Main Job Duties:
- In-depth knowledge of Electricity, in low voltage and medium voltage installations.
- In-depth knowledge of EMC (Electromagnetic compatibility).
- In-depth Knowledge of Instrumentation and Process Control Systems.
- In-depth Knowledge on PLC and SCADA
- Good knowledge of local electrical code and standards.
- Knowledge of food processing operations and technology.
- Knowledge on MES (Manufacturing Execution System).
- Knowledge of food safety, regulatory requirements for food safety, hygienic engineering and Quality Management System.
- Analytical skills in Problem Solving.
- Updates & modifies the operating systems in coordination with the Electrical Maintenance Section.
- Monitors the implementation of the production plan with the Automation team & ensures that best practices have been implemented.
Educational Background:BSc of Electrical Engineering or MechatronicsExperience:5-10 years hands-on experience preferably in FMCG field.Language Skills:Very Good command of both written and spoken EnglishComputer Skills:Professional user of Microsoft Office Package.Familiarity with ERP System is an asset.