install wooden pieces, veneers, hinges, and handles according to needs. - Periodically inspect and repair external furniture, parasols, and tourist wood (boardwalks and gazebos). - Skillfully and safely use hand and power carpentry tools and equipment. - Monitor the condition of furniture and wooden items and inform management of shortages, spare parts, or materials required for work. - Fully comply with occupational safety and health standards and maintain cleanliness of the workplace and working hours. Requirements: Gender: Male. Education: Intermediate/Upper-Intermediate qualification (Industrial Secondary Diploma in Carpentry/Furniture) or without qualification with proven practical experience. Age: 20 to 40 years. Experience: At least 1 to 3 years of practical experience in carpentry and maintenance in hotels, tourist villages, restaurants, or companies. Skills: Thorough knowledge of wood types, veneers, and adhesives, with skill and professionalism in maintenance and installations. Benefits: - Housing for expatriates / full accommodation. - Daily meals during the shift. - Transportation. - Social insurances. Additional details: - Number of vacancies: 1 - Shift system: morning and evening shifts - Benefits: social insurance, transport allowance, meals, housing

Responsibilities: Perform maintenance and welding work for iron structures and equipment, including doors, fences, canopies, sun shades, and light and heavy structures, on site. Forming, cutting, and assembling metals and iron using cutting tools (torch, grinder) and various welding machines (electric/argon). Periodically inspect iron structures and items and repair corrosion or damage to ensure safety and security. Maintain, paint, and treat iron parts against rust and weathering. Strict adherence to safety and occupational health standards and use of personal protective equipment (welding goggles, gloves, respirator). Requirements and conditions: Gender: Male. Education: Intermediate / Senior High with a technical diploma in Metal Forming/Welding or without qualification but with proven practical experience. Age: 20 to 40 years old. Experience: 1 to at least 3 years of practical experience in blacksmithing and welding, maintenance of facilities and companies or tourist villages. Skills: Proficiency in all welding and cutting types, precision in measurements and assembly, and skill in solving simple mechanical problems. Benefits and compensation: We provide housing for expatriates / full accommodation. Daily meals during shifts. Transport / commuting arrangements. Social insurance <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning and evening</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities and duties: Carrying out corrective and preventive maintenance work for all networks, electrical panels, and internal plant wiring. Inspecting and repairing electrical faults in lighting, devices, and equipment, and securing connections to prevent hazards. Monitoring and maintaining main and sub distribution boards, generators, and electrical transformers on site. Installing and replacing switches, sockets, lighting units, and defective electrical components periodically. Performing periodic electrical network inspections and preparing reports on required parts while maintaining energy efficiency. Full compliance with all safety, health, and electrical risk prevention standards (PPE). Requirements and conditions: Gender: Male. Education: Secondary/upper secondary diploma (industrial electricity/ power section) or technical institute, or without qualification with proven practical experience. Age: 20 to 40 years old. Experience: At least 1 to 3 years of hands-on experience in hotel, restaurant, resort, or large facility electrical maintenance. Skills: Thorough knowledge of reading circuit diagrams and simple electrical drawings, use of measuring instruments (multimeter), and the ability to diagnose faults quickly and accurately. Benefits and compensation: Accommodation provided for expatriates / full housing. Daily meals during shifts. Transportation allowances / commute. Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning shifts only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Responsibilities and duties: Greet beach visitors warmly and assist in choosing suitable spots and seating. Prepare and arrange umbrellas, sunbeds, and towels and deliver them to guests. Follow up on guests' requests and needs on the beach and coordinate with various departments (restaurant, bar). Keep the beach and the shower area clean and organized at all times and remove debris promptly. Comply with beach safety rules and lifeguard protocols and report any emergencies immediately. Interact with visitors and tourists in a courteous and professional manner to ensure the highest level of customer service. Requirements and conditions: Gender: male. Education: intermediate / upper intermediate / or without (appearance is a factor). Age: 18 to 30 years. Experience: all levels accepted (previous beach, hotel, or resort experience preferred; recent graduates may apply if fit and presentable). Skills: high physical fitness, excellent communication skills, good appearance, ability to work outdoors in varying weather conditions. Benefits and compensation: We provide housing for expatriates / full board. Daily meals during shifts. Transportation/commuting provisions. Social insurance. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 10</li><li>Shift system: morning shifts only</li><li>Benefits: social insurance, transportation allowance, meals, housing</li></ul>

Location: Sukari Gold Mine - Marsa Alam Work system: 20 working days / 10 days off Job purpose: - Receiving shipments and food commodities, and full responsibility for the daily disbursement of items and raw food ingredients for the kitchen, with ensuring a safe and healthy storage environment. Main tasks and responsibilities: - Receiving and storing foods: participating in the food reception committee, receiving shipments and safely storing them. - FIFO system implementation: maintain goods and inventory according to First In, First Out (FIFO). - Quality and expiry control: monitor and record expiry dates and log incoming and outgoing items on item cards. - Environmental control: regularly monitor and record temperatures and humidity inside storages. - Inventory management and reports: conduct daily and periodic stocktaking of raw materials and stock levels, and submit daily reports on warehouse operations. - Safety and cleanliness standards: enforce and implement occupational health and safety rules and procedures to meet auditors and inspectors’ requirements. Requirements and conditions: Experience required: at least two years in the same field. We especially seek candidates with experience in the food sector (FMCG), hotels and hospitality, or camp mess warehouses. Educational qualification: Advanced Technical skills: very good knowledge of MS Office programs for data documentation. Language skills: very good level in English. Personal skills: strong follow-up skills, self-motivation, ability to work under pressure and in a team. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 6</li><li>Shift system: morning and evening</li><li>Benefits: health insurance, social insurance, transportation allowance, meals, housing, overtime</li></ul>