What You Bring 

1- Requires a working knowledge of division operations. 

2- Working knowledge is generally learned on the job. 

3- Requires the ability to operate computer equipment and other Food & Beverage systems. 

 4- Requires reading, writing, and oral proficiency in the English language.  

5- More than 1 year of experience in the In-Room Dining operation. 

What We Offer: 

 1- Competitive salary, wages, and a comprehensive benefits package 

2- Excellent training and development opportunities 

3- Complimentary dry cleaning for employee uniforms/ business attire.   

4- Complimentary employee meals 

5- Complimentary stays at Four Seasons properties (based on availability), with discounted meals. 

6- Dental and medical/disability/life insurance 

7- Retirement pension plan 

8- Employee service awards 

9- Annual employee party/social and sports events      

Schedule & Hours 

Full–time job with 44 working hours a week.

Desired Candidate Profile

1- Requires a working knowledge of division operations.
2- Working knowledge is generally learned on the job.
3- Requires the ability to operate computer equipment and other Food & Beverage systems.
4- Requires reading, writing, and oral proficiency in the English language.
5- More than 1 year of experience in the In-Room Dining operation.