Company description

Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status quo.

By joining us, you will become a Heartist® because hospitality is, first and foremost, a work of heart.

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.

Hospitality is a work of heart. Join us and become a Heartist®.

Job description

To guard our guests' lives against drowning in the pool or beach.

Continuous monitoring of the hotel pool and beach and ensure all hotel signs in the area are updated.

Hold a governmental certificate in lifeguard updated and renew it as required.

Inform management to prepare reports for any hazard situations during the shift.

Be aware of and have sufficient knowledge about first aid and how to deal with drowning cases.

Be flexible in assisting around different areas of the hotel and perform any other tasks assigned by management.

Operate a quality professional fitness program including fitness testing, evaluations, program design, and fitness instruction.

Be aware of the hotel’s health, safety, and hygiene policies.

Ensure all safety and cleaning standards are maintained throughout the hotel.

Identify and prevent activities and equipment purchases that may cause harm to the environment. Participate in activities organized to protect biological diversity and share individual responsibilities to increase environmental knowledge and carry out necessary training.

Promote minimum consumption of currently used materials and equipment (paper, printed items, etc.).

Implement necessary warnings and departmental training to save energy within the facility. Continue implementing decisions made for energy conservation.

Fulfill responsibilities to properly eliminate and collect waste, reduce environmental pollution, and minimize harmful effects on the environment.

Carry out all responsibilities related to the quality management and food safety management systems implemented at the facility.

Perform all other duties assigned by managers and hotel management not specified in this job description.

Qualifications

• Education: At least a high school or vocational diploma.
• Experience: At least 2 years of related work experience.
• Foreign language: Sufficient level of English and Arabic to communicate effectively with guests and employees.
• Courses and training: Professional trainings, seminars, and professional certification.
• Computer literacy: Not required.
• Skills: Expected to use basic tools and equipment related to the job. Expected to perform simple, specific, and standard tasks that are generally repetitive.