Quality Assurance Specialist

Key Responsibilities:

  1. Develop and implement quality standards, procedures and audits.
  2. Conduct product testing and inspection.
  3. Investigate product defects and identify root causes.
  4. Resolve quality issues and implement corrective actions.
  5. Maintain quality records and documentation.

Bachelor's degree in science. Biology, Agriculture, or related field.3 years of experience in same position at IQF fruits and vegetables field.ISO, HACCP, BRC certified is a plusFood safety knowledgeExcellent analytical, problem-solving, and communication skills.
تاريخ النشر: ١٣ نوفمبر ٢٠٢٤
الناشر: Wuzzuf .com
تاريخ النشر: ١٣ نوفمبر ٢٠٢٤
الناشر: Wuzzuf .com