:Key Responsibilities

Oversee day-to-day operations of the hotel’s maintenance and engineering department

Lead and supervise the maintenance team, ensuring tasks are completed on time and up to standards

Develop and implement preventive maintenance schedules for guest rooms, public areas, and equipment

Coordinate with external contractors and vendors when required

Monitor and control departmental budgets, energy usage, and operating costs

Ensure all safety, fire, and health regulations are followed and documented

Respond promptly to emergency maintenance requests and breakdowns

Conduct regular inspections of the property to identify and resolve maintenance issues

Maintain accurate maintenance records, reports, and inventory of spare parts

:Requirements

Proven experience as a Maintenance/Engineering ٍSupervisor / Manager, preferably in hospitality or facilities management

Strong knowledge of electrical, mechanical, HVAC, and plumbing systems

Excellent leadership and team management skills

Strong problem-solving and decision-making abilities

Ability to manage budgets and resources effectively

Knowledge of workplace safety regulations

Technical certifications or degree in engineering/maintenance field preferred

Flexibility to work in shifts, weekends, or emergencies when required