- Forecast supply and demand to prevent overstocking and running out-of-stock (OOS)
- Enter purchase details (vendors information, invoices and pricing) into internal databases
- Place orders to replenish merchandise as needed
- Track shipments and address any delays
- Oversee storage of products, particularly of fragile items
- Evaluate suppliers’ offers and negotiate profitable deals
- Coordinate regular inventory audits
- Liaise with warehouse staff and other internal teams to test products’ quality (status upon delivery and storage conditions)
- Keep updated inventory records (including daily shipments)
- Ensure purchases do not exceed budget
Bachelor’s degree in Supply Chain Management, Business Administration, Logistics, or a related field.2-4 years of proven experience in stock control, inventory management, or warehouse operations, preferably within the FMCG or Food & Beverage sector.Strong analytical skills with a keen attention to detail and accuracy.Proficiency in inventory management software and Microsoft Office Suite, especially Excel.Excellent organizational and time management abilities to handle multiple priorities.Effective communication and interpersonal skills to collaborate with internal teams and external partners.Ability to work independently and as part of a team in a fast-paced environment.Problem-solving mindset with the ability to identify and address inventory issues promptly.Willingness to work on-site and adapt to flexible work hours as needed.