Company Description

For over 20 years, SUNRISE Resorts & Cruises has been dedicated to delivering unparalleled luxury and exceptional service through continuous innovation and modern upgrades. Operating 20 resorts across Egypt’s prime coastal destinations and 7 cruises along the historic Nile cities of Luxor and Aswan, SUNRISE offers unique experiences for both adults seeking relaxation and families looking for lively getaways. At our core, we prioritize Quality, Safety and Hygiene, and Environmental Responsibility, ensuring excellence in every aspect of our hospitality. Our commitment to these values has established us as leaders in the industry, trusted by countless guests worldwide.

Role Description

This is a full-time hybrid role for a Headwaiter, based in Hurghada with some flexibility for remote tasks. The Headwaiter will be responsible for ensuring exceptional guest experiences by managing daily food and beverage service operations. Key responsibilities include coordinating staff, ensuring proper dining room setup, overseeing service quality, addressing guest inquiries, and maintaining high standards of hygiene and safety. The role also involves mentoring and training staff to ensure adherence to the company’s excellence standards.

Qualifications

Customer Service and Communication skills to interact effectively with guests and team members Knowledge and experience in Food & Beverage and Food Service operations An understanding of basic Cooking techniques and kitchen operations may be beneficial Strong leadership and team management abilities Attention to detail and the ability to maintain high hygiene standards Proven experience in a supervisory or managerial role within hospitality or food service Fluency in English; additional language skills are an asset Hospitality certifications or equivalent training in food and beverage service preferred