Fire Fighting EngineerJobs

<p>- Ensure operational safety and compliance with all applicable HSE requirements and standards.</p><p>- Maintain and implement HSE policies in accordance with ISO 45001 &amp; ISO 14001 requirements.</p><p>- Conduct regular site inspections and identify, report, and eliminate unsafe conditions and practices.</p><p>- Investigate operational incidents, accidents, and near misses, identify root causes, and prepare investigation reports.</p><p>- Develop and implement preventive and corrective actions, risk assessments, and improvement opportunities.</p><p>- Conduct Risk Assessments and ensure appropriate control measures are implemented.</p><p>- Deliver Toolbox Talks, safety training, coaching, and awareness sessions to operational staff.</p><p>- Ensure the effective implementation of HSE procedures, policies, and work instructions.</p><p>- Monitor and follow up on HSE-related customer complaints and ensure appropriate corrective actions.</p><p>- Raise employees’ awareness of potential hazards and promote a strong safety culture.</p><p>- Monitor subcontractors’ activities to ensure compliance with HSE standards, procedures, and regulations.</p><p>- Manage and maintain MSDS/SDS for chemicals used in operations and assess their associated risks and environmental impacts.</p><p>- Identify HSE risks and operational obstacles and take appropriate actions to ensure safe and smooth operations.</p><p>- Prepare and maintain HSE reports, records, and documentation as required.</p><p><strong>Requirements</strong></p><ul><li><p>- Bachelor’s degree in Engineering, Chemistry, Agriculture, or a relevant field.</p><p>- Minimum 5 years of experience in HSE, preferably within an industrial/manufacturing environment.</p><p>- Good knowledge of ISO 45001 &amp; ISO 14001.</p><p>- HSE certifications such as NEBOSH, IOSH, OSHA or equivalent are highly preferred.</p><p>- Strong knowledge of Risk Assessment, Incident Investigation, Emergency Response, and Workplace Safety.</p><p>- Good communication, leadership, training, and problem-solving skills.</p><p>- Ability to conduct Toolbox Talks and HSE awareness sessions.</p><p>- Must be a<strong> Menoufia</strong> residents.</p></li></ul><p></p>

<p>Jadeer is hiring on behalf of one of our clients in the FMCG industry in Egypt. We re Hiring: Sauces Production Supervisor Location: Cairo, Egypt Industry: FMCG / Food Manufacturing We are hiring on behalf of a leading FMCG company seeking an experienced Sauces Production Supervisor to oversee daily production operations and ensure efficiency, quality, and compliance with food safety standards.</p><p>Role Overview</p><p>The Sauces Production Supervisor will be responsible for managing production activities, supervising manufacturing teams, ensuring production targets are achieved, and maintaining product quality and operational excellence throughout the manufacturing process.</p><p>Key Responsibilities</p><ul><li>Supervise daily sauces production operations to ensure production plans are achieved</li><li>Monitor production processes and optimize efficiency while minimizing waste</li><li>Ensure compliance with food safety, quality, and hygiene standards</li><li>Coordinate with Quality, Maintenance, and Warehouse teams to ensure smooth operations</li><li>Monitor production KPIs and prepare operational reports</li><li>Lead, coach, and develop production staff to maximize performance</li><li>Ensure proper utilization of machinery, equipment, and production resources</li><li>Investigate production issues and implement corrective actions</li><li>Maintain compliance with health, safety, and environmental regulations</li><li>Support continuous improvement initiatives across production lines</li></ul><p><br></p><p><strong>Desired Candidate Profile</strong></p><p>Bachelor's degree in Food Science, Engineering, Industrial Management, or a related field</p><p>3+ years of experience in a Production Supervisor role</p><p>Previous experience in Food Manufacturing, FMCG, or Sauces Production is highly preferred</p><p>Strong knowledge of production processes, food safety, and quality standards</p><p>Experience managing production teams in a manufacturing environment</p><p>Strong leadership, communication, and problem-solving skills</p><p>Ability to work under pressure and meet production deadlines</p>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>JOB PURPOSE: The AI &amp; Software Section Head is responsible for driving the technical vision, development, and productization of intelligent, data-driven software systems. This role encompasses the entire machine learning and software development lifecycle, from research and data ingestion to model deployment and monitoring. The position will build proprietary machine learning models and scalable applications, acting as a core technical expert to deliver innovative digital solutions that align with the company's strategic goals.</p><p>RESPONSIBILITIES/DUTIES</p><p>Technical Leadership &amp; Team Mentorship</p><ul><li>Lead the recruitment, mentorship, and professional development of a high-performing, multidisciplinary team of software engineers and data scientists.</li><li>Strategize the long-term technical roadmap, ensuring that team output consistently addresses both immediate operational requirements and future-state digital goals.</li><li>Foster a culture of technical excellence by championing peer code reviews, continuous learning, and the adoption of cutting-edge development methodologies.</li></ul><p>Architecture &amp; Advanced Development</p><ul><li>Lead the design and execution of scalable, production-grade machine learning systems, specifically focusing on the implementation of agentic AI workflows.</li><li>Oversee the end-to-end machine learning lifecycle, from complex data ingestion and feature engineering to the final deployment of high-performing models.</li><li>Execute the development of robust, user-facing applications by integrating sophisticated backend AI models with modern full-stack frameworks.</li></ul><p>MLOps &amp; Operational Excellence</p><ul><li>Lead the implementation of comprehensive MLOps frameworks to ensure the repeatability, traceability, and reliability of all AI-driven deployments.</li><li>Establish stringent quality assurance protocols and performance benchmarks to maintain the integrity and safety of all production environments.</li><li>Strategize incident resolution and continuous improvement initiatives by conducting deep-dive analysis of system performance and technical data.</li></ul><p>Stakeholder Engagement &amp; Strategic Integration</p><ul><li>Lead collaborative efforts with product management and business development units to translate intricate enterprise challenges into tractable technical solutions.</li><li>Represent the technical department as a subject matter expert, translating complex AI capabilities into clear, actionable business insights for non-technical stakeholders.</li><li>Monitor the global digital landscape to integrate emerging enterprise-level tools and technologies that optimize service delivery and operational efficiency.</li></ul><p>Safety Responsibilities:</p><ul><li>Promote a positive safety culture within the workplace and attend any safety-related meetings or briefings as required within the job role.</li><li>Comply with the requirements of RDMC RQHSE Policy and Safety Management System.</li><li>Be mindful that Safety, Security, and Environmental protection are everyone s responsibility. All staff members are accountable for reporting and intervening in any Safety, Security, or Environmental violations.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Bachelor's degree in computer science, Information Systems, or a related technical field</li><li>Professional fluency in both English and Arabic; proficiency in French is highly preferred.</li><li>Expert -l evel proficiency in Python and leading ML frameworks such as TensorFlow, PyTorch, or JAX.</li><li>Strong theoretical command of deep learning, Natural Language Processing (NLP), and statistical modeling.</li><li>Demonstrated mastery of modern full-stack development, specifically using Next.js for the deployment of scalable, user-facing AI applications.</li><li>7 10 years of progressive experience in software development and data science, with a proven track record of owning complex, enterprise-level AI projects from ideation to production.</li><li>Proven track record of owning complex, enterprise-level AI projects from ideation to production.</li><li>Exceptional ability to deconstruct technical jargon into strategic narratives for non-technical stakeholders.</li><li>Working in Agile/Scrum environments with a focus on "Privacy by Design" and ethical AI development.</li><li>Exhibit a "product-owner" mindset, taking full accountability for the long-term scalability and ethical integrity of AI solutions rather than focusing solely on immediate code execution.</li><li>Acts as a proactive advocate for AI adoption across the organization, demonstrating the patience and persistence required to overcome institutional resistance to new digital workflows.</li><li>Outstanding analytical and problem-solving skills, with the ability to translate technical information into clear insights for non-technical stakeholders.</li></ul><p></p></section>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p>Position: Software Architect (Avelabs LLC Egypt) Job Description: Job Description Summary Avelabs (an Arrow Company), a leading Automotive Software Engineering services provider, is seeking a skilled Software Architect to join our team in Cairo. This role involves working closely with our customer's brake business unit team. The successful candidate will be responsible for defining the overall architecture and design of Brake Business Unit SW projects and of SW Product platforms. Within an international environment, the Software Architect is responsible for the modular and standardized architecture of the software platform and their deployment on application projects.</p><p><b>Job Description Responsibilities:</b></p><ul><li>Collaborator with software project team, System, Hardware, Safety engineering teams of the related platform.</li><li>Owner of SW Architecture ASPICE process area SWE2 definition, development, and deployment including architecture of Application SW done in MBD following BRBU Process standards.</li><li>Define the solution with modularity, reuse and testability in mind, anticipates extensions and modifications in future stages</li><li>Provide strong documentation and specifications of Architecture SW (Static, Dynamic, Design alternatives, CPU load optimization, etc..)</li><li>Support the offshore BSW teams related to BSW Architecture &amp; Interfaces between ASW (Application Software) &amp; BSW (Basic Software)</li><li>Guide and mentor team members in the implementation of the solutions</li><li>Support validation team on definition of integration test strategy</li><li>Communicate early and often about any significant events or issues affecting the team or delivery schedule and quality</li><li>Improve processes or propose improvement where applicable</li><li>Ensures the Building block approach of the BRBU SW Platforms and reuse across different platforms by interacting with other product SW teams</li></ul><p>Key qualifications:</p><ul><li>Degree in computer science and/or electronics</li><li>10 years experience in Software engineering with at least 5 years in automotive industry within projects using MBD development in AUTOSAR context.</li><li>5 years experience as SW Architect</li><li>Experience in full lifecycle software development of real time embedded software projects</li><li>Experience in Critical safety SW architecture activities such SW Safety decomposition, Freedom from interference, E-GAS concepts, and SW safety critical path analysis ASIL C / ASIL D.</li></ul><p>Technical skills:</p><ul><li>Expertise in software architecture (static and dynamic architecture)</li><li>Strong knowledge on embedded C language development</li><li>Strong knowledge on A-SPICE processes.</li><li>Good knowledge of ISO26262-6 and AUTOSAR standards.</li><li>Good knowledge of UML tools like Enterprise Architect</li><li>Good Knowledge of Matlab Simulink &amp; MBD SW engineering process</li><li>Knowledge on electronics and in particular on microcontroller architecture</li><li>Knowledge of tools: DOORS, Doors NG, SVN, Jira.</li><li>Ability to work in a multicultural environment.</li></ul><p>Soft skills:</p><ul><li>Collaborative and team spirit.</li><li>Leadership and ability to unite.</li><li>Ability to analyze and solve problems.</li><li>Technical mindset</li><li>Detailed and creative thinking</li><li>Result orientated and sense of responsibility.</li><li>Great interpersonal and communication skills</li><li>Organized, rigorous, autonomous.</li><li>Ability to work in a multicultural environment.</li><li>Fluency in English is a must.</li></ul></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><ul><li>Degree in computer science and/or electronics</li><li>10 years experience in Software engineering with at least 5 years in automotive industry within projects using MBD development in AUTOSAR context.</li><li>5 years experience as SW Architect</li><li>Experience in full lifecycle software development of real time embedded software projects</li><li>Experience in Critical safety SW architecture activities such SW Safety decomposition, Freedom from interference, E-GAS concepts, and SW safety critical path analysis ASIL C / ASIL D.</li><li>Expertise in software architecture (static and dynamic architecture)</li><li>Strong knowledge on embedded C language development</li><li>Strong knowledge on A-SPICE processes.</li><li>Good knowledge of ISO26262-6 and AUTOSAR standards.</li><li>Good knowledge of UML tools like Enterprise Architect</li><li>Good Knowledge of Matlab Simulink &amp; MBD SW engineering process</li><li>Knowledge on electronics and in particular on microcontroller architecture</li><li>Knowledge of tools: DOORS, Doors NG, SVN, Jira.</li><li>Ability to work in a multicultural environment.</li><li>Collaborative and team spirit.</li><li>Leadership and ability to unite.</li><li>Ability to analyze and solve problems.</li><li>Technical mindset</li><li>Detailed and creative thinking</li><li>Result orientated and sense of responsibility.</li><li>Great interpersonal and communication skills</li><li>Organized, rigorous, autonomous.</li><li>Ability to work in a multicultural environment.</li><li>Fluency in English is a must.</li></ul><p></p></section>

<p><h4>Position summary</h4> <p>Enter status of rooms cleaned. Complete checklists to report cleanliness and condition of each assigned area. Complete required housekeeping paperwork. Identify room assignments and type of cleaning required for each room. Inspect guest rooms after being cleaned by housekeeper. Respond promptly to requests from guests and other departments. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering.</p> <p>Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; properly store flammable materials. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.</p> <p>Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs;</p><p></p>

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p><b>Key Responsibilities</b></p><p>Clean and sanitize kitchen equipment, utensils, dishes, and cookware.</p><p>Maintain cleanliness of all kitchen work areas, floors, and storage spaces.</p><p>Ensure proper waste disposal and recycling procedures are followed.</p><p>Organize and store cleaned kitchen items in designated areas.</p><p>Follow food safety, hygiene, and health &amp; safety regulations.</p><p>Assist the kitchen team with general cleaning and support tasks as needed.</p><p>Report any maintenance or safety issues to the supervisor.</p><p>Maintain a clean, safe, and organized working environment at all times.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p>Job Requirements</p><p>Bachelor's degree in any field (Graduates only).</p><p>Minimum 1 year of experience in a similar role.</p><p>Maximum age: 35 years .</p><p>Clear military service status (for male applicants).</p><p>Ability to work in a fast-paced environment.</p><p>Good physical fitness and attention to cleanliness.</p><p>Team player with a positive attitude.</p><p></p></section>

Job description Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

Company Description Groovy Aesthetic clinics focus on enhancing overall well-being, helping clients feel good inside and out through comprehensive, medical-grade spa and aesthetic services. The clinic offers a wide range of treatments, including advanced skin-care procedures, nutritional services, spa therapies, and access to a modern gym. All services are delivered under the supervision of experienced doctors and medical professionals, ensuring safety and clinical standards comparable to medical clinics and hospitals. Groovy is dedicated to maintaining a relaxing, comfortable environment where clients can build confidence and enjoy high-quality, science-backed care. Role Description The Storekeeper is a full-time, on-site role based at Groovy Aesthetic clinics in Heliopolis. The Storekeeper will be responsible for receiving, unloading, and organizing supplies and products used across the clinic’s spa, aesthetic, and wellness services. Daily tasks include maintaining accurate inventory records, monitoring stock levels, performing regular counts, and ensuring items are properly packed, labeled, and stored in accordance with safety and hygiene standards. The role also involves coordinating with purchasing and clinical teams to anticipate supply needs, preparing items for internal distribution, and operating relevant equipment to move and store materials efficiently. The Storekeeper is expected to support smooth clinic operations by keeping storage areas orderly and compliant with internal policies. Qualifications Strong inventory-focused skills, including Inventory Control and Inventory Management, with the ability to maintain accurate stock records and reporting. Experience with materials handling activities such as Packing and Unloading, ensuring safe and efficient movement of goods. Capability in operating warehouse equipment, including Forklift Operation, with adherence to safety procedures and guidelines. Attention to detail, organizational skills, and the ability to keep storage areas clean, orderly, and compliant with health and safety standards. Basic computer skills for using inventory software or spreadsheets, and the ability to learn clinic-specific systems. Effective communication and collaboration skills to work with purchasing, administrative, and clinical teams. Prior experience in a storekeeping, warehouse, or materials management role, preferably in healthcare, wellness, or retail environments. High school diploma or equivalent; additional training in logistics, supply chain, or warehousing is an advantage.

Company Description ASA has been a trusted name in real estate development for over 25 years, committed to creating sustainable, high-quality, and community-focused residential and commercial properties. Known for innovative design and eco-conscious practices, ASA prioritizes the needs of homebuyers while fostering vibrant communities. With a steadfast dedication to transparency, customer service, and integrity, ASA guides clients through the property acquisition process. As a leader in sustainable development, ASA aims to deliver functional and comfortable living spaces where families and individuals can thrive.<br>Role Description This is a full-time, on-site role located in 6th of October for a Facility Manager. The Facility Manager will oversee the day-to-day operations and maintenance of properties, ensuring safety, functionality, and compliance with regulations. Key responsibilities include managing vendor relationships, coordinating building repairs, implementing preventive maintenance plans, and overseeing budgets for facility operations. The Facilities Manager will also ensure that properties meet the highest standards for sustainability, safety, and comfort while liaising with stakeholders to address needs and concerns effectively.<br><br>Key Responsibilities Manage day-to-day operations, maintenance, and repairs across multiple properties Oversee vendors, contractors, and service providers Develop and manage facility budgets and cost-control measures Ensure compliance with health, safety, and building regulations Coordinate preventive maintenance schedules and inspections Respond to tenant and stakeholder requests promptly Manage building systems (HVAC, electrical, plumbing, security, etc.)<br>Qualifications Facilities management and maintenance planning skills, including knowledge of preventive maintenance and repair procedures Vendor management and budgeting expertise, with the ability to manage contracts and optimize costs effectively Strong organizational and project management skills to oversee multiple properties and tasks simultaneously Thorough understanding of health, safety, and building regulations to ensure code compliance Excellent communication, problem-solving, and leadership skills to work collaboratively with teams, clients, and stakeholders Compound or mall experience is a must5+ years of FM in real estate industry is a must Team management experience Preventive maintenance experience Familiarity with sustainable building practices and environmental compliance is a plus Bachelor’s degree in Facilities Management, Engineering, Business Administration, or a related field Proven experience in facilities management or property management roles

Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p>Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.</p><br><p>Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.</p><br><br>Job Description<br><br><p>**Responsibilities**</p><br><p>Ready to keep things cool? Here's what you'll be doing:</p><br><p>**Daily Operations &amp; Maintenance:**</p><br><ul><li>Keep all air-conditioning and refrigeration equipment running smoothly and looking great</li><li>Check major air handling units regularly to ensure they're performing brilliantly and filters are spotless</li><li>Perform preventive maintenance on all air handling units and refrigeration equipment according to schedule—think of it as keeping everything in tip-top shape before problems arise</li><li>Monitor temperatures in all refrigerated stores daily and inspect condensing units to ensure everything's functioning perfectly</li><li>Carry out repairs to air-conditioning and refrigeration equipment whenever needed</li></ul><p>**Safety, Standards &amp; Environment:**</p><br><ul><li>Master all workplace safety regulations and follow them meticulously—we take health and safety seriously, and so should you</li><li>Maintain excellent cleanliness at your work area and leave spaces spotless after completing tasks</li><li>Present yourself professionally, especially when working in guest areas</li><li>Embrace occupational health and safety measures and actively participate in all related initiatives</li><li>Champion environmental responsibility by minimising waste, reducing chemical usage, and supporting our sustainability efforts</li><li>Contribute to energy-saving initiatives and help implement decisions that reduce our facility's environmental footprint</li><li>Handle chemicals safely and responsibly, following all legal requirements</li><li>Support our quality management systems and help us maintain the highest standards</li></ul><p>**Team Contribution:**</p><br><ul><li>Pitch in with any additional work required by the Technical Service Department</li><li>Take on any other duties assigned by managers and hotel management to support our team's success</li></ul><br>Qualifications<br><br><p>**Qualifications**</p><br><ul><li>**Education:** Technical high school diploma or vocational qualification</li><li>**Experience:** Minimum 2 years of practical experience in air-conditioning and refrigeration maintenance</li><li>**Computer Literacy:** Required</li><li>**Skills &amp; Training:** Proficiency with standard tools and equipment specific to HVAC systems. Relevant certification (apprenticeship or semi-skilled certification</li></ul></div>

Job description Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

Job description Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

Company Description Sanita® is a trusted consumer products brand owned by INDEVCO, an international manufacturing group with operations across the Middle East, Africa, and beyond. Sanita® offers a wide range of household, hygiene, and consumer care products designed to support everyday life with reliability and quality. The brand operates with a focus on safety, innovation, and operational excellence in its manufacturing facilities. As part of INDEVCO, Sanita® provides employees with the opportunity to grow within a diverse, performance-driven, and collaborative work environment. Team members are encouraged to contribute ideas, improve processes, and uphold high standards in production and customer satisfaction.<br>Role Description This is a full-time, on-site Electrical Supervisor role based in Cairo. The Electrical Supervisor will oversee electrical maintenance activities for production lines and facility systems, ensuring safe and reliable operation of all electrical equipment. Responsibilities include planning and assigning daily tasks to the electrical team, monitoring execution, and providing technical guidance and troubleshooting support. The role involves conducting routine inspections, preventive and corrective maintenance, and coordinating with production and maintenance teams to minimize downtime. The Electrical Supervisor will also help develop and implement maintenance plans, maintain documentation and reports, enforce safety and quality standards, and support continuous improvement initiatives within the plant.<br>Qualifications<br> <br>Strong supervisory skills, including team coordination, task assignment, performance monitoring, and coaching. Proficiency in electrical maintenance and repair of industrial systems, with hands-on experience in troubleshooting and preventive maintenance. Solid knowledge of electricity principles and safe work practices, including adherence to electrical safety codes and standards. Background in electrical engineering, with the ability to read and interpret electrical drawings, schematics, and technical documentation. Experience working with industrial electrical equipment such as motors, control panels, PLC-based systems, and power distribution components. Diploma or bachelor’s degree in Electrical Engineering, Electrical Technology, or a related field, or equivalent practical experience. Previous experience in a manufacturing or FMCG environment is highly desirable. Ability to work on-site in Cairo, respond to urgent issues, and support shift or weekend work as needed. Strong problem-solving skills, attention to detail, and commitment to workplace safety and continuous improvement.

Company Description Sky Healthy Food is a food ingredients company dedicated to supporting sustainable and healthy lifestyles through safe, high-quality products. Backed by THARAWAT INVESTMENTS and SKY INVESTMENTS, the company focuses on natural and healthy alternatives to traditional shell eggs. In partnership with SANOVO TECHNOLOGY GROUP, Sky Healthy Food operates a fully automated, state-of-the-art egg processing facility. Established in 2019 under the brand OVO Egypt, the operation has a production capacity of 23,000 tons per year. Using advanced technology, the company transforms shell eggs into pasteurized, liquid, and frozen products for industrial applications and export markets.<br>Role Description The Production Supervisor is a full-time, on-site role based in Qesm 1st 6 October, responsible for overseeing daily production operations in the egg processing facility. This role supervises production teams on the shop floor, ensures adherence to production plans and schedules, and monitors performance to meet quality, safety, and efficiency targets. The Production Supervisor coordinates with maintenance, quality, and supply chain teams to minimize downtime and ensure continuous workflow. Responsibilities include assigning tasks, tracking output, implementing standard operating procedures, and maintaining compliance with food safety and occupational health standards. The role also involves reporting production metrics, supporting continuous improvement initiatives, and coaching team members to enhance skills and performance.<br>Qualifications<br> Strong supervisory skills and experience leading production teams in a manufacturing or food processing environment. Proficiency in production planning and production schedules, including prioritizing orders, allocating resources, and managing shift activities. Hands-on production management experience, with a focus on meeting KPIs related to quality, safety, and efficiency. Effective communication skills for coordinating with cross-functional teams and providing clear directions to team members. Experience in food manufacturing or FMCG is highly desirable, especially in automated or continuous processing plants. Solid understanding of food safety, hygiene, and regulatory requirements (e.g., HACCP, ISO standards) is an advantage. Strong problem-solving, analytical, and decision-making abilities in a fast-paced environment. Diploma or bachelor’s degree in Industrial Engineering, Food Science, Production Management, or a related field preferred. Willingness to work in shifts, weekends, or holidays as required by production needs.

Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

Job Title: Storekeeper Department: Warehouses Reports To: Warehouse Manager Location: Location: 10th of Ramadan, Sharkia, Egypt (On-site)<br>Job Summary The Storekeeper is responsible for managing day-to-day warehouse activities, including receiving, storing, issuing, and recording materials, spare parts, production supplies, and finished goods. The role ensures strict adherence to storage standards, inventory accuracy, safety regulations, while supporting production continuity and minimizing material wastage. The Storekeeper acts as the custodian of inventory records, coordinates with cross-functional teams, and ensures all stock transactions are executed in compliance with company policies and ERP/warehouse systems.<br>Key Responsibilities:Manage all types of warehouses (raw materials, finished products, production supplies, spare parts) in compliance with industrial standards. Organize all receiving, inspection, storage, and issuance activities while strictly following quality and safety procedures. Apply FIFO / LIFO / FEFO inventory methods and optimize storage practices to reduce waste and losses. Operate and maintain ERP systems and inventory management software while preparing accurate reports for management. Perform regular inventory counts (cycle counting), analyze discrepancies, and implement corrective actions. Ensure full compliance with Occupational Health & Safety (OHS) standards and safe storage requirements. Coordinate closely with Production, Planning, Purchasing, and Quality departments to ensure smooth material flow. Suggest and implement continuous improvement initiatives to enhance warehouse efficiency using Lean Warehousing. Contribute to cost reduction through efficient space utilization and management of slow-moving items.<br>Qualifications Required:Education: Diploma or Bachelor’s degree in Logistics, Supply Chain, Business Administration, or a related field.5–7 years of proven experience in managing industrial warehouses (preferably in plastics or similar industries). Proficiency in ERP systems and advanced Excel. Familiarity with safety standards, handling equipment (forklifts, pallet jacks), and warehouse layout principles. Excellent analytical skills to prepare accurate reports and support management decisions. Highly organized and committed to procedures, with the ability to work under pressure.<br>If you possess the mentioned skills and qualifications and would like to join a dynamic team striving for financial excellence, please send your CV to rec@autoplastegypt.comPlease mention the position in the email subject. For any inquiries, feel free to contact us at: 01023483222

<section><p class="heading jdMain">Job Description</p><p class="heading">Roles &amp; Responsibilities</p><div class="paragraph"><p> Supervise Kitchen Operations:</p> <ul><li> Oversee the daily kitchen activities, ensuring food preparation, presentation, and quality meet company standards.</li><li> Supervise and mentor kitchen team, ensuring effective communication and teamwork.</li><li> Assist in managing kitchen inventory and ordering supplies to ensure stock levels are maintained.</li></ul><p>Food Preparation &amp; Cooking:</p> <ul><li> Prepare, cook, and present dishes according to the restaurant's menu and established recipes.</li><li> Maintain consistency in food preparation and presentation.</li><li> Ensure all food items are cooked to the highest quality standards.</li></ul><p>Menu &amp; Recipe Development:</p> <ul><li> Collaborate with the Executive Chef to develop and update menu offerings.</li><li> Test new recipes, ensure ingredients are available, and provide feedback on dish modifications.</li></ul><p>Team Management:</p> <ul><li> Train, mentor, and supervise kitchen team to ensure efficient and effective performance.</li><li> Delegate tasks and monitor staff performance to ensure adherence to kitchen standards.</li><li> Assist in scheduling staff and ensuring proper coverage during shifts.</li></ul><p>Health &amp; Safety Compliance:</p> <ul><li> Ensure all kitchen operations adhere to food safety and sanitation regulations.</li><li> Maintain cleanliness and organization in the kitchen area at all times.</li><li> Monitor food storage, handling, and preparation to meet health and safety guidelines.</li></ul><p>Quality Control:</p> <ul><li> Monitor the quality of dishes being served, ensuring consistency and excellence in every dish.</li><li> Address any issues or concerns regarding food quality or kitchen operations in a timely manner.</li></ul><p>Support Executive Chef:</p> <ul><li> Assist the Executive Chef with administrative tasks such as inventory management, associate evaluations, and budgeting.</li><li> Fill in for the Executive Chef in their absence and take charge of kitchen operations as needed.</li></ul><p> Perform any other duties or responsibilities as assigned by management to support the effective operation of the department and the broader goals of the property.</p></div></section><section><p class="heading">Desired Candidate Profile</p><p class="paragraph"></p><p> Experience: Minimum of 4 - 6 years of experience in a senior culinary role, with at least 2 years in a management position preferably in a high-end restaurant or a luxury hospitality environment.</p> <p> Education: Culinary degree or equivalent professional training from a reputable culinary school preferred.</p> <p> Skills &amp; Attributes:</p> <ul><li> Strong leadership, organizational, and communication skills.</li><li> Deep knowledge of cooking techniques, kitchen management, and food safety regulations.</li><li> Ability to thrive in a fast-paced and high-pressure environment.</li><li> Strong business acumen in managing costs, employees, and kitchen resources.</li></ul> <p> Language:</p> <ul><li> Excellent reading, writing and oral proficiency in English language.</li><li> Ability to speak other languages and basic understanding of local languages will be an advantage.</li></ul><p></p></section>

<p><h4>Company description</h4> <p>Movenpick Cairo Media City, Egypt</p> <h4>Job description</h4> <p>We are seeking an experienced Executive Sous Chef Buffet - Hot to join our culinary team in Giza, Egypt. In this leadership position, you will oversee all hot food preparation and buffet operations, ensuring exceptional quality, consistency, and food safety standards. You will work collaboratively with the Executive Chef and kitchen staff to deliver outstanding dining experiences while maintaining operational excellence and efficiency in a fast-paced hospitality environment.</p> <p><strong>Responsibilities:</strong></p> <ul> <li>Oversee and manage all hot food preparation, cooking, and plating for buffet service, ensuring adherence to established recipes, portion sizes, and presentation standards</li> <li>Lead, train, and supervise kitchen staff, providing guidance on culinary techniques, food safety protocols, and performance expectations</li> <li>Maintain strict food safety and hygiene standards in compliance with local regulations and international best practices, including HACCP protocols</li> <li>Monitor food quality, temperature control, and inventory management to minimize waste and optimize resource utilization</li> <li>Plan and coordinate hot buffet menus in collaboration with the Executive Chef, considering seasonal ingredients and guest preferences</li> <li>Manage kitchen equipment maintenance and troubleshoot operational issues to ensure smooth service delivery</li> <li>Conduct regular quality control checks and implement corrective actions to maintain consistent food standards</li> <li>Coordinate with front-of-house staff to ensure seamless buffet service and guest satisfaction</li> <li>Maintain detailed records of food costs, inventory, and kitchen operations</li> <li>Foster a professional, organized, and safety-conscious kitchen environment</li> </ul> <p><strong>Qualifications:</strong></p> <ul> <li>Minimum 5 years of professional kitchen experience in a high-volume hospitality setting</li> <li>Minimum 2 years of experience in a sous chef or senior culinary supervisory role</li> <li>Proven expertise in hot food preparation, cooking techniques, and buffet service management</li> <li>Strong knowledge of food safety, sanitation standards, and HACCP certification</li> <li>Demonstrated leadership and team management skills with the ability to motivate and develop kitchen staff</li> <li>Excellent organizational and time management abilities in a fast-paced environment</li> <li>Proficiency in kitchen equipment operation and maintenance</li> <li>Strong attention to detail and commitment to quality control</li> <li>Knowledge of inventory management and food cost control</li> <li>Familiarity with kitchen management systems and POS systems (preferred)</li> <li>Ability to work flexible hours, including evenings, weekends, and holidays as required</li> <li>Excellent communication and interpersonal skills</li> <li>Physical ability to stand for extended periods and work in a hot kitchen environment</li> </ul> <p><strong>Additional information:</strong></p> <p>Movenpick Cairo Media City</p></p><p></p>

<h2 class="h5">Job description</h2> <div class="t-break" data-jb-field="description"> <br>Company Description<br><br><p>Movenpick Cairo Media City, Egypt</p><br><br>Job Description<br><br><p>We are seeking an experienced Executive Sous Chef Buffet - Hot to join our culinary team in Giza, Egypt. In this leadership position, you will oversee all hot food preparation and buffet operations, ensuring exceptional quality, consistency, and food safety standards. You will work collaboratively with the Executive Chef and kitchen staff to deliver outstanding dining experiences while maintaining operational excellence and efficiency in a fast-paced hospitality environment.</p><br><ul><li>Oversee and manage all hot food preparation, cooking, and plating for buffet service, ensuring adherence to established recipes, portion sizes, and presentation standards</li><li>Lead, train, and supervise kitchen staff, providing guidance on culinary techniques, food safety protocols, and performance expectations</li><li>Maintain strict food safety and hygiene standards in compliance with local regulations and international best practices, including HACCP protocols</li><li>Monitor food quality, temperature control, and inventory management to minimize waste and optimize resource utilization</li><li>Plan and coordinate hot buffet menus in collaboration with the Executive Chef, considering seasonal ingredients and guest preferences</li><li>Manage kitchen equipment maintenance and troubleshoot operational issues to ensure smooth service delivery</li><li>Conduct regular quality control checks and implement corrective actions to maintain consistent food standards</li><li>Coordinate with front-of-house staff to ensure seamless buffet service and guest satisfaction</li><li>Maintain detailed records of food costs, inventory, and kitchen operations</li><li>Foster a professional, organized, and safety-conscious kitchen environment</li></ul><br>Qualifications<br><br><ul><li>Minimum 5 years of professional kitchen experience in a high-volume hospitality setting</li><li>Minimum 2 years of experience in a sous chef or senior culinary supervisory role</li><li>Proven expertise in hot food preparation, cooking techniques, and buffet service management</li><li>Strong knowledge of food safety, sanitation standards, and HACCP certification</li><li>Demonstrated leadership and team management skills with the ability to motivate and develop kitchen staff</li><li>Excellent organizational and time management abilities in a fast-paced environment</li><li>Proficiency in kitchen equipment operation and maintenance</li><li>Strong attention to detail and commitment to quality control</li><li>Knowledge of inventory management and food cost control</li><li>Familiarity with kitchen management systems and POS systems (preferred)</li><li>Ability to work flexible hours, including evenings, weekends, and holidays as required</li><li>Excellent communication and interpersonal skills</li><li>Physical ability to stand for extended periods and work in a hot kitchen environment</li></ul><br>Additional Information<br><br><p>Movenpick Cairo Media City</p><br> </div>