DevOps Engineer Jobs in Egypt
2298 Jobs Found
Save and set alert for similar positionsManage alerts
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span><br>JOB SUMMARY<br>Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).<br>CANDIDATE PROFILE<br>Education and Experience<br>• High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area.<br>OR<br>• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.<br>CORE WORK ACTIVITIES<br>Leading Kitchen Operations for Property<br>• Leads kitchen management team.<br>• Provides direction for all day-to-day operations.<br>• Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.<br>• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.<br>• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.<br>• Encourages and builds mutual trust, respect, and cooperation among team members.<br>• Serving as a role model to demonstrate appropriate behaviors.<br>• Ensures property policies are administered fairly and consistently.<br>• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.<br>• Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.<br>• Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns.<br>• Supervises and coordinates activities of cooks and workers engaged in food preparation.<br>• Demonstrate new cooking techniques and equipment to staff.<br>Setting and Maintaining Goals for Culinary Function and Activities<br>• Develops and implements guidelines and control procedures for purchasing and receiving areas.<br>• Establishes goals including performance goals, budget goals, team goals, etc.<br>• Communicates the importance of safety procedures, detailing procedure codes, ensuring employee understanding of safety codes, monitoring processes and procedures related to safety.<br>• Manages department controllable expenses including food cost, supplies, uniforms and equipment.<br>• Participates in the budgeting process for areas of responsibility.<br>• Knows and implements the brand's safety standards.<br>Ensuring Culinary Standards and Responsibilities are Met<br>• Provides direction for menu development.<br>• Monitors the quality of raw and cooked food products to ensure that standards are met.<br>• Determines how food should be presented, and create decorative food displays.<br>• Recognizes superior quality products, presentations and flavor.<br>• Ensures compliance with food handling and sanitation standards.<br>• Follows proper handling and right temperature of all food products.<br>• Ensures employees maintain required food handling and sanitation certifications.<br>• Maintains purchasing, receiving and food storage standards.<br>• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.<br>Ensuring Exceptional Customer Service<br>• Provides and supports service behaviors that are above and beyond for customer satisfaction and retention.<br>• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.<br>• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.<br>• Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.<br>• Interacts with guests to obtain feedback on product quality and service levels.<br>• Responds to and handles guest problems and complaints.<br>• Empowers employees to provide excellent customer service. Establishes guidelines so employees understand expectations and parameters. Ensures employees receive on-going training to understand guest expectations.<br>• Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.<br>Managing and Conducting Human Resource Activities<br>• Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.<br>• Ensures employees are treated fairly and equitably.<br>• Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations.<br>• Administers the performance appraisal process for direct report managers.<br>• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.<br>• Observes service behaviors of employees and provides feedback to individuals and or managers.<br>• Manages employee progressive discipline procedures for areas of responsibility.<br>• Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and supports the Peer Review Process.<br>Additional Responsibilities <br>• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.<br>• Analyzes information and evaluating results to choose the best solution and solve problems.<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</span> </div>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span><br>JOB SUMMARY<br>Entry level management position that is responsible for leading and assisting with the successful completion of daily shift requirements. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Strives to ensure guest and employee satisfaction and achieve the operating budget. Assists in completing financial and administrative responsibilities.<br>CANDIDATE PROFILE <br>Education and Experience<br>• High school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.<br>OR<br>• 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.<br>CORE WORK ACTIVITIES<br>Supporting Management of Front Desk Team<br>• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.<br>• Encourages and building mutual trust, respect, and cooperation among team members.<br>• Serves as a role model to demonstrate appropriate behaviors.<br>• Supports all day-to-day operations.<br>• Understands employee positions well enough to perform duties in employees' absence.<br>• Coaches, counsels and encourages employees.<br>• Handles employee questions and concerns.<br>• Supports all areas of the Front Office in the absence of the Front Office or Front Desk Manager.<br>• Guides daily Front Desk shift operations.<br>• Communicates performance expectations to employees in accordance with job descriptions for each position.<br>Monitoring and Supporting Progress Toward Guest Services and Front Desk Goals<br>• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.<br>• Develops specific goals and plans to prioritize, organize, and accomplish your work.<br>• Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.<br>• Participates in department meetings and continually communicates a clear and consistent message regarding the Front Desk goals to produce desired results.<br>• Strives to improve service performance.<br>• Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.<br>• Trains staff on adherence to all credit policies and procedures to reduce bad debts and rebates.<br>• Supervises same day selling procedures to maximize room revenue and property occupancy.<br>• Understands the impact of Front Desk operations on the overall property financial goals and objectives.<br>Ensuring Exceptional Customer Service <br>• Provides services that are above and beyond for customer satisfaction and retention.<br>• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.<br>• Sets a positive example for guest relations.<br>• Empowers employees to provide excellent customer service within guidelines.<br>• Handles guest problems and complaints seeking assistance from supervisor as necessary.<br>• Interacts with guests to obtain feedback on product quality and service levels.<br>Managing Projects and Policies<br>• Implementing the customer recognition/service program, communicating and ensuring the process.<br>• Assists in the review of comment cards and guest satisfaction results with employees.<br>• Ensures employees have the proper supplies and uniforms.<br>• Assists in the use of a guest information tracking system to ensure that a successful repeat guest recognition program is in use to recognize guest preferences and aid in problem resolution.<br>Supporting Handling of Human Resource Activities<br>• Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.<br>• Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.<br>• Provides feedback to individuals based on observation of service behaviors.<br>• Participates in an ongoing employee recognition program.<br>• Conducts training when appropriate.<br>• Participates in the employee performance appraisal process.<br>Additional Responsibilities <br>• Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.<br>• Analyzes information and evaluating results to choose the best solution and solve problems.<br>• Informs and/or updating the executives, the peers and the subordinates on relevant information in a timely manner.<br>• Performs all duties at the Front Desk as necessary.<br>• Understands the functions of the Bell Staff, Switchboard and Concierge/Guest Services operations.<br>• Complies with loss prevention policies and procedures.<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.<br>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</span> </div>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span><br>JOB SUMMARY<br>Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).<br>CANDIDATE PROFILE<br>Education and Experience<br>• High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area.<br>OR<br>• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.<br>CORE WORK ACTIVITIES<br>Leading Kitchen Operations for Property<br>• Leads kitchen management team.<br>• Provides direction for all day-to-day operations.<br>• Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.<br>• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.<br>• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.<br>• Encourages and builds mutual trust, respect, and cooperation among team members.<br>• Serving as a role model to demonstrate appropriate behaviors.<br>• Ensures property policies are administered fairly and consistently.<br>• Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.<br>• Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.<br>• Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns.<br>• Supervises and coordinates activities of cooks and workers engaged in food preparation.<br>• Demonstrate new cooking techniques and equipment to staff.<br>Setting and Maintaining Goals for Culinary Function and Activities<br>• Develops and implements guidelines and control procedures for purchasing and receiving areas.<br>• Establishes goals including performance goals, budget goals, team goals, etc.<br>• Communicates the importance of safety procedures, detailing procedure codes, ensuring employee understanding of safety codes, monitoring processes and procedures related to safety.<br>• Manages department controllable expenses including food cost, supplies, uniforms and equipment.<br>• Participates in the budgeting process for areas of responsibility.<br>• Knows and implements the brand's safety standards.<br>Ensuring Culinary Standards and Responsibilities are Met<br>• Provides direction for menu development.<br>• Monitors the quality of raw and cooked food products to ensure that standards are met.<br>• Determines how food should be presented, and create decorative food displays.<br>• Recognizes superior quality products, presentations and flavor.<br>• Ensures compliance with food handling and sanitation standards.<br>• Follows proper handling and right temperature of all food products.<br>• Ensures employees maintain required food handling and sanitation certifications.<br>• Maintains purchasing, receiving and food storage standards.<br>• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.<br>Ensuring Exceptional Customer Service<br>• Provides and supports service behaviors that are above and beyond for customer satisfaction and retention.<br>• Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.<br>• Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.<br>• Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.<br>• Interacts with guests to obtain feedback on product quality and service levels.<br>• Responds to and handles guest problems and complaints.<br>• Empowers employees to provide excellent customer service. Establishes guidelines so employees understand expectations and parameters. Ensures employees receive on-going training to understand guest expectations.<br>• Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.<br>Managing and Conducting Human Resource Activities<br>• Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.<br>• Ensures employees are treated fairly and equitably.<br>• Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations.<br>• Administers the performance appraisal process for direct report managers.<br>• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.<br>• Observes service behaviors of employees and provides feedback to individuals and or managers.<br>• Manages employee progressive discipline procedures for areas of responsibility.<br>• Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and supports the Peer Review Process.<br>Additional Responsibilities <br>• Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.<br>• Analyzes information and evaluating results to choose the best solution and solve problems.<br>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br>Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</span> </div>
<strong>Additional Information<br><br></strong><strong>Job Number</strong> 26141192<br><br><strong>Job Category</strong> Food and Beverage & Culinary<br><br><strong>Location</strong> New Administrative Capital, Cairo Suez road, Cairo, EgyptVIEW ON MAP<br><br><strong>Schedule</strong> Full Time<br><br><strong>Located Remotely?</strong> N<br><br><strong>Position Type</strong> Management<br><br><strong>Job Summary<br><br></strong>Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation and food standards are achieved. Areas of responsibility comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).<br><br><strong>CANDIDATE PROFILE<br><br></strong><strong>Education And Experience<br><br></strong><ul><li> High school diploma or GED; 6 years experience in the culinary, food and beverage, or related professional area.<br><br></li></ul>OR<br><br><ul><li> 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.<br><br></li></ul><strong>CORE WORK ACTIVITIES<br><br></strong><strong>Leading Kitchen Operations for Property<br><br></strong><ul><li> Leads kitchen management team.</li><li> Provides direction for all day-to-day operations.</li><li> Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.</li><li> Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.</li><li> Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.</li><li> Encourages and builds mutual trust, respect, and cooperation among team members.</li><li> Serving as a role model to demonstrate appropriate behaviors.</li><li> Ensures property policies are administered fairly and consistently.</li><li> Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.</li><li> Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.</li><li> Solicits employee feedback, utilizes an "open door" policy and reviews employee satisfaction results to identify and address employee problems or concerns.</li><li> Supervises and coordinates activities of cooks and workers engaged in food preparation.</li><li> Demonstrate new cooking techniques and equipment to staff.<br><br></li></ul><strong>Setting and Maintaining Goals for Culinary Function and Activities<br><br></strong><ul><li> Develops and implements guidelines and control procedures for purchasing and receiving areas.</li><li> Establishes goals including performance goals, budget goals, team goals, etc.</li><li> Communicates the importance of safety procedures, detailing procedure codes, ensuring employee understanding of safety codes, monitoring processes and procedures related to safety.</li><li> Manages department controllable expenses including food cost, supplies, uniforms and equipment.</li><li> Participates in the budgeting process for areas of responsibility.</li><li> Knows and implements the brand's safety standards.<br><br></li></ul><strong>Ensuring Culinary Standards And Responsibilities Are Met<br><br></strong><ul><li> Provides direction for menu development.</li><li> Monitors the quality of raw and cooked food products to ensure that standards are met.</li><li> Determines how food should be presented, and create decorative food displays.</li><li> Recognizes superior quality products, presentations and flavor.</li><li> Ensures compliance with food handling and sanitation standards.</li><li> Follows proper handling and right temperature of all food products.</li><li> Ensures employees maintain required food handling and sanitation certifications.</li><li> Maintains purchasing, receiving and food storage standards.</li><li> Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.<br><br></li></ul><strong>Ensuring Exceptional Customer Service<br><br></strong><ul><li> Provides and supports service behaviors that are above and beyond for customer satisfaction and retention.</li><li> Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.</li><li> Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.</li><li> Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.</li><li> Interacts with guests to obtain feedback on product quality and service levels.</li><li> Responds to and handles guest problems and complaints.</li><li> Empowers employees to provide excellent customer service. Establishes guidelines so employees understand expectations and parameters. Ensures employees receive on-going training to understand guest expectations.</li><li> Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.<br><br></li></ul><strong>Managing and Conducting Human Resource Activities<br><br></strong><ul><li> Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.</li><li> Ensures employees are treated fairly and equitably.</li><li> Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations.</li><li> Administers the performance appraisal process for direct report managers.</li><li> Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.</li><li> Observes service behaviors of employees and provides feedback to individuals and or managers.</li><li> Manages employee progressive discipline procedures for areas of responsibility.</li><li> Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and supports the Peer Review Process.<br><br></li></ul><strong>Additional Responsibilities<br><br></strong><ul><li> Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.</li><li> Analyzes information and evaluating results to choose the best solution and solve problems.<br><br></li></ul><em>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<br><br></em>Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. <strong>Be</strong> where you can do your best work, <strong>begin</strong> your purpose, <strong>belong</strong> to an amazing global team, and <strong>become</strong> the best version of you.
<p><h4>Company description</h4>
<p>Swissotel Sharm El Sheikh All-Inclusive Collection resort offers an unforgettable vacation for its guests with a sense of luxury service nested with nature, with a wide range of accommodation types, from rooms and suites featuring contemporary designs, including a unique side for adults.</p>
<p>All this in the peaceful surroundings of beautiful gardens, swimming pools, magnificent landscapes, a wide variety of à la carte restaurants, and particular spa services. Esteemed guests are welcome to relax and unwind in a quiet and elegant setting in the resort and enjoy a genuine experience of leisure, pleasure, and successful meetings.</p>
<p>Join our motivated and vibrant team and build your career with us.</p>
<h4>Job description</h4>
<p>Monitors and follows the daily Kids Club duty schedules, activity programs, and staff assignments to ensure smooth and efficient operation.<br>
Ensures that all planned children's activities, entertainment programs, games, and recreational events are prepared and conducted according to the daily schedule and hotel standards.<br>
Welcomes children and their parents in a friendly, professional, and enthusiastic manner, providing a warm and memorable guest experience in line with Rixos hospitality standards.<br>
Ensures that all children are registered upon arrival and released only to authorized parents or guardians in accordance with established hotel procedures.<br>
Maintains continuous supervision of children participating in Kids Club activities and ensures compliance with approved child-to-staff ratios and safety requirements.<br>
Organizes and conducts age-appropriate indoor and outdoor activities, including arts and crafts, drawing, painting, storytelling, music, dance, sports, team games, treasure hunts, and educational activities.<br>
Develops creative and innovative activity concepts to enhance children's engagement and maintain high entertainment standards.<br>
Participates in the preparation and implementation of weekly and monthly Kids Club activity programs, special events, themed days, seasonal celebrations, and family entertainment activities.<br>
Ensures that all activities are conducted according to the children's age groups, individual abilities, interests, and specific needs.<br>
Ensures that the Kids Club environment remains safe, clean, hygienic, organized, and attractive at all times.<br>
Frequently inspects the Kids Club facilities, play areas, toys, games, furniture, and equipment to ensure proper maintenance and safe conditions.<br>
Ensures that all toys, materials, and equipment are used correctly and reports damaged, missing, or potentially hazardous items to the immediate supervisor.<br>
Establishes and maintains the highest possible standards of child safety, hygiene, supervision, and safeguarding in accordance with hotel procedures and applicable local legislation.<br>
Ensures compliance with all child protection policies and maintains appropriate professional boundaries when interacting with children.<br>
Follows established procedures for accidents, injuries, emergencies, lost children, behavioral concerns, and other incidents, reporting all relevant cases immediately to the responsible supervisor.<br>
Ensures that all relevant information regarding children's allergies, medical conditions, special requirements, and emergency contacts is handled in accordance with hotel procedures and applicable privacy requirements.<br>
Maintains accurate records of children's attendance, registration, activities, incidents, and any other required operational documentation.<br>
Ensures that parents are appropriately informed about activity schedules, children's participation, and relevant incidents or concerns in accordance with hotel procedures.<br>
Monitors children's behavior and encourages respect, teamwork, sharing, creativity, social interaction, and positive communication among participants.<br>
Handles parents' and children's complaints professionally and refers matters to the Kids Club Supervisor or Entertainment Manager whenever necessary.<br>
Coordinates with the Entertainment Department and other relevant hotel departments to ensure the successful implementation of children's entertainment programs and special events.<br>
Supports the organization of mini-discos, family activities, themed parties, competitions, celebrations, and other entertainment events according to the hotel's entertainment calendar.<br>
Ensures that all activity areas and equipment are properly prepared before each session and returned to their appropriate storage areas after use.<br>
Reviews personal appearance, uniform condition, grooming, personal hygiene, and professional conduct in accordance with hotel standards.<br>
Attends departmental briefings, staff meetings, training sessions, and performance evaluations as required by management.<br>
Ensures effective communication and proper handover of all relevant operational information to colleagues and the immediate supervisor.<br>
Demonstrates a positive attitude, professional behavior, teamwork, and a proactive approach to guest satisfaction.<br>
Remains updated on children's entertainment trends, creative activities, recreational games, educational concepts, and best practices in child supervision.<br>
Uses hotel supplies, toys, equipment, stationery, and activity materials responsibly and minimizes unnecessary consumption and wastage.<br>
Ensures that all emergency exits and evacuation routes within the Kids Club and related areas remain clean, accessible, and free from obstructions.<br>
Implements environmentally responsible practices by minimizing paper and material consumption, separating waste appropriately, and encouraging awareness of environmental protection.<br>
Ensures that cleaning materials and chemicals are handled, stored, and used safely in accordance with hotel procedures and applicable legislation.<br>
Carries out all responsibilities related to the quality management, health and safety, and other management systems implemented at the hotel.<br>
Familiarizes themselves with the hotel's internal policies, emergency procedures, fire safety regulations, and applicable operational standards.<br>
Participates actively in achieving departmental objectives, improving guest satisfaction, and maintaining the quality of the hotel's entertainment services.<br>
Carries out all other duties assigned by the immediate supervisor, Entertainment Manager, or hotel management that are not specified in this job description.</p>
<h4>Qualifications</h4>
<p><strong>Education:</strong> At least a high school diploma or vocational qualification. A qualification in childcare, early childhood education, recreation, sports, arts, or a related field is an advantage.</p>
<p><strong>Experience:</strong> Practical experience in children's entertainment, childcare, recreational activities, education, or hospitality is preferred. Previous experience in a luxury hotel or international resort is an advantage.</p>
<p><strong>Foreign language:</strong> At least an intermediate level of English. Knowledge of additional foreign languages is an advantage.</p>
<p><strong>Courses and training:</strong> Prior attendance at courses or seminars related to childcare, children's entertainment, first aid, health and safety, hygiene, and child safeguarding is preferred. Required certifications must comply with applicable local legislation and hotel policy.</p>
<p><strong>Computer literacy:</strong> Basic computer skills, including the use of standard office applications, activity schedules, attendance records, and departmental communication systems.</p>
<p><strong>Skills:</strong> Has excellent communication and interpersonal skills and demonstrates a genuine interest in working with children. Possesses creativity, patience, enthusiasm, organizational ability, and the capacity to conduct entertaining and age-appropriate activities. Has knowledge of children's recreational games, arts and crafts, sports, music, dance, and group activities. Demonstrates awareness of child safety, safeguarding, hygiene, emergency procedures, and guest service standards. Has the ability to work effectively in a multicultural environment, cooperate with colleagues, and contribute to the delivery of a high-quality guest experience in accordance with Swissotel hospitality standards.</p></p><p></p>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<br>Company Description<br><br><p>Swissotel Sharm El Sheikh All-Inclusive Collection resort offers an unforgettable vacation for its guests with a sense of luxury service nested with nature, with a wide range of accommodation types, from rooms, and suites featuring contemporary designs, including a unique side for adults.</p><br><p>All this in the peaceful surroundings of beautiful gardens, swimming pools, magnificent landscapes, a wide variety of à la carte restaurants, and particular spa services. Esteemed guests are welcome to relax and unwind in a quiet and elegant setting in the resort and enjoy a genuine experience of leisure, pleasure, and successful meetings.</p><br><p>Join our motivated and vibrant Team and build your career with us.</p><br><br>Job Description<br><br><ul><li><p>Monitors and follows the daily Kids Club duty schedules, activity programs, and staff assignments to ensure smooth and efficient operation.</p><br></li><li><p>Ensures that all planned children's activities, entertainment programs, games, and recreational events are prepared and conducted according to the daily schedule and hotel standards.</p><br></li><li><p>Welcomes children and their parents in a friendly, professional, and enthusiastic manner, providing a warm and memorable guest experience in line with Rixos hospitality standards.</p><br></li><li><p>Ensures that all children are registered upon arrival and released only to authorized parents or guardians in accordance with established hotel procedures.</p><br></li><li><p>Maintains continuous supervision of children participating in Kids Club activities and ensures compliance with approved child-to-staff ratios and safety requirements.</p><br></li><li><p>Organizes and conducts age-appropriate indoor and outdoor activities, including arts and crafts, drawing, painting, storytelling, music, dance, sports, team games, treasure hunts, and educational activities.</p><br></li><li><p>Develops creative and innovative activity concepts to enhance children's engagement and maintain high entertainment standards.</p><br></li><li><p>Participates in the preparation and implementation of weekly and monthly Kids Club activity programs, special events, themed days, seasonal celebrations, and family entertainment activities.</p><br></li><li><p>Ensures that all activities are conducted according to the children's age groups, individual abilities, interests, and specific needs.</p><br></li><li><p>Ensures that the Kids Club environment remains safe, clean, hygienic, organized, and attractive at all times.</p><br></li><li><p>Frequently inspects the Kids Club facilities, play areas, toys, games, furniture, and equipment to ensure proper maintenance and safe conditions.</p><br></li><li><p>Ensures that all toys, materials, and equipment are used correctly and reports damaged, missing, or potentially hazardous items to the immediate supervisor.</p><br></li><li><p>Establishes and maintains the highest possible standards of child safety, hygiene, supervision, and safeguarding in accordance with hotel procedures and applicable local legislation.</p><br></li><li><p>Ensures compliance with all child protection policies and maintains appropriate professional boundaries when interacting with children.</p><br></li><li><p>Follows established procedures for accidents, injuries, emergencies, lost children, behavioral concerns, and other incidents, reporting all relevant cases immediately to the responsible supervisor.</p><br></li><li><p>Ensures that all relevant information regarding children's allergies, medical conditions, special requirements, and emergency contacts is handled in accordance with hotel procedures and applicable privacy requirements.</p><br></li><li><p>Maintains accurate records of children's attendance, registration, activities, incidents, and any other required operational documentation.</p><br></li><li><p>Ensures that parents are appropriately informed about activity schedules, children's participation, and relevant incidents or concerns in accordance with hotel procedures.</p><br></li><li><p>Monitors children's behavior and encourages respect, teamwork, sharing, creativity, social interaction, and positive communication among participants.</p><br></li><li><p>Handles parents' and children's complaints professionally and refers matters to the Kids Club Supervisor or Entertainment Manager whenever necessary.</p><br></li><li><p>Coordinates with the Entertainment Department and other relevant hotel departments to ensure the successful implementation of children's entertainment programs and special events.</p><br></li><li><p>Supports the organization of mini-discos, family activities, themed parties, competitions, celebrations, and other entertainment events according to the hotel's entertainment calendar.</p><br></li><li><p>Ensures that all activity areas and equipment are properly prepared before each session and returned to their appropriate storage areas after use.</p><br></li><li><p>Reviews personal appearance, uniform condition, grooming, personal hygiene, and professional conduct in accordance with hotel standards.</p><br></li><li><p>Attends departmental briefings, staff meetings, training sessions, and performance evaluations as required by management.</p><br></li><li><p>Ensures effective communication and proper handover of all relevant operational information to colleagues and the immediate supervisor.</p><br></li><li><p>Demonstrates a positive attitude, professional behavior, teamwork, and a proactive approach to guest satisfaction.</p><br></li><li><p>Remains updated on children's entertainment trends, creative activities, recreational games, educational concepts, and best practices in child supervision.</p><br></li><li><p>Uses hotel supplies, toys, equipment, stationery, and activity materials responsibly and minimizes unnecessary consumption and wastage.</p><br></li><li><p>Ensures that all emergency exits and evacuation routes within the Kids Club and related areas remain clean, accessible, and free from obstructions.</p><br></li><li><p>Implements environmentally responsible practices by minimizing paper and material consumption, separating waste appropriately, and encouraging awareness of environmental protection.</p><br></li><li><p>Ensures that cleaning materials and chemicals are handled, stored, and used safely in accordance with hotel procedures and applicable legislation.</p><br></li><li><p>Carries out all responsibilities related to the quality management, health and safety, and other management systems implemented at the hotel.</p><br></li><li><p>Familiarizes themselves with the hotel's internal policies, emergency procedures, fire safety regulations, and applicable operational standards.</p><br></li><li><p>Participates actively in achieving departmental objectives, improving guest satisfaction, and maintaining the quality of the hotel's entertainment services.</p><br></li><li><p>Carries out all other duties assigned by the immediate supervisor, Entertainment Manager, or hotel management that are not specified in this job description</p><br></li></ul><br>Qualifications<br><br><p><strong>Education:</strong> At least a high school diploma or vocational qualification. A qualification in childcare, early childhood education, recreation, sports, arts, or a related field is an advantage.</p><br><p><strong>Experience:</strong> Practical experience in children's entertainment, childcare, recreational activities, education, or hospitality is preferred. Previous experience in a luxury hotel or international resort is an advantage.</p><br><p><strong>Foreign Language:</strong> At least an intermediate level of English. Knowledge of additional foreign languages is an advantage.</p><br><p><strong>Courses and Training:</strong> Prior attendance at courses or seminars related to childcare, children's entertainment, first aid, health and safety, hygiene, and child safeguarding is preferred. Required certifications must comply with applicable local legislation and hotel policy.</p><br><p><strong>Computer Literacy:</strong> Basic computer skills, including the use of standard office applications, activity schedules, attendance records, and departmental communication systems.</p><br><p><strong>Skills:</strong> Has excellent communication and interpersonal skills and demonstrates a genuine interest in working with children. Possesses creativity, patience, enthusiasm, organizational ability, and the capacity to conduct entertaining and age-appropriate activities. Has knowledge of children's recreational games, arts and crafts, sports, music, dance, and group activities. Demonstrates awareness of child safety, safeguarding, hygiene, emergency procedures, and guest service standards. Has the ability to work effectively in a multicultural environment, cooperate with colleagues, and contribute to the delivery of a high-quality guest experience in accordance with Swissotel hospitality standards.</p><br> </div>
Why join us?<br><br>TM operation is part of the first line of defense for HSBC. We mitigate and manage financial crime risk and prevent any abuse of financial system for criminal purposes through RBWM, CMB, and GBM accounts. Ensure the adherence to global standards, Bank’s operational risk procedures and country legal/regulatory procedures. We monitor customer’s usage of bank products and service to ensure customer’s usage is adhering to banking procedures.<br><br><strong>The Opportunity<br><br></strong>The primary role of the Transaction Monitoring Analyst is to rapidly disposition alerts via a preliminary review to filter alerts that can readily be negated (i.e. obviously show no signs of anomalous behavior) utilizing the internal system data sources to establish whether the anomalous behavior can be allayed at Level 1.<br><br>If not, the Analyst will escalate the alert to Level 2 as a case for detailed investigation utilizing all internal and external sources available and continue working on the same investigation.<br><br>Once the Analyst has reached a conclusion, if the case is deemed to not represent unusual behavior, it will be closed.<br><br>If it is deemed anomalous, the case will be escalated with a summary of the findings to the IR Team<br><br>In addition to the above, the Analyst will act as the Subject Matter expert of the department and be the referral point for queries posed by Associates, management, trainees, and other stakeholder interventions. Also, the Analyst will work in the capacity of a RFI filter and escalations filter depending on the business requirements of the department. Furthermore, the Analyst will be required to provide hands-on support to new trainees coming out of classroom training as well as provide coaching for under performers. Seeking procedural clarifications, ironing out grey areas, and communicating the updates to the team falls within the purview of the Analyst.<br><br><strong>What You’ll Do<br><br></strong>Impact on the Business/Function<br><br><ul><li> Pro-actively gather intelligence from media reports and appropriate websites to identify customers of HSBC, affiliates of HSBC, and customer’s customers involved in crime/ML/terrorism etc. Build on their knowledge of latest Anti Money laundering trends </li><li> Ensure that the process requirements are met, adhered to, completed in accordance with established procedures and standards set. </li><li> Work well independently; complete assigned tasks in the established timeframe as per the process of benchmarks. </li><li> Persistently seeks out and interprets information, evidence and gaps and uses their business and specialist knowledge to identify and highlight root causes </li><li> Uses appropriate processes and analytical methods to scrutinize and objectively evaluate data and information to investigate and eliminate actual or potential risks or compliance breaches </li><li> Develops knowledge of business activities to better understand and clearly articulate the nature of compliance issues and the actual and potential risks associated with them in terms that are meaningful for the business </li><li> Acts as the first line of defense, identify underlying themes, possible systemic risks and potential links beyond their immediate area of focus and emerging risks. </li><li> Leads the development of a compliance monitoring framework to ensure that it can anticipate and quickly respond to the changing regulatory environment while remaining cost effective and proportionate to the level of risk and considering the need for continuing commercial business operation </li><li> Drives the implementation, operation and delivery of Compliance assurance activities that provide proactive, timely monitoring on the current and emerging risk environment to enable HSBC to continue to operate in a compliant manner </li><li> Actively seeks out, shares and encourages the adoption of best practice in Compliance monitoring on a global level </li><li> Champions the development of new tools, techniques and approaches to facilitate improved compliance governance, management, and reporting. </li><li> Ensure that the productivity and quality levels are achieved as per the standards sent for the process </li><li> All data requirements (timesheets and ad hoc process information) are accurately updated in a timely manner <br><br></li></ul>Customers / Stakeholders<br><br><ul><li> Demonstrate comprehensive knowledge on conducting in depth investigations </li><li> Issues / problems are effectively investigated and resolved or are appropriately referred with recommendations </li><li> Demonstrate ways to improve investigations and increase productivity </li><li> Timely referral to the respective Relationship Manager’s / Business </li><li> Partners for queries is made appropriately </li><li> Provide accurate and valid referrals to the respective Business Partners / L3 <br><br></li></ul><strong>What You Will Need To Succeed In The Role<br><br></strong><ul><li> Transaction monitoring experience is a must </li><li> Able to assimilate a large amount of information and make effective </li><li> Flexibility in adopting changes in corporate and departmental objectives. </li><li> Exhibits a willingness to provide input to achieve organizational objectives <br><br></li></ul>What additional skills will be good to have?<br><br><ul><li> Ability to speak and understand English fluently (High Voice) </li><li> Ability to write business letters and reports (High Written) </li><li> Strong decision making and analytical skills </li><li> Ability to understand and interpret numeric data. </li><li> Flexibility to work shifts. </li><li> Ability to multitask </li><li> Recognizes the need to escalate management. </li><li> Promotes Good Practices </li><li> Knows how and when to report suspicious activity on an end-to-end basis </li><li> Collaborated with others to identify and act on simple process improvements </li><li> Understands the need for Customer Due Diligence differentiation of higher risk customers, i.e. PEP If working in a KYC/processing role understands how to use the internet to optimize investigations </li><li> Can make judgment calls on risk rating, is able to interpret and apply policy Recognizes the criticality of their contribution to the holistic process and able to skillfully relate to those requirements and simply explain <br><br></li></ul>You’ll achieve more at HSBC<br><br>HSBC is an equal opportunity employer committed to building a culture where all employees are valued, respected and opinions count. We take pride in providing a workplace that fosters continuous professional development, flexible working and, opportunities to grow within an inclusive and diverse environment. We encourage applications from all suitably qualified persons irrespective of, but not limited to, their gender or genetic information, sexual orientation, ethnicity, religion, social status, medical care leave requirements, political affiliation, people with disabilities, colour, national origin, veteran status, etc., We consider all applications based on merit and suitability to the role.”<br><br>Personal data held by the Bank relating to employment applications will be used in accordance with our Privacy Statement, which is available on our website.<br><br>***Issued By HSBC Electronic Data Processing (Egypt) Private LTD***
<strong>Additional Information<br><br></strong><strong>Job Number</strong> 26133189<br><br><strong>Job Category</strong> Food and Beverage & Culinary<br><br><strong>Location</strong> Ring Road- Mirage City- P.O.Box 427, New Cairo, Cairo 11757, EgyptVIEW ON MAP<br><br><strong>Schedule</strong> Full Time<br><br><strong>Located Remotely?</strong> N<br><br><strong>Position Type</strong> Non-Management<br><br><strong>Saisissez cette occasion gratifiante pour vivre de vos passions<br><br></strong>Les autres peuvent vous appeler une fine bouche, mais vous savez que vous êtes beaucoup plus que cela. Vous souhaitez apprendre toutes les ficelles du métier et être le roi de la cuisine. Une fois parmi nous, vous découvrirez qu'il n'existe aucune limite à votre créativité ou à votre potentiel. Nous vous incitons à vous perfectionner et à vous remettre en question puisque lorsque vous excellez, vous nous aidez à offrir à nos clients des expériences de voyage exceptionnelles.<br><br><strong> Des récompenses pour votre travail et des avantages qui accompagnent votre mode de vie <br><br></strong>Vous obtiendrez des avantages sur votre lieu de travail et en dehors de celui-ci:<br><br><ul><li>Réductions sur les chambres d'hôtel, les articles de la boutique cadeau, la nourriture et les boissons </li><li>Possibilités d'apprentissage et de perfectionnement </li><li>Programmes de reconnaissance </li><li>Programmes de mieux-être</li><li>Direction encourageante</li><li>Collègues animés par l'esprit d'équipe <br><br></li></ul><strong>L'incidence que vous allez avoir <br><br></strong>Vous placez la barre très haut du point de vue culinaire, et c'est l'attention que vous portez à chaque préparation qui incite nos clients à rester dîner avec nous. Au sein d'une équipe d'experts dévoués, vous apprendrez de nouvelles compétences chaque jour à mesure que vous travaillez avec des menus saisonniers et des présentations uniques. Votre travail acharné se révèle payant lorsqu’un plat que vous avez contribué à préparer avec attention ravit les clients et les incite à revenir.<br><br><strong>Tâches à accomplir<br><br></strong><ul><li> Préparer des ingrédients frais et les cuisiner en fonction des recettes ou menus</li><li> Cuisiner des aliments et préparer des plats de qualité supérieure dans les délais prescrits</li><li> Tester les plats pour vérifier leur préparation et leur temperature</li><li> Utiliser de manière sécuritaire et responsable l’équipement de la cuisine</li><li> Veiller à l'hygiène et à la propreté des surfaces et des contenants servant à l'entreposage<br><br></li></ul><strong>Qualifications Que Nous Recherchons<br><br></strong><ul><li> Excellent aptitude au travail en équipe et remarquable souci du détail</li><li>État d'esprit positif et personnalité extravertie </li><li> Une expérience antérieure en cuisine constitue un atout important.<br><br></li></ul>Ce travail nécessite d'être en mesure de soulever et de déplacer des articles pouvant peser jusqu'à 25 lb (11 kg). Il est également requis de se tenir debout ou assis ou de marcher pendant des périodes prolongées, ainsi que de veiller à maintenir une apparence professionnelle soignée dans un uniforme propre. Avant de commencer à ce poste, nous vous demanderons de suivre une formation et d'obtenir un certificat en matière de sécurité.<br><br><strong>Explorez notre grande planète<br><br></strong>Nous accueillons à bras ouverts vos talents naturels et votre passion pour la cuisine au sein de notre famille. Peu importe votre spécialité et votre expérience culinaire, nous vous offrirons d'excellentes récompenses et des possibilités d'améliorer vos compétences. Vous collaborerez étroitement avec une équipe de professionnels inspirés qui encourageront et apprécieront votre contribution.<br><br><strong>Qualifications Recommandées<br><br></strong>Niveau d’études:Diplôme d’études secondaires ou équivalence de niveau secondaire.<br><br>Expérience de travail connexe:Au moins 1 an d’expérience de travail connexe.<br><br>Expérience de supervision:Aucune expérience de supervision.<br><br>Permis ou certification:Aucune<br><br><em>Chez Marriott International, nous nous engageons à promouvoir l’égalité d’accès à l’emploi, à accueillir dignement chaque personne et à offrir les mêmes opportunités à tous. Nous avons instauré un environnement dans lequel les particularités de nos collaborateurs sont appréciées et célébrées. Notre plus grande force réside dans le mélange varié de cultures, de compétences et d’expériences de nos collaborateurs. Nous veillons à prévenir toute discrimination fondée sur des critères protégés, notamment le handicap, le statut de vétéran et tout autre aspect couvert par la loi en vigueur.<br><br></em>Les établissements Marriott Hotels s'efforcent d'élever l'art de l'hôtellerie en innovant dès qu'ils le peuvent tout en préservant le confort propre à ce qui nous est familier partout dans le monde. En tant que collaborateur ou collaboratrice Marriott Hotels, vous nous aiderez à tenir notre promesse, celle d'une hôtellerie de qualité, toujours (« Wonderful Hospitality. Always »), en offrant un service attentionné, sincère et novateur qui respecte et développe ce patrimoine vivant. Avec notre nom synonyme d'hôtellerie partout dans le monde, nous vous accueillons avec fierté pour découvrir les possibilités de carrière chez Marriott Hotels. En rejoignant Marriott Hotels, vous intégrerez le portefeuille d'enseignes de Marriott International. <strong>Rejoignez</strong> une entreprise qui vous donne la possibilité de donner le meilleur de vous-même, de <strong>trouver</strong> un sens à votre vie professionnelle, de <strong>faire partie</strong> d'une équipe internationale d'exception et de <strong>devenir</strong> la meilleure version de vous-même.<br><br>JW Marriott fait partie du portefeuille d'établissements de luxe de Marriott International et se compose de plus de 100 superbes établissements situés dans les villes portes d'accès à leur région et dans les plus beaux sites de villégiature partout dans le monde. Pour JW, nos collaborateurs et collaboratrices passent en premier. Parce que si vous vous sentez bien, notre clientèle le sera aussi. Les collaborateurs et collaboratrices JW Marriott sont des personnes assurées, innovantes, authentiques et intuitives qui poursuivent l'héritage laissé par le fondateur de l'entreprise J. Willard Marriott, à qui l'enseigne doit son nom. Nos hôtels offrent une expérience de travail unique, où vous ferez partie d'une communauté et vivrez une véritable camaraderie avec un groupe de collègues varié. JW offre des opportunités de formation, de développement et de reconnaissance et, plus important encore, un endroit où nourrir vos passions dans un environnement luxueux qui met l'accent sur un bien-être holistique. Traiter notre clientèle de façon exceptionnelle, c'est d'abord prendre soin de nos collaborateurs et collaboratrices. C'est ce que nous appelons The JW Treatment™. En rejoignant JW Marriott, vous intégrerez le portefeuille d'enseignes de Marriott International. <strong>Rejoignez</strong> une entreprise qui vous donne la possibilité de donner le meilleur de vous-même, de <strong>trouver</strong> un sens à votre vie professionnelle, de <strong>faire partie</strong> d'une équipe internationale d'exception et de <strong>devenir</strong> la meilleure version de vous-même.
<h2>Role</h2><p>The Marketing Manager is responsible for developing, executing, and optimizing marketing strategies across the Canadian Education Council's educational programs in Egypt, Saudi Arabia, and international markets.<br></p><p>The position is accountable for <strong>brand growth, market visibility, qualified inbound lead generation, conversion optimization, and customer acquisition performance.</strong></p><p>We seek a <strong>hands-on marketing leader who combines strategic thinking, creative direction, team leadership, and data-driven execution.</strong> <br><br>The ideal candidate understands how to turn marketing campaigns, content, and digital traffic into qualified leads and paying customers. The role covers Study Abroad and University Admissions, English Language Training, Canadian Language Tests (CLT), and other educational and professional training initiatives.</p><h2><br>Responsibilities</h2><h3>Marketing Strategy & Planning</h3><ul><li><p>Develop and execute marketing strategies for each program, audience, and geographical market.</p></li><li><p>Create monthly and quarterly marketing plans with defined budgets, objectives, and performance targets.</p></li><li><p>Research competitors, market trends, customer behavior, and growth opportunities.</p></li><li><p>Develop compelling marketing messages, program positioning, promotional offers, and campaign concepts.</p></li><li><p>Identify opportunities for influencer marketing, partnerships, new acquisition channels, and innovative campaigns.</p></li></ul><h3><br>Team Leadership & Creative Direction</h3><ul><li><p>Lead social media, community management, design, video production, content creation, and paid media teams.</p></li><li><p>Assign responsibilities, establish deadlines, evaluate performance, and ensure timely execution.</p></li><li><p>Direct creative concepts, advertising materials, video campaigns, and social media content.</p></li><li><p>Develop engaging, shareable, and high-impact content strategies to increase organic reach and viral potential.</p></li><li><p>Maintain brand consistency and high creative standards across all marketing channels.</p></li><li><p>Actively contribute creative ideas and oversee campaign execution from concept to launch.</p></li></ul><h3><br>Digital Marketing & Lead Generation</h3><ul><li><p>Oversee advertising strategies across Meta, Google, TikTok, and other relevant platforms.</p></li><li><p>Generate qualified inbound leads while optimizing marketing budgets and acquisition costs.</p></li><li><p>Build and improve marketing funnels, landing pages, lead forms, and conversion journeys.</p></li><li><p>Analyze website traffic, visitor behavior, conversion rates, and funnel abandonment.</p></li><li><p>Identify improvements to website content, headlines, copywriting, calls to action, and user experience.</p></li><li><p>Conduct A/B testing of creatives, messaging, audiences, offers, and landing pages.</p></li><li><p>Implement retargeting and lead-nurturing strategies to improve conversions.</p></li></ul><h3><br>Performance Management & Optimization</h3><ul><li><p>Monitor marketing performance and optimize campaigns based on measurable results.</p></li><li><p>Track cost per lead, qualified leads, customer acquisition costs, conversion rates, ROAS, and marketing ROI.</p></li><li><p>Analyze performance throughout the customer journey, from initial engagement to enrollment.</p></li><li><p>Identify underperforming campaigns, creatives, and funnels and implement corrective actions.</p></li><li><p>Allocate advertising budgets according to campaign performance and business priorities.</p></li><li><p>Collaborate with sales and admissions teams to improve lead quality and conversion rates.</p></li><li><p>Prepare weekly and monthly reports with actionable insights and recommendations.</p></li></ul><h3><br>Brand Development & Market Expansion</h3><ul><li><p>Develop initiatives to increase brand recognition, credibility, and audience engagement.</p></li><li><p>Support the launch and expansion of educational programs across Egypt, Saudi Arabia, and other markets.</p></li><li><p>Plan marketing campaigns for educational events, university partnerships, and student recruitment periods.</p></li><li><p>Identify opportunities for PR, influencers, community engagement, and strategic collaborations.</p></li></ul><h2><br>Results</h2><p>The Marketing Manager is expected to deliver measurable improvements in:</p><ul><li><p><strong>Qualified Lead Generation:</strong> Consistent growth in qualified inbound leads across all assigned programs.</p></li><li><p><strong>Customer Acquisition:</strong> Achievement of agreed acquisition targets within approved budgets.</p></li><li><p><strong>Conversion Optimization:</strong> Higher website and landing-page conversions, with reduced funnel abandonment.</p></li><li><p><strong>Campaign Performance:</strong> Continuous testing, optimization, and scaling of successful campaigns.</p></li><li><p><strong>Brand Growth:</strong> Increased visibility, organic reach, relevant audience growth, and engagement.</p></li><li><p><strong>Creative Performance:</strong> Consistent delivery of effective, engaging, and high-converting marketing content.</p></li><li><p><strong>Team Productivity:</strong> Timely delivery of marketing projects and achievement of departmental objectives.</p></li><li><p><strong>Sales Alignment:</strong> Improved lead quality, enrollment conversion, and coordination with sales teams.</p></li><li><p><strong>Marketing Accountability:</strong> Accurate reporting, clear performance insights, and measurable return on investment.</p></li></ul><h3><br>Key Performance Indicators (KPIs)</h3><ul><li><p>Qualified inbound leads generated.</p></li><li><p>Cost per lead (CPL) and cost per qualified lead.</p></li><li><p>Customer acquisition cost (CAC).</p></li><li><p>Website and landing-page conversion rates.</p></li><li><p>Funnel abandonment and drop-off rates.</p></li><li><p>Lead-to-enrollment conversion rates.</p></li><li><p>Return on advertising spend (ROAS) and marketing ROI.</p></li><li><p>Organic reach, engagement, and audience growth.</p></li><li><p>Marketing-generated enrollments and attributed revenue.</p></li></ul><h2></h2><h2>Preferred Professional Profile</h2><p>The ideal candidate demonstrates:</p><ul><li><p><strong>Commercial Ownership:</strong> Focuses on qualified leads, customer acquisition, conversions, and revenue contribution.</p></li><li><p><strong>Creative Leadership:</strong> Develops innovative campaigns, engaging content, and differentiated marketing concepts.</p></li><li><p><strong>Analytical Thinking:</strong> Identifies why campaigns or funnels underperform and implements practical solutions.</p></li><li><p><strong>Hands-On Execution:</strong> Directs specialists while actively reviewing campaign results and creative output.</p></li><li><p><strong>Leadership & Accountability:</strong> Establishes expectations, monitors results, and takes ownership of team performance.</p></li><li><p><strong>Growth Mindset:</strong> Continuously tests new ideas and scales successful marketing initiatives.</p></li></ul><h2><br>Compensation & Benefits</h2><ul><li><p>Competitive salary based on experience.</p></li><li><p>Performance-based incentives.</p></li><li><p>Leadership responsibility across multiple educational programs and international markets.</p></li><li><p>Opportunity to build and scale a growing marketing department.</p></li><li><p>Professional development and career advancement opportunities.</p></li></ul><h2><br>Application Requirements</h2><p>Candidates should submit:</p><ul><li><p>Updated CV highlighting marketing and management experience.</p></li><li><p>Portfolio or examples of successful marketing campaigns.</p></li><li><p>Measurable campaign achievements, including advertising budgets, leads generated, conversion rates, or acquisition results.</p></li><li><p>Overview of previous team leadership responsibilities.</p></li></ul><p><br><strong>Preference will be given to candidates who demonstrate measurable commercial results, creative leadership, and successful marketing execution.</strong></p><p><strong>Requirements</strong></p><h2>Requirements<br></h2><ul><li><p>Minimum <strong>4–7 years of relevant experience</strong> in digital marketing, growth marketing, or performance marketing.</p></li><li><p>Proven experience managing marketing teams and coordinating multiple creative and digital specialists.</p></li><li><p><strong>Previous marketing experience in education, EdTech, universities, study abroad, or professional training is strongly preferred.</strong></p></li><li><p>Demonstrated success in generating qualified leads and improving digital conversion rates.</p></li><li><p>Strong working knowledge of Meta Ads Manager, Google Ads, Google Analytics 4, and digital marketing performance tools.</p></li><li><p>Good understanding of website conversion optimization, landing pages, tracking pixels, Google Tag Manager, and marketing analytics.</p></li><li><p>Experience developing marketing funnels, conducting A/B testing, and interpreting user behavior data.</p></li><li><p>Strong understanding of content strategy, social media growth, video marketing, and creative direction.</p></li><li><p>Ability to develop original marketing concepts and translate ideas into effective campaigns.</p></li><li><p>Strong analytical skills and the ability to make commercial decisions based on marketing performance.</p></li><li><p>Excellent leadership, delegation, project management, and organizational skills.</p></li><li><p>Ability to manage multiple programs, campaigns, and deadlines simultaneously.</p></li><li><p>Excellent Arabic and English communication skills.</p></li><li><p>Previous marketing experience targeting Saudi Arabia or other GCC markets is an advantage.</p></li><li><p>Bachelor's degree in Marketing, Business Administration, Communications, or a related field is preferred.</p></li></ul><h2></h2><p></p>
Due to the continuing success and growth of our AESG team, a fantastic opportunity has opened up at our award-winning Specialist Consultancy, Engineering and Advisory Firm.<br><br>We are headquartered in London, Riyadh, Singapore and Dubai, Cape Town, Cairo & Sydney working throughout the Middle East, Europe and Asia. Our areas of expertise are represented in four core verticals: Building Engineering, Planning and Infrastructure, Strategy and Advisory and Commissioning, Handover and Asset Management.<br><br>We pride ourselves in being leaders in the industry in each of the services that we offer. We have one of the largest dedicated team with decades of cumulative experience in sustainable design, fire and life safety, cost management, façade engineering, commissioning, building performance, waste management, environmental consultancy, carbon management and acoustics.<br><br><strong>Job Purpose<br><br></strong><ul><li> Assist in the delivery of sustainability consultancy services to AESG’s Clients to exemplar levels of quality<br><br></li></ul><strong>Qualification / Experience<br><br></strong><ul><li> Experience in assisting the delivery of high-quality cost management / quantity surveying services, or demonstration of a desire to do so.</li><li> Previous assistant technical delivery experience gained within a global consultancy firm is preferred.</li><li> Experience or exposure to regional projects is an advantage.</li><li> Experience in the utilisation and application of Microsoft Excel for the creation of cost models.</li><li> Experience in the utilisation of digital software for delivery of cost management services.</li><li> Ability to organise and prioritise more than one task at a time.</li><li> Working towards a professional qualification (RICS or similar), or demonstration of a desire to do so.</li><li> BSc, BTech or MSc in Quantity Surveying or Contracts-related field.</li><li> Minimum 2+ years of working experience.</li><li> A team player with a can-do attitude, outgoing, polite, patient, diplomatic, personable, respectful, and flexible.<br><br></li></ul><strong>GENERAL EXPECTANCY<br><br></strong><ul><li> Moderate experience and proficiency in multiple competencies.</li><li> Capable of handling tasks with supervision.<br><br></li></ul><strong>Responsibilities<br><br></strong><ul><li> Day-to-day assistance to cost management activities across various projects.</li><li> Assistance to the preparation of project cost estimates from concept through various stages of design using experience, historical data, and parametric ratios.</li><li> Utilisation of the existing AESG developed digital tools and contributing to the creation of new and bespoke tools for our clients.</li><li> Cost modelling (Excel).</li><li> Estimating and functional cost planning (CostX).</li><li> Experienced in the use of measurement software, including Dimension X or CostX</li><li> Assisting value engineering exercises.</li><li> Undertaking cost management services with supervision.</li><li> Delivering all work outputs in an accurate and timely manner under supervision.</li><li> Providing support to the team leader/service leaders in the cost management of projects.</li><li> Representing the company in a professional and diligent manner; meeting, negotiating, and corresponding with clients to form strong working relationships.</li><li> Assisting the provision of reasoned advice on complex matters, understanding when to escalate matters to superiors.</li><li> Assisting the provision of accurate cost advice and reporting to our clients.</li><li> Maintaining effective communication to ensure all information is available for the successful completion of projects; liaising with other managers to ensure efficient financial control.</li><li> Assisting the delivery of all work outputs in an accurate and timely manner.</li><li> Representing the company in a professional and diligent manner; meeting, negotiating, and corresponding with clients to form strong working relationships.</li><li> Support the commercial success and stability of the cost management division.</li><li> Assist the successful delivery of projects to exemplary levels of quality.<br><br></li></ul><strong>COMPETENCIES<br><br></strong><ul><li> Leadership / Management skills:<br><br></li></ul>As individuals gain experience and expertise, they may move into supervisory positions incorporating management or supervision of tasks or small projects. This role entails comprehending mentor guidance while still taking the initiative, occasionally seeking guidance to ensure successful performance.<br><br><ul><li> Communication / Collaboration<br><br></li></ul>Engage in more complex interactions, such as active participation in meetings, presenting to small groups, and contributing to team discussions. Working as part of a team (collaboration). Clear communication with good listening skills. Be patient, adaptable and take responsibility.<br><br><ul><li> Technical Knowledge / Expertise<br><br></li></ul>Collaborate with more experienced colleagues, leveraging their valuable insights and feedback. Develop analytical skills and ability to autonomously execute operational or project sub-tasks following instruction.<br><br><ul><li> Creativity / Innovation<br><br></li></ul>Start actively participating in creative projects. Contribute ideas and solutions that align with their role's responsibilities. Collaborate with colleagues and learn to refine and expand upon concepts, demonstrating adaptability and flexibility.<br><br><ul><li> Client Focus / Relationship Building<br><br></li></ul>Manage communication on project delivery with support from more senior team members. Attend Client meetings and support more senior team members in Client facing activities.<br><br><ul><li> Strategic Vision / Planning<br><br></li></ul>Begin to contribute to the larger picture. Buy-in to corporate and divisional strategy. They learn to create simple project plans, prioritise tasks, and coordinate with colleagues.<br><br><strong>Demonstrated Knowledge Base And Professional Skillset<br><br></strong><ul><li> Time Management / Planning<br><br></li></ul>Individuals may take on roles that involve coordinating tasks and projects. They learn to create project timelines, delegate tasks, and use basic project management tools. Begin to understand the importance of planning and scheduling. Focus on setting priorities, identifying and reducing common distractions.<br><br><ul><li> Industry Experience / Thought Leadership<br><br></li></ul>Ability to support Consultants in project management and delivery by handling larger subsets of tasks.<br><br><ul><li> Project Management / Operational Delivery<br><br></li></ul>Assist and contribute to the successful delivery of projects by independently carrying out project tasks and support more senior team members in project management. Commence taking on elements of project management. They develop skills in task management, process optimisation, and problem-solving.<br><br><ul><li> Leadership / Team Management Experience<br><br></li></ul>Demonstrates strong willingness to learn and develops enthusiasm for the principals of leadership and management. Takes a role of a team member that contributes to shared goals. Uphold AESG Core Values.<br><br><ul><li> Commercial Acumen / Business Development<br><br></li></ul>General awareness of commercials within the Consulting industry. Support more senior team members in the commercial management of projects.<br><br><ul><li> Problem Solving / Decision Making<br><br></li></ul>As individuals gain experience, they actively practice problem-solving and decision-making techniques. They learn to analyse situations, gather information, and propose solutions. They also begin to participate in team discussions and contribute to problem-solving efforts.<br><br><ul><li> Employee Focus / Process Compliance<br><br></li></ul>As individuals gain experience, they actively contribute to creating a positive employee experience. They may organise team building activities, and participate in employee feedback discussions. They start to grasp the connection between employee engagement and organisational performance. Prepares and maintains policy or process related documents.<br><br><ul><li> Upholding AESG Core Values:</li><li>Client-centricity & collaboration: Laisses with clients to understand their needs. Ensure quick rapport and active listening.</li><li>Adaptability & Flexibility: Assume responsibilities outside your role.</li><li>Innovative culture: Have the courage to try a new way of working or method.</li></ul>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<p><em><strong>This role is open to candidates based in LATAM, Africa, and Eastern Europe. Please note that as this role supports U.S.-based clients, candidates must be available to work during U.S. business hours aligned with the client’s time zone.</strong></em></p><br><p>Our client is a full-service advertising, digital media, and AI-forward marketing agency serving local, regional, government, education, and public-sector clients. The agency is expanding its organic-search capabilities and developing a modern SEO offering that combines traditional search strategy with Generative Engine Optimization (GEO) and Answer Engine Optimization (AEO).</p><br>Role Overview<p>The SEO & GEO Specialist will develop and manage organic-search strategies for the agency and its clients, combining traditional SEO practices with emerging GEO and AEO approaches. The role will focus on improving discoverability across traditional search engines and AI-powered search experiences through technical SEO, content strategy, local SEO, analytics, and reporting.</p><br><p>This is a strategic, hands-on role responsible for identifying organic-growth opportunities, implementing SEO improvements, testing emerging search practices, and helping develop a scalable SEO + GEO service offering for the agency.</p><br>Location<p>Fully Remote | 9:00 AM - 5:00 PM EST | 20 hours a week| Part-time</p><br>Key ResponsibilitiesSEO Strategy & Organic Growth<ul><li><p>Conduct comprehensive SEO audits covering technical SEO, on-page optimization, content, website structure, local search, and organic performance.</p><br></li><li><p>Develop client-specific SEO roadmaps based on business objectives, current performance, competition, and audience search behavior.</p><br></li><li><p>Conduct keyword research, search-intent analysis, competitive analysis, and topic research.</p><br></li><li><p>Identify high-impact organic-growth opportunities and prioritize recommendations based on expected business impact.</p><br></li><li><p>Establish measurable SEO goals and KPIs for assigned client accounts.</p><br></li></ul>On-Page SEO & Content Strategy<ul><li><p>Optimize existing website content, including page titles, meta descriptions, headings, URLs, internal links, image attributes, and page structure.</p><br></li><li><p>Identify content gaps and recommend blogs, landing pages, FAQs, resource pages, service pages, and other search-driven content.</p><br></li><li><p>Develop SEO and GEO content briefs for writers, social media teams, creative teams, and web partners.</p><br></li><li><p>Create keyword maps, topic clusters, and content strategies aligned with audience questions and search intent.</p><br></li><li><p>Ensure website content supports organic visibility and a clear, useful user experience.</p><br></li></ul>Technical & Local SEO<ul><li><p>Identify technical SEO issues involving crawling, indexing, redirects, broken links, duplicate content, canonical tags, sitemaps, robots directives, page speed, and mobile usability.</p><br></li><li><p>Review website architecture and provide clear technical recommendations to developers and web partners.</p><br></li><li><p>Identify opportunities to implement schema markup and structured data.</p><br></li><li><p>Manage or support local SEO initiatives, including Google Business Profile optimization, local keyword strategies, location-based content, and citation consistency.</p><br></li><li><p>Monitor Google Search Console and other SEO tools to identify technical issues and optimization opportunities.</p><br></li></ul>GEO & AEO Strategy<ul><li><p>Research how clients, brands, services, and competitors appear across AI-powered search and answer experiences.</p><br></li><li><p>Identify high-value questions and natural-language queries used across search engines, voice assistants, and AI platforms.</p><br></li><li><p>Develop content and information-architecture recommendations that improve clarity, entity signals, topical authority, and machine understanding.</p><br></li><li><p>Identify opportunities for FAQs, question-based content, structured information, reputable third-party mentions, citations, and digital authority-building.</p><br></li><li><p>Monitor emerging GEO, AEO, and AI-search practices, tools, and measurement approaches.</p><br></li><li><p>Test practical GEO and AEO strategies, document findings, and distinguish meaningful opportunities from unsupported claims.</p><br></li></ul>Analytics, Reporting & Client Collaboration<ul><li><p>Monitor performance through Google Analytics 4, Google Search Console, keyword rankings, traffic, conversions, impressions, clicks, engagement, and agreed-upon KPIs.</p><br></li><li><p>Prepare monthly SEO reports explaining performance changes, their significance, and recommended next steps.</p><br></li><li><p>Present SEO findings and recommendations to clients and internal stakeholders.</p><br></li><li><p>Collaborate with social media, content, creative, production, paid media, and web teams to align SEO insights with broader marketing initiatives.</p><br></li></ul>AI, Automation & Service Development<ul><li><p>Identify repetitive SEO, reporting, research, and auditing tasks that could benefit from AI-assisted workflows and automation.</p><br></li><li><p>Develop reusable processes for SEO research, reporting, content planning, and audits.</p><br></li><li><p>Help refine and package the agency's SEO + GEO service offering for current and future clients.</p><br></li><li><p>Stay informed about evolving search behavior, AI tools, and organic-discovery trends.</p><br></li></ul>QualificationsExperience<ul><li><p>4+ years of hands-on SEO experience, ideally within an agency or multi-client environment.</p><br></li><li><p>Experience managing SEO strategies across technical SEO, on-page optimization, content planning, analytics, and reporting.</p><br></li><li><p>Experience managing multiple client accounts and priorities.</p><br></li><li><p>Experience with local SEO is strongly preferred.</p><br></li></ul>Skills<ul><li><p>Strong working knowledge of Google Analytics 4, Google Search Console, Semrush, Ahrefs, Screaming Frog, Google Business Profile, and comparable SEO platforms.</p><br></li><li><p>Experience working with WordPress or other content management systems.</p><br></li><li><p>Ability to identify technical SEO issues and provide actionable recommendations to developers and web partners.</p><br></li><li><p>Strong keyword research, search-intent analysis, content strategy, and competitive research skills.</p><br></li><li><p>Ability to analyze organic-search performance and translate findings into prioritized recommendations.</p><br></li><li><p>Experience with Looker Studio or similar reporting platforms.</p><br></li><li><p>Ability to create clear SEO reports and explain complex search findings to clients and internal stakeholders.</p><br></li><li><p>Strong organizational skills and ability to manage multiple client accounts and competing priorities.</p><br></li><li><p>Ability to test emerging search approaches, document results, and identify practical optimization opportunities.</p><br></li></ul>Preferred Skills<ul><li><p>Familiarity with schema markup and structured data.</p><br></li><li><p>Familiarity with AI-assisted research.</p><br></li><li><p>Knowledge of Generative Engine Optimization (GEO).</p><br></li><li><p>Knowledge of Answer Engine Optimization (AEO).</p><br></li><li><p>Familiarity with AI-search visibility and emerging organic-discovery practices.</p><br></li></ul>What Success Looks Like<ul><li><p>Clients have clear, prioritized SEO and GEO roadmaps aligned with meaningful business outcomes.</p><br></li><li><p>Technical SEO, content, local-search, and authority-building opportunities are consistently identified and addressed.</p><br></li><li><p>SEO reporting provides clients and internal teams with clear visibility into performance and recommended next steps.</p><br></li><li><p>SEO insights contribute to stronger content, social media, web, and broader campaign strategies.</p><br></li><li><p>The agency develops a practical, differentiated SEO + GEO offering that can scale across its client base.</p><br></li></ul>Opportunity<p>The SEO & GEO Specialist will have the opportunity to help shape the future of organic search within a growing AI-forward agency, combining established SEO fundamentals with emerging GEO and AEO practices while developing a scalable service offering across a diverse client base.</p><br><strong><u>Application Process:</u></strong>To be considered for this role these steps need to be followed:<ul><li><p>Fill in the application form</p><br></li><li><p>Record a video showcasing your skill sets</p><br></li></ul> </div>
<p>Job Purpose </p><p><br></p><p>The Finance Officer will manage the project's financial operations and ensure proper stewardship of funds in accordance with EU donor regulations. This role involves maintaining accurate accounting records, overseeing budget execution (including the sub-grants disbursed to partner CSOs), and preparing financial reports for the project. The Project Accountant works closely with the Project Manager and other team members to provide guidance on economic matters and ensure all expenditures are eligible, necessary, and well-documented.</p><p><br></p><p><br></p><p><br></p><p><br></p><p><br></p><p>Key Responsibilities:</p><p><br></p><p>Establish and maintain the project’s financial management system. This includes setting up budget-tracking tools for all cost categories (staff, sub-grants, activities, and operational costs), recording transactions promptly, and maintaining an auditable trail of all financial documents.</p><p>Handle day-to-day accounting tasks for the project in line with organizational policies and EU rules. Prepare and process payment vouchers, expense reimbursements, and invoices. Ensure that all expenditures are eligible and comply with the project’s financial guidelines (e.g., appropriate authorizations, supporting documentation, procurement standards).</p><p>Oversee the financial aspects of the sub-granting program. Work with program staff to prepare sub-grant agreements and detailed budgets for each sub-grantee CSO. Disburse funds to sub-grantees in accordance with agreed schedules and conditions.</p><p>Provide training or orientation to sub-grantees on financial reporting requirements and EU compliance. Clearly explain what constitutes eligible costs, the required supporting documents, and basic procurement rules for use of grant funds. Be a point of contact for sub-grantees’ financial questions throughout the project.</p><p>Monitor sub-grantees’ financial reports and conduct periodic reviews or audits of their financial records. Verify that sub-grantees are keeping proper records (receipts, invoices, time sheets) and spending funds according to their approved budget and EU guidelines. Flag any irregularities or deviations and assist sub-grantees in correcting them.</p><p>Prepare accurate and timely financial reports for the project, including monthly budget versus actual reports for internal management and official reports required by the donor. Ensure that financial reports for Financial Support to Third Parties (sub-grants) are compiled as needed, and that the project’s overall financial report meets the EU’s reporting standards and formats.</p><p>Liaise with the Project Manager to inform program decisions with financial data. Provide projections of expenditure, advise on budget adjustments if specific lines are under- or overspent, and ensure the project maximizes the use of its budget in line with objectives.</p><p>Coordinate with the Procurement Officer to ensure all purchases and service contracts are within the approved budget and comply with financial and procurement rules. Before payments are made, check that procurements have followed the correct process and that deliverables have been received.</p><p>Ensure compliance with tax and regulatory requirements in coordination with LMF’s headquarters finance department. This includes handling any required tax-exemption paperwork for purchases (if applicable) or ensuring that staff and consultants’ payments have appropriate withholding, in accordance with Egyptian law.</p><p>Support any financial audits or monitoring visits by the EU or external auditors. Prepare required documentation, respond to auditor inquiries, and implement any recommendations or corrective actions related to financial management.</p><p>Uphold high standards of financial integrity and transparency. Protect sensitive financial information, prevent unauthorized use of project funds, and report any suspected fraud or misuse immediately in line with LMF policies.</p><p><br></p><p><br></p><p><br></p><p><br></p><p>Core Competencies and Skills</p><p><br></p><p>Achievement focused:</p><p><br></p><p>Follow Results-based management (RBM) in achieving planned goals and objectives.</p><p>Working Smart:</p><p><br></p><p>Achieve more in less time.</p><p>Balances between work life and personal life to ensure the sustainability of high-quality performance.</p><p>Able to contribute and create a participatory, enjoyable, fulfilling, and rewarding work environment.</p><p>Accountability:</p><p><br></p><p>Holds self-accountable to making decisions and managing resources efficiently.</p><p>Holds the team and partners accountable to deliver on their responsibilities - giving them the freedom to deliver in the best way they see fit, providing the necessary development to improve performance.</p><p>Ambition:</p><p><br></p><p>Sets ambitious and challenging goals for himself/herself (and the team), takes responsibility for self-development and encourages others to do the same</p><p>Widely shares their vision, engages, and motivates others to contribute to the bigger vision of LMF.</p><p>Future orientated and thinks strategically.</p><p>Thinks globally and acts locally.</p><p>Collaboration:</p><p><br></p><p>Builds and maintains effective relationships with project team, colleagues and external partners.</p><p>Values diversity as a source of competitive strength.</p><p>Approachable, good listener and easy to communicate with.</p><p>Creativity:</p><p><br></p><p>Develops and encourages new and innovative solutions.</p><p>Willing to take disciplined risks.</p><p>Integrity:</p><p><br></p><p>Honest and encourages openness and transparency</p><div><br></div><p><strong>Desired Candidate Profile</strong></p><h4>Qualifications and Experience:</h4><ul><li>Bachelor s degree in accounting, finance, business administration, or related field.</li><li>Professional accounting certification (CPA, ACCA, CMA, or equivalent) is an advantage.</li><li>A minimum of 5 years of experience in accounting or financial management, with at least 2 years focused on managing finances for donor-funded projects.</li><li>Experience with EU-funded projects and familiarity with EU financial reporting and audit requirements is highly desirable.</li><li>Solid knowledge of accounting principles, budgeting, and financial reporting.</li><li>Ability to develop and manage project budgets, track expenditures, and forecast financial needs.</li><li>Familiarity with EU financial compliance rules, including eligible costs, procurement standards, and record-keeping requirements for project expenditures.</li><li>Experience overseeing financial support to third parties (sub-grants) is a strong plus.</li><li>High proficiency in MS Excel and experience with accounting software.</li><li>Ability to analyze financial data and generate clear, concise reports for decision-makers.</li><li>Attention to detail and accuracy in working with numbers and financial records.</li><li>A track record of maintaining error-free ledgers and documentation.</li><li>Good communication skills in English, especially for preparing donor reports and explaining financial information.</li><li>Fluency in Arabic is required for working with local partners and reviewing documents such as receipts and invoices.</li><li>Strong integrity and ethical standards, with an ability to handle sensitive financial information confidentially.</li><li>Familiarity with anti-fraud measures and dedication to transparency in financial operations.</li><li>Effective time management and organizational skills.</li><li>Able to prioritize tasks, handle multiple deadlines (e.g. monthly closing, quarterly reports), and work under pressure when needed.</li><li>Team-oriented attitude, with the ability to collaborate with program staff and support their understanding of financial procedures.</li><li>Experience providing training or guidance on financial management to non-financial colleagues or partners is an asset.</li></ul>
Company Description<br>Unyva is the parent company of Raw African and Bodiz, operating as a growing house of beauty brands. Based in Heliopolis, Unyva focuses on innovating beauty products and experiences for diverse customers. The company develops and manages multiple brands under one umbrella, offering opportunities to work across different business lines. Team members join a dynamic, fast-evolving environment where creativity and operational excellence are both highly valued.<br>Role Description <br>This is a full-time, on-site Accountant role based in Cairo, Egypt. We are looking for an Accountant to join our Finance team and support day-to-day accounting operations, with a focus on Accounts Payable, tax compliance, and financial transactions.<br>Key Responsibilities<br>Handle Accounts Payable (AP) activities, including invoices, payments, and supplier reconciliations. Record and maintain accurate accounting transactions and financial records. Support monthly closing and account reconciliations. Ensure compliance with tax regulations and required documentation. Coordinate with suppliers and internal departments regarding invoices and payments. Prepare financial reports and analysis as required. Support audits and provide the required financial documents. Perform other accounting tasks as assigned.<br>Qualifications<br>3–5 years of experience in accounting. Strong experience in Accounts Payable. Experience with ERP systems, preferably Odoo. Previous experience in a manufacturing environment is preferred. Good knowledge of VAT and withholding tax. Good command of English, both written and spoken. Good knowledge of Microsoft Office tools, especially Excel. Strong attention to detail and good organizational skills. Ability to work effectively with different departments and meet deadlines.
<p> <strong>Job Purpose</strong> </p> <p>To establish, lead and operate the Human Resources function in a developing manufacturing environment, ensuring effective manpower availability, disciplined personnel administration, employee relations, performance support and compliance with approved HR policies and applicable labor requirements. The role is hands-on and is expected to build a practical HR foundation that can grow with the factory, with particular focus on blue-collar workforce management and factory operations.</p> <p>1.<strong> HR Function Ownership & Daily Operations</strong> </p> <p> Take day-to-day ownership of the HR function and ensure essential HR activities are executed consistently and professionally.</p> <p> Build basic HR discipline, records, follow-up mechanisms and reporting required for a growing factory.</p> <p> Prioritize practical operational needs while progressively strengthening the HR function as the organization develops.</p> <p> Coordinate HR activities across recruitment, personnel, employee relations, performance support and training coordination.</p> <p> <strong>2. Recruitment & Manpower</strong> </p> <p> Coordinate manpower requirements with department managers based on approved needs and organizational priorities.</p> <p> Manage recruitment activities for workers, technicians, supervisors, specialists and managerial positions within the approved hiring process.</p> <p> Source, screen and coordinate interviews, offers, onboarding and joining formalities.</p> <p> Develop practical recruitment channels suitable for factory and blue-collar hiring.</p> <p> Track vacancies, hiring lead time, joining rates, early turnover and recruitment effectiveness.</p> <p> Support manpower planning and identify recurring recruitment or retention problems.</p> <p> <strong>3. Personnel Administration & Employee Records</strong> </p> <p> Ensure employee files, contracts, employment documents and personnel records are complete, accurate and properly maintained.</p> <p> Manage attendance, leave, shifts, overtime and employee-status changes in coordination with relevant departments.</p> <p> Ensure timely and accurate HR inputs required for payroll processing and review discrepancies before submission to Finance/Payroll.</p> <p> Follow probation periods, contract renewals, transfers, promotions, resignations and terminations according to approved procedures.</p> <p> Ensure personnel transactions and records comply with approved company policies and applicable labor requirements.</p> <p> <strong>4. Factory Workforce & Employee Relations</strong> </p> <p> Maintain strong day-to-day presence with factory employees, supervisors and department managers.</p> <p> Handle employee complaints, workplace concerns, disciplinary matters and attendance-related issues fairly and consistently.</p> <p> Support management in addressing absenteeism, turnover, behavioral issues and workforce stability.</p> <p> Promote clear communication between employees, supervisors and management and escalate significant issues when required.</p> <p> Apply approved disciplinary and grievance procedures with appropriate documentation and confidentiality.</p> <p> <strong>5. Performance Management</strong> </p> <p> Coordinate implementation of the approved performance-management cycle across departments.</p> <p> Support managers in setting clear objectives and performance expectations for employees.</p> <p> Track completion of performance reviews and follow up on agreed development or corrective actions.</p> <p> Identify recurring performance issues and provide HR input to management.</p> <p> <strong>6. Training & Employee Development</strong> </p> <p> Coordinate training needs with department managers based on operational requirements, performance gaps and approved development priorities.</p> <p> Maintain training records and follow up on attendance and completion.</p> <p> Coordinate internal and external training arrangements within the approved budget and plan.</p> <p> Support induction and orientation programs for new employees, particularly factory workers and supervisors.</p> <p> Evaluate basic training effectiveness with relevant department managers.</p> <p> <strong>7. HR Policies, Procedures & Compliance</strong> </p> <p> Implement and ensure consistent application of approved HR policies, procedures and authority levels.</p> <p> Identify policy or process gaps and raise them to management with practical recommendations.</p> <p> Maintain required HR documentation and support compliance with applicable Egyptian labor and social-insurance requirements in coordination with relevant specialists or external support when needed.</p> <p> Support internal or external reviews related to HR documentation and employment practices.</p> <p> Maintain confidentiality of employee and company information.</p> <p> <strong>8. HR Reporting & Workforce Indicators</strong> </p> <p> Prepare regular HR reports covering headcount, vacancies, recruitment, attendance, overtime, absenteeism, turnover, training and other agreed workforce indicators.</p> <p> Analyze workforce trends and highlight significant risks or recurring problems to management.</p> <p> Maintain accurate HR data and support management decisions with reliable workforce information.</p> <p> <strong>9. Systems, Restructuring & HR Development Projects</strong> </p> <p> Participate in HR restructuring, organizational development, HR system implementation and process-improvement projects.</p> <p> Provide operational HR input and factory workforce requirements during the design or redesign of HR processes and systems.</p> <p> Support testing and implementation of approved HR systems, controls and process changes.</p> <p> Implement and ensure compliance with approved HR processes and procedures and participate in their review and improvement.</p> <p> Identify operational HR gaps and provide feedback on the effectiveness of implemented systems and processes.</p> <p> <strong>10. HR Team Development</strong> </p> <p> Support the gradual development of the HR team as the factory grows.</p> <p> Define clear day-to-day responsibilities for HR/Personnel team members within the approved organization structure.</p> <p> Coach and monitor junior HR staff and promote disciplined, service-oriented HR practices.</p> <p> </p><p><strong>Desired Candidate Profile</strong></p><p> <strong>Critical Role Boundary</strong> </p> <p>The HR Manager owns the day-to-day HR function and implementation of approved HR systems, policies and processes. The role participates in restructuring, organization design, major process redesign and transformation projects by providing HR and workforce input; it is not expected to independently act as the organizational restructuring consultant or system architect.</p> <p>The role is expected to remain hands-on. In the current stage, the HR Manager may directly handle several HR activities that would normally be separated into specialist roles in a larger organization.</p> <p>Candidate Profile / Hiring Benchmark</p> <p> Education: Bachelor's degree in Human Resources, Business Administration, Commerce, Law or a related field.</p> <p> Experience: Approximately 5 7 years of progressive HR experience, preferably including at least 3 years in a manufacturing/factory environment.</p> <p> Target Level: Strong HR Supervisor, Senior HR Generalist or early-stage HR Manager ready to take ownership of a full HR function.</p> <p> Factory Experience: Proven exposure to blue-collar employees, production workers, technicians, shifts, attendance, overtime, employee relations and factory recruitment.</p> <p> HR Breadth: Practical exposure to recruitment, personnel administration, employee relations, performance management, training coordination and HR reporting.</p> <p> Knowledge: Working knowledge of Egyptian labor and social-insurance requirements relevant to factory employment.</p> <p> Systems: Good Excel skills and practical experience with HRIS, attendance or payroll-related systems is preferred.</p> <p> Personality: Hands-on, organized, fair, approachable but firm, able to work with workers and managers, capable of handling pressure and conflict without unnecessary escalation, and willing to build the function rather than wait for a large HR team.</p> <p> <strong>Core KPIs</strong> </p> <p> Time to Fill / Hiring Lead Time</p> <p> Vacancy Closure Rate %</p> <p> New-Hire Joining & Early Retention %</p> <p> Employee Turnover %</p> <p> Absenteeism Rate %</p> <p> Attendance & Personnel Data Accuracy %</p> <p> Payroll Input Accuracy & Timeliness %</p> <p> Employee File / Documentation Compliance %</p> <p> Performance Review Completion %</p> <p> Training Plan Completion %</p> <p> HR Request / Employee Case Closure Timeliness</p> <p> HR Reporting Accuracy & Timeliness</p> <p> </p>
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<span>Job Purpose To establish, lead and operate the Human Resources function in a developing manufacturing environment, ensuring effective manpower availability, disciplined personnel administration, employee relations, performance support and compliance with approved HR policies and applicable labor requirements.<br> The role is hands-on and is expected to build a practical HR foundation that can grow with the factory, with particular focus on blue-collar workforce management and factory operations.<br> 1. HR Function Ownership & Daily Operations • Take day-to-day ownership of the HR function and ensure essential HR activities are executed consistently and professionally.<br> • Build basic HR discipline, records, follow-up mechanisms and reporting required for a growing factory.<br> • Prioritize practical operational needs while progressively strengthening the HR function as the organization develops.<br> • Coordinate HR activities across recruitment, personnel, employee relations, performance support and training coordination.<br> 2. Recruitment & Manpower • Coordinate manpower requirements with department managers based on approved needs and organizational priorities.<br> • Manage recruitment activities for workers, technicians, supervisors, specialists and managerial positions within the approved hiring process.<br> • Source, screen and coordinate interviews, offers, onboarding and joining formalities.<br> • Develop practical recruitment channels suitable for factory and blue-collar hiring.<br> • Track vacancies, hiring lead time, joining rates, early turnover and recruitment effectiveness.<br> • Support manpower planning and identify recurring recruitment or retention problems.<br> 3. Personnel Administration & Employee Records • Ensure employee files, contracts, employment documents and personnel records are complete, accurate and properly maintained.<br> • Manage attendance, leave, shifts, overtime and employee-status changes in coordination with relevant departments.<br> • Ensure timely and accurate HR inputs required for payroll processing and review discrepancies before submission to Finance/Payroll.<br> • Follow probation periods, contract renewals, transfers, promotions, resignations and terminations according to approved procedures.<br> • Ensure personnel transactions and records comply with approved company policies and applicable labor requirements.<br> 4. Factory Workforce & Employee Relations • Maintain strong day-to-day presence with factory employees, supervisors and department managers.<br> • Handle employee complaints, workplace concerns, disciplinary matters and attendance-related issues fairly and consistently.<br> • Support management in addressing absenteeism, turnover, behavioral issues and workforce stability.<br> • Promote clear communication between employees, supervisors and management and escalate significant issues when required.<br> • Apply approved disciplinary and grievance procedures with appropriate documentation and confidentiality.<br> 5. Performance Management • Coordinate implementation of the approved performance-management cycle across departments.<br> • Support managers in setting clear objectives and performance expectations for employees.<br> • Track completion of performance reviews and follow up on agreed development or corrective actions.<br> • Identify recurring performance issues and provide HR input to management.<br> 6. Training & Employee Development • Coordinate training needs with department managers based on operational requirements, performance gaps and approved development priorities.<br> • Maintain training records and follow up on attendance and completion.<br> • Coordinate internal and external training arrangements within the approved budget and plan.<br> • Support induction and orientation programs for new employees, particularly factory workers and supervisors.<br> • Evaluate basic training effectiveness with relevant department managers.<br> 7. HR Policies, Procedures & Compliance • Implement and ensure consistent application of approved HR policies, procedures and authority levels.<br> • Identify policy or process gaps and raise them to management with practical recommendations.<br> • Maintain required HR documentation and support compliance with applicable Egyptian labor and social-insurance requirements in coordination with relevant specialists or external support when needed.<br> • Support internal or external reviews related to HR documentation and employment practices.<br> • Maintain confidentiality of employee and company information.<br> 8. HR Reporting & Workforce Indicators • Prepare regular HR reports covering headcount, vacancies, recruitment, attendance, overtime, absenteeism, turnover, training and other agreed workforce indicators.<br> • Analyze workforce trends and highlight significant risks or recurring problems to management.<br> • Maintain accurate HR data and support management decisions with reliable workforce information.<br> 9. Systems, Restructuring & HR Development Projects • Participate in HR restructuring, organizational development, HR system implementation and process-improvement projects.<br> • Provide operational HR input and factory workforce requirements during the design or redesign of HR processes and systems.<br> • Support testing and implementation of approved HR systems, controls and process changes.<br> • Implement and ensure compliance with approved HR processes and procedures and participate in their review and improvement.<br> • Identify operational HR gaps and provide feedback on the effectiveness of implemented systems and processes.<br> 10. HR Team Development • Support the gradual development of the HR team as the factory grows.<br> • Define clear day-to-day responsibilities for HR/Personnel team members within the approved organization structure.<br> • Coach and monitor junior HR staff and promote disciplined, service-oriented HR practices.<br> Critical Role Boundary The HR Manager owns the day-to-day HR function and implementation of approved HR systems, policies and processes.<br> The role participates in restructuring, organization design, major process redesign and transformation projects by providing HR and workforce input; it is not expected to independently act as the organizational restructuring consultant or system architect.<br> The role is expected to remain hands-on.<br> In the current stage, the HR Manager may directly handle several HR activities that would normally be separated into specialist roles in a larger organization.<br> Candidate Profile / Hiring Benchmark • Education: Bachelor's degree in Human Resources, Business Administration, Commerce, Law or a related field.<br> • Experience: Approximately 5–7 years of progressive HR experience, preferably including at least 3 years in a manufacturing/factory environment.<br> • Target Level: Strong HR Supervisor, Senior HR Generalist or early-stage HR Manager ready to take ownership of a full HR function.<br> • Factory Experience: Proven exposure to blue-collar employees, production workers, technicians, shifts, attendance, overtime, employee relations and factory recruitment.<br> • HR Breadth: Practical exposure to recruitment, personnel administration, employee relations, performance management, training coordination and HR reporting.<br> • Knowledge: Working knowledge of Egyptian labor and social-insurance requirements relevant to factory employment.<br> • Systems: Good Excel skills and practical experience with HRIS, attendance or payroll-related systems is preferred.<br> • Personality: Hands-on, organized, fair, approachable but firm, able to work with workers and managers, capable of handling pressure and conflict without unnecessary escalation, and willing to build the function rather than wait for a large HR team.<br> Core KPIs • Time to Fill / Hiring Lead Time • Vacancy Closure Rate % • New-Hire Joining & Early Retention % • Employee Turnover % • Absenteeism Rate % • Attendance & Personnel Data Accuracy % • Payroll Input Accuracy & Timeliness % • Employee File / Documentation Compliance % • Performance Review Completion % • Training Plan Completion % • HR Request / Employee Case Closure Timeliness • HR Reporting Accuracy & Timeliness</span> </div>
<p><h4>Job summary<\/h4>\n<p>Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Assists in formulating an approved vendors list encompassing all categories.<\/p>\n\n<h4>Candidate profile<\/h4>\n<p><strong>Education and experience<\/strong><br>\n\u2022 4-year bachelor's degree in finance and accounting or related major; no work experience required.<\/p>\n\n<h4>Core work activities<\/h4>\n<p><strong>Assisting in managing work, projects, policies, and standards for purchasing across departments<\/strong><br>\n\u2022 Assists with generating and providing accurate and timely results in the form of reports, presentations, etc.<br>\n\u2022 Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data.<br>\n\u2022 Assures sanitation compliance.<br>\n\u2022 Assists executive chef in all aspects of purchasing (e.g., food, beverage and controllable) to ensure quality and profitability.<br>\n\u2022 Orders all food and beverage based on business needs.<br>\n\u2022 Assists executive chef in maintaining or lowering budgeted food and controllable costs.<br>\n\u2022 Assists in enforcing first in, first out inventory rotation for all storeroom products.<br>\n\u2022 Maintains sanitation and safety standards as specified in the brand guidelines.<br>\n\u2022 Ensures that proper safeguards are in effect for the security of the food and beverage storeroom assets.<br>\n\u2022 Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest possible levels.<br>\n\u2022 Communicates with kitchen, restaurant management and vendors to ensure timing of deliveries satisfies advanced food production needs.<br>\n\u2022 Checks invoice on goods received against shipment to ensure quantity, quality, weights and purchase specifications are as ordered.<br>\n\u2022 Uses existing computer programs to perform daily and period end food and beverage costs.<br>\n\u2022 Maintains inventory controls for proper levels, dating, rotation, requisitions, etc.<br>\n\u2022 Completes administrative tasks on a timely basis (e.g., C-7s, menu costing, general office duties).<br>\n\u2022 Completes period end inventory according to food and beverage and accounting standard operation procedures.<br>\n\u2022 Calculates figures for food and beverage inventory.<br>\n\u2022 Ensures that price and product availability issues are communicated as needed to the F & B director and executive chef.<br>\n\u2022 Assists in receiving and inspecting all deliveries.<br>\n\u2022 Maintains an accurate controllable log and beverage perpetual.<br>\n\u2022 Ensures accurate administration of all invoices, and adherence to proper bookkeeping procedures.<\/p>\n\n<p><strong>Demonstrating and applying accounting knowledge to purchasing operations<\/strong><br>\n\u2022 Demonstrates knowledge of job-relevant issues, products, systems, and processes.<br>\n\u2022 Uses computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.<br>\n\u2022 Uses relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards.<br>\n\u2022 Keeps up-to-date technically and applies new knowledge to your job.<br>\n\u2022 Demonstrates knowledge and proficiency of A.S.I. standards.<\/p>\n\n<p><strong>Maintaining finance and accounting goals<\/strong><br>\n\u2022 Submits reports in a timely manner, ensuring delivery deadlines.<br>\n\u2022 Ensures profits and losses are documented accurately.<br>\n\u2022 Achieves and exceeds goals including performance goals, budget goals, team goals, etc.<br>\n\u2022 Develops specific goals and plans to prioritize, organize, and accomplish your work.<br>\n\u2022 Monitors all taxes that apply, ensuring that taxes are current, collected and\/or accrued.<\/p>\n\n<p><strong>Additional responsibilities<\/strong><br>\n\u2022 Provides information to supervisors, co-workers, and subordinates by telephone, in written form, or in person.<br>\n\u2022 Analyzes information and evaluates results to choose the best solution and solve problems.<br>\n\u2022 Interacts with kitchen staff, vendors and executive chef.<br>\n\u2022 Uses existing computer programs effectively to post invoices, update items and costs.<br>\n\u2022 Attends and participates in all pertinent meetings.<br>\n\u2022 Provides direction and assistance to other organizational units regarding accounting and budgeting policies and procedures, and efficient control and utilization of financial resources.<br>\n\u2022 Informs and\/or updates the executives, the peers and the subordinates on relevant information in a timely manner.<\/p>\n\n<h4>About Marriott International<\/h4>\n<p>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.<\/p>\n\n<p>Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of \"Wonderful Hospitality. Always.\" by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy.<\/p>\n\n<p>With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.<\/p>\n\n<p>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy.<\/p>\n\n<p>JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J. Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being.<\/p>\n\n<p>Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.<\/p><\/p><p><\/p>
The Production Engineer is responsible for assisting the PSD team to deliver safe, efficient, and reliable product and service delivery for our customers. The Production Engineer develops and delivers optimized technical job designs for the area of responsibility. This person identifies opportunities for continuous improvement of service delivery and formally communicate findings, and supports the Product Line in risk management and apply lessons learned to improve job design. The Production Engineer provides real-time support to PSD operations as required, and is responsible for the COSD (i.e. resource consumption).<br><br>Develop technical job designs as required for the Product Line. Identify areas where new and cost-effective techniques can be applied. Explore opportunities for value-added products and services. Provide technical support throughout the service delivery process. Understand and communicate value of technology and interpretations. Consult with relevant subject matter experts as required to optimize the technical design. Support the OU PSD and/or PSD Manager in the execution phase with design changes as required due to changes in job dimensions, resource availability, service quality incidents, etc. Assist in incident response, recovery, and incident investigation. Support multiple Product Line operations in a collaborative optimized job design. Assist sales and commercial team in evaluating technical viability and tenders. Analyze job execution vs. design and formally capture design improvements and optimization opportunities (lessons learned and best practices).<br><br>experience: from 5 to 10 years<br><br>SLB is an equal employment opportunity employer. Qualified applicants are considered without regard to race, color, religion, sex, national origin, age, disability, or other characteristics protected by law.
<h2 class="h5">Job description</h2>
<div class="t-break" data-jb-field="description">
<p><span><b>About Signify</b></span></p><br><br><p>Through bold discovery and cutting-edge innovation, we lead an industry that is vital for the future of our planet: lighting. Through our leadership in connected lighting and the Internet of Things, we're breaking new ground in data analytics, AI, and smart solutions for homes, offices, cities, and beyond.</p><br><br><p>At Signify, you can shape tomorrow by building on our incredible 125+ year legacy while working toward even bolder sustainability goals. Our culture of continuous learning, creativity, and commitment to diversity and inclusion empowers you to grow your skills and career.</p><br><br><p>Join us, and together, we’ll transform our industry, making a lasting difference for brighter lives and a better world. </p><br><br><p><span><b>More about the role</b></span></p><br><br><p><span><b>Job Summary</b></span></p><br><p>Manages the replenishment process to ensure timely availability of products. Manages the fulfillment process to ensure timely delivery of products to customers. Coordinates with internal departments to streamline supply chain operations. Analyzes data to optimize inventory levels and minimize costs.</p><br><p><span>Key Areas of Responsibility</span><br>• <span>Resolves any issues that arise during the fulfillment process to maintain customer satisfaction.</span><br>• <span>Corrects history and develops the 18-month rolling 12NC baseline forecast.</span><br>• <span>Maintains masterdata and planning parameters according to the guidelines defined by the RSIM and prepares intake plans for the full planning horizon.</span><br>• <span>Releases POs as per supply plan and reviews supply versus PO and vendor confirmation, owning the MTS/MTO PO fulfillment cycle from requisition to availability at customer facing location.</span><br>• <span>Ensures availability, quality, and consistency of the planning parameters for the product portfolio plan.</span><br>• <span>Identifies and shares with RSIM and FFP planning lead Business changes to MTS/MTO supply plan or potential risks/opportunities.</span><br>• <span>Executes PIPO process according to input from NPI manager.</span><br>• <span>Works with suppliers (internal or external) to ensure timely delivery of products and resolves any issues.</span><br>• <span>Analyzes fulfillment performance and proposes cost-saving initiatives and customer satisfaction improvements.</span><br>• <span>Enhances operational efficiency on the volume/frequency of the replenishment.</span><br>• <span>Communicates effectively with internal stakeholders and external vendors and resolves issues as needed.</span><br>• <span>Reviews availability outlook and inventory quality, escalates issues detected and proposes improvement activities.</span><br></p><br><p><span>Critical Experiences</span><br>• Bachelor's degree in Logistics, Supply Chain or in any other field but with experience in SC/Logistics<br>• 3-5 years of experience in supply chain planning, logistics, or inventory management, with a focus on demand forecasting and supplier collaboration.<br></p><br><br><p><span><b>Everything we’ll do for you</b></span></p><br><br><p>You can grow a lasting career here. We’ll encourage you, support you, and challenge you. We’ll help you learn and progress in a way that’s right for you, with coaching and mentoring along the way. We’ll listen to you too, because we see and value every one of our 27,000+ people. We believe that a diverse and inclusive workplace fosters creativity, innovation, and a full spectrum of bright ideas. With a global workforce present in 70+ countries, we are dedicated to creating an inclusive environment where every voice is heard and valued, helping us all achieve more together. </p><br><br><p>Come join us, and together we can light up the future.</p><br> </div>
<p><h4>Job summary</h4>
<p>As a member of the property human resources support staff, he/she works with human resources employees to carry out the daily activities of the human resource office including oversight of recruitment, total compensation, and training and development. Additionally, he/she focuses on delivering HR services that meet or exceed the needs of employees and enable business success; as well as ensures compliance with all applicable laws, regulations and operating procedures.</p>
<h4>Candidate profile</h4>
<p><strong>Education and experience</strong></p>
<ul>
<li>High school diploma or GED; 3 years experience in the human resources, management operations, or related professional area. OR</li>
<li>2-year degree from an accredited university in human resources, business administration, or related major; 1 year experience in the human resources, management operations, or related professional area.</li>
</ul>
<h4>Core work activities</h4>
<p><strong>Managing recruitment and hiring process</strong></p>
<ul>
<li>Assists in the interviewing and hiring of human resource employee team members with the appropriate skills, as needed.</li>
<li>Establishes and maintains contact with external recruitment sources.</li>
<li>Attends job fairs and ensures documentation of outreach efforts in accordance with human resource standard operating procedures.</li>
<li>Networks with local organizations (e.g., hotel association and peers) to source candidates for current or future openings.</li>
<li>Oversees and monitors candidate identification and selection process.</li>
<li>Provides subject matter expertise to property managers regarding selection procedures.</li>
<li>Partners with vendor partners to ensure effective advertisement efforts are being utilized for open positions in appropriate venues to attract a diverse candidate pool.</li>
<li>Performs quality control on candidate identification and selection.</li>
</ul>
<p><strong>Administering and educating employee benefits</strong></p>
<ul>
<li>Works with the unemployment services provider to respond to unemployment claims; reviews provider reports for accuracy and corrects errors.</li>
<li>Prepares, audits and distributes unemployment claim activity reports to property management.</li>
<li>Attends unemployment hearings and ensures property is properly represented.</li>
<li>Ensures that department has the available resources on hand to administer employee benefits.</li>
</ul>
<p><strong>Managing employee development</strong></p>
<ul>
<li>Supports a departmental orientation program for employees to receive the appropriate new hire training to successfully perform their job.</li>
<li>Ensures employees are cross-trained to support successful daily operations.</li>
<li>Uses all available on the job training tools for employees; supervises ongoing training initiatives and conducts training, when appropriate.</li>
<li>Ensures coordination and facilitation of new hire orientation program to generate a positive first impression for employees and emphasize the importance of guest service in company culture.</li>
<li>Ensures attendance by all new hires and participation of the leadership team in training programs.</li>
<li>Collaborates with management team to ensure departmental orientation processes are in place and employees receive the appropriate new hire training to successfully perform their job.</li>
</ul>
<p><strong>Maintaining employee relations</strong></p>
<ul>
<li>Assists in maintaining effective employee communication channels in the property (e.g., develops daily communications and assists with regularly scheduled property-wide meetings).</li>
<li>Reviews progressive discipline documentation for accuracy and consistency, and checks for supportive documentation and is accountable for determining appropriate action.</li>
<li>Utilizes an “open door” policy to acknowledge employee problems or concerns in a timely manner.</li>
<li>Ensures employee issues are referred to the department manager for resolution or escalated to the director of human resources/multi-property director of human resources.</li>
<li>Partners with loss prevention to conduct employee accident investigations, as necessary.</li>
<li>Communicates performance expectations in accordance with job descriptions for each position.</li>
</ul>
<p><strong>Managing legal and compliance practices</strong></p>
<ul>
<li>Ensures employee files contain required employment paperwork, proper performance management and compensation documentation, are properly maintained and secured for the required length of time.</li>
<li>Ensures compliance with procedure for accessing, reviewing, and auditing employee files and ensures compliance with the Privacy Act.</li>
<li>Ensures medical records are maintained in a separate, secure and confidential medical file.</li>
<li>Facilitates random, reasonable belief and post accident drug testing process (in properties where applicable).</li>
<li>Communicates property rules and regulations via the employee handbook.</li>
<li>Ensures all safety and security policies (e.g., property removal, lost and found items, blood borne pathogens, accident reporting, and hygiene) are communicated to employees on a regular basis through orientation, property meetings, bulletin boards, etc.</li>
<li>Conducts periodic claims reviews with regional claims office to ensure claims are closed in a timely manner and reserve levels are appropriate for open claims.</li>
<li>Represents human resources at the property safety committee; helps to identify ways to create awareness of the importance of safety in the workplace and decrease accident frequency and severity.</li>
<li>Manages workers compensation claims to ensure appropriate employee care and manage costs.</li>
<li>Oversees the selection/non-selection and offers processes to ensure proper procedures are followed (e.g., valid reasons for selection/non-selection and applicants receive status notifications).</li>
</ul>
<p>At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.</p>
<p>Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.</p>
<p>JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J. Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates</p><p></p>
<p>Introduction Established in 1951, IOM is a Related Organization of the United Nations and the leading UN agency in the field of migration. Working closely with governmental, intergovernmental and non-governmental partners, IOM promotes humane and orderly migration for the benefit of all. It saves lives and protects people on the move, drives solutions to displacement, and facilitates pathways for regular migration, while providing services and advice to governments and migrants. IOM is committed to fostering a respectful, inclusive and supportive workplace where all employees can thrive professionally and feel valued. By creating such an environment, IOM aims to better harness the full potential of migration and strengthen its support to people on the move. IOM invites candidates from diverse backgrounds to apply and provides reasonable accommodation throughout the recruitment process when required. Learn more about IOM s workplace culture at IOM workplace culture | International Organization for Migration Applications are welcome from first- and second-tier candidates, particularly qualified female candidates as well as applications from the non-represented member countries of IOM. For all IOM vacancies, applications from qualified and eligible first-tier candidates are considered before those of qualified and eligible second-tier candidates in the selection process. For the purpose of this vacancy, the following are considered first-tier candidates: Internal candidates Candidates from the following IOM Member States that are not represented among staff members in the Professional and higher categories: Bahamas, Barbados, Comoros, Congo (the), Cook Islands, Dominica, Federated States of Micronesia, Grenada, Guinea-Bissau, Holy See, Iceland, Israel, Kiribati, Marshall Islands, Namibia, Nauru, Palau, Saint Kitts and Nevis, Saint Lucia, Samoa, Sao Tome and Principe, Seychelles, Solomon Islands, Suriname, Timor-Leste, Tonga, Trinidad and Tobago, Tuvalu, Vanuatu Second tier candidates include: All external candidates, except candidates from non-represented member states of IOM.</p><p>Organizational Context and Scope Under the direct supervision of the Regional Director (RD) for the Middle East and North Africa, and the technical guidance of the Institutional Risk Division (IRD) in Headquarters (HQ), the Regional Risk and Compliance Officer provides advice and support to the implementation of institutional policy related to risk identification, management, and treatment in Country Offices (COs) across the Region. Specifically, the Regional Risk and Compliance Officer provides oversight, internal control, and technical guidance to promote the integration of risk management into the Regional Office (RO) and COs operations and programmes. In close collaboration with the RO, Chiefs of Mission (CoMs), and Heads of Office (HoOs), the Regional Risk and Compliance Officer monitors and strengthens assessments of reputational, fiduciary, and other types of risk as they relate to strategic planning and subsequent decision-making at both the regional and country level.</p><p><strong>Desired Candidate Profile</strong></p><h2>Required Qualifications and Experience</h2><p>Education Master s degree in Risk Management, Corporate Governance, Business Administration, or a related field from an accredited academic institution with at least seven years of relevant professional experience; or, University degree in the above or related fields with at least nine years of relevant professional experience. Accredited Universities are those listed in the UNESCO World Higher Education Database.</p><p>Experience Demonstrated experience in risk management, risk mitigation, crisis management, or corporate governance; Experience working in non-OECD countries related to humanitarian and development programmes is highly advantageous; Experience working in an international, inter-governmental, or non-governmental organization, the United Nations, or government; and, Experience in the design and implementation of capacity building or change management initiatives is advantageous.</p><h2>Skills</h2><p>Ability to understand complex contexts and fast-changing migration and displacement dynamics, and ability to frame them in respect to institutional, reputational, fiduciary, and other types of risk; Excellent communication, negotiation, and engagement skills, particularly in response to working with administrative heads, project managers, and management support functions. Demonstrated ability to effectively lead and manage a diverse team; Excellent analytical skills combined with the ability to effectively summarize, present, and communicate findings; Demonstrated expertise in relevant standards and practices related to risk identification, risk management, and risk treatment planning; and, Proven agent of change or willingness to foster a culture of learning, risk management, and knowledge management.</p><h2>Languages</h2><p>For this position, fluency in English is required (oral and written). Working knowledge of Arabic and another official UN language (Chinese, French, Russian, and Spanish) is an advantage. Proficiency of language(s) required will be specifically evaluated during the selection process, which may include written and/or oral assessments.</p><h2>Required Competencies</h2><p>IOM s competency framework can be found at this link . Competencies will be assessed during the selection process.</p><h2>Values</h2><p> - all IOM staff members must abide by and demonstrate these five values:</p><ul><li>Inclusion and respect for diversity : Respects and promotes individual and cultural differences. Encourages diversity and inclusion.</li><li>Integrity and transparency : Maintains high ethical standards and acts in a manner consistent with organizational principles/rules and standards of conduct.</li><li>Professionalism : Demonstrates ability to work in a composed, competent and committed manner and exercises careful judgment in meeting day-to-day challenges.</li><li>Courage : Demonstrates willingness to take a stand on issues of importance.</li><li>Empathy : Shows compassion for others, makes people feel safe, respected and fairly treated.</li></ul><h2>Core Competencies behavioural indicators Level 3</h2><ul><li>Teamwork : Develops and promotes effective collaboration within and across units to achieve shared goals and optimize results.</li><li>Delivering results : Produces and delivers quality results in a service-oriented and timely manner. Is action oriented and committed to achieving agreed outcomes.</li><li>Managing and sharing knowledge : Continuously seeks to learn, share knowledge and innovate.</li><li>Accountability : Takes ownership for achieving the Organization s priorities and assumes responsibility for own actions and delegated work.</li><li>Communication : Encourages and contributes to clear and open communication. Explains complex matters in an informative, inspiring and motivational way.</li></ul><h2>Managerial Competencies behavioural indicators Level 3</h2><ul><li>Leadership : Provides a clear sense of direction, leads by example and demonstrates the ability to carry out the Organization s vision. Assists others to realize and develop their leadership and professional potential.</li><li>Empowering others : Creates an enabling environment where staff can contribute their best and develop their potential.</li><li>Building Trust : Promotes shared values and creates an atmosphere of trust and honesty.</li><li>Strategic thinking and vision : Works strategically to realize the Organization s goals and communicates a clear strategic direction.</li><li>Humility : Leads with humility and shows openness to acknowledging own shortcomings.</li></ul>
Receive email alerts for DevOps Engineer Jobs in Egypt jobs
You can cancel your email alert at anytime