Fire Fighting EngineerJobs

#Main responsibilities: Review receiving and issuing operations and ensure quantities, documents, and signatures match. Track inventory accuracy through random cycle counts and reconciliation of physical versus system balances. Monitor organization and arrangement of warehouses and apply appropriate issuing rules, ensuring easy movement and counting. Ensure correct storage of items and separate items, chemicals, and hazardous materials according to their nature. Monitor fast- and slow-moving items and prepare purchase orders and related reports. Daily supervision of storekeepers and follow-up on their performance and adherence to procedures and instructions. Resolve operational warehouse issues and escalate issues needing director approval. Prepare periodic reports on warehouse performance, violations, and inventory discrepancies. Monitor safety and cleanliness and ensure workers comply with occupational safety rules and storage safety. <p><strong>Additional details</strong></p><ul><li>Vacancies: 1</li><li>Shift system: morning only</li><li>Benefits: health insurance, social insurance, transportation allowance, meals, housing</li></ul>

#Main tasks: review receiving and issuing operations and ensure quantities, documents, and signatures match. Track inventory accuracy through random counts and reconcile actual stock with system stock. Monitor organization and tidiness of warehouses and apply appropriate issuing rules, ensuring easy movement and counting. Ensure correct storage of items and separate items, chemicals, and hazardous materials according to their nature. Track fast- and slow-moving items and prepare purchase requests and the necessary reports. Daily supervision of storekeepers and monitor their performance and compliance with procedures and instructions. Resolve operational warehouse issues and escalate to the warehouse manager when needed. Prepare periodic reports on warehouse performance, violations, and inventory variances. Monitor safety and cleanliness and ensure workers comply with occupational safety rules and storage safety. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social security, transportation allowance, meals, housing</li></ul>

Recruitment termination.- Commitment to honesty and work rules within the company.- Working hours from 10 AM to 6 PM.- Preparation and sorting of new goods- Organizing storage units and shelves and stock safety according to storage instructions and the direct supervisor- Inspect stored materials and if any damaged or expired materials are found, inform the direct supervisor.- Conduct inventory controls and maintain high-quality standards.- Communication and cooperation with supervisors and colleagues.- Follow the manager's instructions and execute his orders and refer to him on any matter.- Responsible for cleanliness of the warehouse and cleanliness of products.- Loading and unloading products to and from the warehouse.- Attaching barcodes to products. Job advantages: - We provide social insurance- annual salary increase.- incentives and grants.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: mornings only</li><li>Benefits: social insurance, overtime</li></ul>

- He holds at least a literacy certificate.<br>- Completion of military service.<br>- Commitment to honesty and company work rules.<br>- Working hours from 10 AM to 6 PM.<br>- There is a transportation means covering Cairo and Giza governorates.&nbsp;<br>- Preparing and sorting new goods<br>- Organizing storage units and shelves and safety of inventories according to storage instructions and direct supervisor<br>- Inspect stored materials and in case of any damaged or spoiled materials inform the direct supervisor.<br>- Implement stock control and maintain high quality standards.<br>- Communicate and cooperate with supervisors and colleagues.<br>- Follow the supervisor's instructions and execute his orders and refer to him in any matter.<br>- Responsible for cleanliness of the warehouse and cleanliness of products.<br>- Loading and unloading products to and from the warehouse.<br>&nbsp;Job benefits:&nbsp;<br>- We provide medical insurance.<br>- Annual salary increase.<br>- Official vacations.<br>- Incentives and grants.<br><br>

Operate the lamination machine according to operating commands and production plan.<br>Adjust machine settings to suit the type of paper, carton, and adhesive.<br>Monitor adhesion quality and ensure no air bubbles or delamination between layers.<br>Review paper dimensions and alignment between print and carton before starting.<br>Monitor product quality during operation and make necessary adjustments.<br>Adhere to targeted production rates and reduce waste.<br>Clean and maintain the machine and perform simple daily maintenance (Autonomous Maintenance).<br>Immediately report any faults or technical problems affecting production.<br>Record operating, production, and waste data in the approved forms.<br>Adhere to quality and food safety instructions (when producing food packaging) and occupational safety and health procedures.<br>Keep the work area clean.<br>Collaborate with Printing, Offset, Die-Cut, and Finishing departments to ensure smooth production flow.

Job Duties: • Operate beverage production line machines efficiently and in accordance with operating instructions. • Monitor machine performance during operation and ensure product quality. • Perform daily tests before and during operation. • Handle minor faults and report faults requiring technical intervention to the maintenance department. • Adhere to production plans and target operating rates. • Comply with quality, food safety, safety, and occupational health requirements. • Maintain cleanliness of the machine and the work area. Requirements: • At least two years of experience operating production line machines, preferably in beverage or food industries. • Ability to handle filling, packaging, or conveying machines. • Good knowledge of basic operation and preventive maintenance. • Commitment, discipline, and ability to work in shifts. • Suitable technical qualification (industrial diploma or equivalent). <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 8</li><li>Shift system: morning and evening</li><li>Benefits: health insurance, social security, transportation allowance, meals, overtime</li></ul>

Job responsibilities: • Operate beverage production line machines efficiently according to operating instructions. • Monitor machine performance during operation and ensure product quality. • Conduct daily checks before and during operation. • Handle minor faults and report faults needing technical intervention to the maintenance department. • Adhere to production plans and targeted operating rates. • Comply with quality, food safety, safety, and occupational health requirements. • Maintain cleanliness of the machine and work area. Requirements: • At least two years of experience operating production line machines, preferably in beverage factories or food industries. • Ability to handle filling, packaging, or conveying machines. • Good knowledge of basic operation and preventive maintenance. • Commitment, discipline, and ability to work in shifts. • Suitable technical qualification (industrial diploma or equivalent). <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 8</li><li>Shift system: morning and evening</li><li>Benefits: health insurance, social insurance, transportation allowance, meals, overtime</li></ul>

- He holds at least a literacy certificate.- Completion of military service.- Commitment to honesty and company work rules.- Working hours from 10 AM to 6 PM.- There is a transport means covering Cairo Governorate and Giza.- Preparation and sorting of new goods- Organizing storage units and shelves and stock safety according to storage instructions and direct supervisor- Inspect stored materials and in case of any damaged or spoiled materials inform the direct supervisor.- Implement stock controls and maintain high quality standards.- Communication and cooperation with supervisors and colleagues.- Follow the manager's instructions and execute his orders and refer to him in any matter.- Responsible for cleaning the warehouse and product cleanliness.- Loading and unloading products to and from the warehouse. Benefits of the job: - We provide medical insurance.- Annual salary increment.- Official holidays.- Incentives and grants.<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 2</li><li>Shift system: morning only</li><li>Benefits: health insurance, transportation allowance</li></ul>

1. Carrying out the necessary preparations to equip and clean the buffet around the day while ensuring compliance with safety, health, and food and beverage safety instructions. 2. Preparing and serving the requested beverages and ensuring they meet the desires of employees and guests. 3. Informing the direct supervisor of any faults in the equipment used to avoid disruption of work, as well as shortages in materials and dispensing them after approval of the disbursement request. 4. Ensuring that raw materials received from the stores conform to the specified specifications and reviewing the expiry dates of older items. 5. Storing raw materials properly. 6. Responsible for tallying the beverages served to employees according to the price list set by management. 7. Providing daily cash to the accounts safe, attached with the daily inventory of buffet materials. 8. Performing any other tasks required by the job within the scope of its core qualifications. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 2</li><li>Shift system: Morning only</li><li>Benefits: Health insurance, social insurance</li></ul>

Operate the laminating machine according to operating instructions and production plan. Adjust machine settings to suit the type of paper, cardboard, and adhesive. Monitor the quality of adhesion and ensure no air bubbles or delamination between layers. Review paper dimensions and alignment between print and carton before starting. Monitor product quality during operation and make necessary adjustments. Adhere to targeted production rates and reduce waste. Clean and maintain the machine and perform simple daily maintenance (Autonomous Maintenance). Immediately report any faults or technical problems affecting production. Record operating, production, and scrap data in approved forms. Comply with quality and food safety instructions (when producing food packaging) and occupational safety and health procedures. Keep the work area clean. Collaborate with the Printing, Offest, Die-Cut, and finishing departments to ensure smooth production. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: morning only</li><li>Welcomes applicants with special needs (mild mobility impairment)</li><li>Benefits: health insurance, social insurance, transportation allowance, meals, housing, overtime</li></ul>

Core responsibilities: 1- Receiving egg carts from suppliers 2- Following up on all types of supplies 3- Maintaining materials and inventories in good condition and ensuring they are not damaged 4- Knowing the shelf life duration of inventories and extending or shortening as needed 5- Method of dealing with supervisors and other administrations 6- Receiving and storing on a first-in-first-out basis 7- Ensuring customer deliveries on time 8-Compliance with uniforms and personal hygiene 9- Compliance with quality regulations 10-Compliance with occupational health regulations Education: Bachelor's degree/ Technical Institute Experience: 1- Responsible for implementing the warehouse plans and executive programs 2- Responsible for organizing storage units and shelves and the safety of inventories according to storage instructions 3- Supervising workers during inventory addition operations, arranging and organizing them 4- The documentary cycle for warehouses, inventory, delivery and handover 5- Skills: detailing the technical skills and personal skills required 6- Age from 25 to 35 Additional details: Number of vacancies: 2 Shift system: Morning and Evening Benefits: Health insurance, social insurance, transportation allowance, overtime

Job Responsibilities: Following the workflow within production lines. Counting and recording production quantities accurately. Preparing and completing daily production reports and forms. Monitoring the implementation of the production plan according to the Planning Department's instructions. Coordinating with supervisors and reporting any notes or obstacles. Ensuring data accuracy and proper recording. Requirements: Medium or higher qualification. Experience in factories or production is preferred. Proficiency in dealing with numbers and recording. Accuracy and attention to detail are essential for the role. Ability to work in a team and withstand work pressure. Benefits: Competitive salaries. Incentives and bonuses for performance. Social insurance. Opportunities for training and development. Working hours: From Saturday to Thursday. Work location: 10th of Ramadan. Shuttle buses are available from: 10th of Ramadan Belbeis Abu Kabir Peace Square Bus Stop <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 2</li><li>Shift system: Morning shifts only</li><li>Benefits: Health insurance, social insurance, transportation allowance, housing, overtime</li></ul>

Brand Ambassador Job purpose: Represent the company to the public, present products and media content, and appear in videos, advertisements, and events. Tasks and responsibilities: • Produce introductory and marketing videos. • Explain the company's products clearly. • Appearing in advertisements and social media clips. • Participating in live broadcasts. • Attending exhibitions and events. • Read scripts and present them naturally. • Collaborate with the marketing and production team. • Answer general questions during live content. • Maintain the company image and professional conduct. • Be prepared to record multiple materials during the shooting day. • Accept direction and re-shoots when needed. Qualifications: • Confidence and a good presence on camera. • Clear audio and proficiency in Arabic. • A professional appearance aligned with the company's identity. • Experience in presenting or content creation is a plus. • Ability to learn and understand gold products. • Willingness to travel and attend events when required. • Proficiency in Arabic. • Proficiency in English or an additional language is a strong advantage. <p><strong>Additional details</strong></p><ul><li>Number of vacancies: 1</li><li>Shift system: morning and evening</li></ul>

Responsibilities: &nbsp;<br>1- Receiving egg pallets from suppliers<br>2- Following up on all types of supplies<br>3- Maintaining materials and assets in good condition and ensuring they are not damaged<br>4- Knowing the shelf life of assets and whether it extends or shortens as needed<br>5- Handling style with supervisors and other departments<br>6- Receiving and storing on the first in, first out basis<br>7- Ensuring customer deliveries on time<br>8- Commitment to uniform and personal cleanliness<br>9- Compliance with quality regulations<br>10- Compliance with occupational health regulations&nbsp;&nbsp;&nbsp; <br><br>Education: Bachelor's/ technical institute<br>Experience:<br>1- Responsible for implementing warehouse plans and programs<br>2- Responsible for organizing storage units and shelves and the safety of inventories according to storage instructions<br>3- Supervising workers during adding inventories and arranging and organizing them<br>4- The repository cycle for warehouses, inventory, delivery and handover<br>5- Skills: detailing the technical skills and soft skills required.<br>6- Age 25 to 35<br><br>

Production Planning: Developing and implementing daily, weekly, and monthly production plans based on sales forecasts and customer orders.<br>Production line management: Direct supervision of operational processes, ensuring the smooth flow of raw materials and their transformation into finished products with minimal waste.<br>Quality and food safety: Ensuring the application of all food safety standards (such as HACCP and ISO 22000) and full compliance with health and legal requirements.<br>Efficiency and cost management: Monitoring waste rates and striving to reduce them, and improving the efficiency of machine and labor usage to reduce total production costs.<br>Team management and development: Leading and guiding line supervisors and workers, evaluating their performance, and identifying their training needs (especially in safety and hygiene areas).<br>Preventive maintenance: Ongoing coordination with the maintenance department to schedule routine maintenance for machines and equipment to avoid any unexpected production line stoppages.<br>Periodic reports: Preparing and submitting periodic reports to senior management including (production volume, waste rates, equipment efficiency, problems and proposed solutions).

&nbsp;Drivers to work for ONSET company to operate company cars and vans at filming locations and various events. Job requirements: valid professional driving license of second or first class. Experience in driving large cars and jumbo vehicles. Proficiency in operating brakes and gearbox. Punctuality and adherence to operating instructions. Maintain cleanliness and safety of the vehicle. Preference for experience in travel and working in provinces. Age preferably between 25 and 50 years. Good conduct required. Drug use prohibited entirely; a drug test will be conducted before appointment and periodically thereafter. Nature of work: driving company cars and vans and transporting them to filming locations and events. Vehicle inspection before movement and monitoring oil, water, tires, and brakes. Report any faults or notes immediately. Adherence to routes and not using the vehicle for personal purposes. Ability to work and travel within provinces according to operational needs. Benefits: fixed salary determined by experience. Incentives and allowances for missions and travel. Overtime pay. Stable job opportunity at a company specialized in filming site services."<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 9</li><li>Shift system: morning and evening</li><li>Driving license: Second class</li><li>Benefits: social insurance, meals, housing</li></ul>

Cleaning and washing all kitchen tools and equipment and serving items. Maintaining cleanliness and organization of floors, walls, ceilings, and work areas in the kitchen. Continuous cleaning of sinks and tool washing areas. Ensuring cleanliness of kitchen tools and equipment before and after use. Collecting and transporting waste and disposing of it safely according to company procedures. Cleaning trash bins and waste collection areas. Assisting in cleaning refrigerators, freezers, and storage areas according to the cleaning schedule. Using cleaning products and tools correctly and safely. Ensuring the availability of cleaning supplies and informing the supervisor when restocking is needed. Compliance with occupational health and safety and food safety instructions. Adherence to the dress code and personal protective equipment while working. Assisting the kitchen team with simple operational tasks when needed. Maintaining company tools and equipment and preventing improper use. Immediately reporting any malfunctions or damage to kitchen equipment and tools. Adherence to the specified cleaning and disinfection schedule. Cooperation with the chef and kitchen team to ensure smooth workflow. Adherence to working hours and attendance/late arrival. Performing any other job-related tasks according to management instructions.<p><strong>Additional details</strong></p><ul><li>Number of vacancies: 6</li><li>Shift system: mornings only</li><li>Benefits: social security, overtime</li></ul>

Overseeing all daily accounting operations and ensuring accurate recording in accordance with approved financial policies. Preparing periodic financial statements and reports, analyzing results, and submitting them to management. Managing accounts receivable and payable, following up on outstanding balances. Preparing and reviewing bank reconciliations periodically. Supervising monthly and annual closing processes and preparing necessary accounting entries. Monitoring cash flows and preparing liquidity reports and financial forecasts. Ensuring compliance with applicable accounting and tax laws and regulations. Coordinating with external auditors and regulatory authorities and providing required documents. Reviewing and approving accounting entries and cash disbursement and receipt vouchers before posting. Preparing and monitoring budgets and analyzing variances, proposing appropriate solutions. Supervising the accounting team, distributing tasks, developing performance, and raising efficiency. Developing and improving procedures and internal controls to ensure the soundness of financial operations. Providing financial recommendations to management to support decision-making and improve financial performance. Monitoring the use of accounting systems and ensuring data accuracy and proper archiving of documents. Carrying out any other related tasks assigned by management. Ability to work efficiently on an ERP system, prepare and extract financial reports.<p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 2</li><li>Shift system: mornings only</li><li>Benefits: health insurance, social security</li></ul>

Responsibilities Operate and monitor dairy product production lines according to operating instructions. Prepare equipment and ensure it is clean and ready before production begins. Prepare and weigh the raw materials required for each batch according to instructions. Prepare packaging, caps, and filling materials before start of operation. Monitor product and packaging quality during production and filling stages. Clean and disinfect equipment, tanks, tools, and the production area after operation ends. Fully adhere to personal hygiene, food safety, and occupational safety instructions. Perform other production-related tasks as required by the job. Job Requirements Previous experience operating production or filling equipment in a dairy, yogurt, or cheese factory is required. Ability to understand operating steps and follow instructions accurately. Ability to notice minor equipment issues and report them. Commitment to personal cleanliness and cleanliness of equipment and the workplace. Ability to work in a team and stand/move during working hours. Seriousness, discipline, and punctuality. Housing near the factory area is preferred. <p><strong>Additional Details</strong></p><ul><li>Number of vacancies: 3</li><li>Shift system: morning and evening shifts</li><li>Benefits: transportation allowance</li></ul>

<strong>Role:</strong><br>- Responsible for maintenance and monitoring of production line equipment and ensuring good technical condition.&nbsp;<br><strong><br>Responsibilities:</strong><br>1- Monitor the technical condition of production line equipment and comply with standardized work steps (SOP).<br>2- Perform corrective maintenance in case of any mechanical fault in production lines.&nbsp;<br>3- Perform preventive maintenance for production lines according to the maintenance schedule throughout the year.&nbsp;<br>4- Review warehouse stock of spare parts (maximum, minimum, and reorder point) and inform the direct manager if the spare parts used in maintenance work are not of good quality.&nbsp;<br>5- Follow occupational safety and health and food safety procedures inside the plant and report any violations.<br>6- Seek improvement and development opportunities and present ideas to the direct manager.&nbsp;<br><br><strong>Skills:</strong><br>1. At least two years of experience, preferably in food factories.&nbsp;<br>2. Diploma in industrial specialization (Mechanical Maintenance) or higher.&nbsp;<br>3. Ability to work in a team.&nbsp;<br>4. Communication skills.