HSE Section Head

ubaTaeCJ - Egypt - Cairo

1. Issue the necessary instructions related to protecting employees, preserving company property, and implementing recommendations of the company's safety committee.

2. Providing necessary safety or personal protective equipment and devices according to the nature of the work and training workers on how to use them.

3. Full supervision of safety supervisors to follow up and implement safety regulations and instructions by workers.

4. Supervising the availability of fire water and the safety and efficiency of the fire and alarm system.

5. Maintaining the cleanliness and arrangement of the workplace and setting the necessary advisory and warning panels.

6. Training the employees of the company in safety, fire, first aid, and rescue work.

7. Investigate accidents and work injuries and make recommendations necessary to reduce them through awareness, education, training, and accountability for violators of safety regulations, and the development of regulations and instructions to protect them.

8. Record all observations seen on improper work behavior or insecure situations in the daily inspection list, open a special record of daily conditions and perform all necessary administrative work related to the Public Safety Department.

9. Submit a report to the manager within 24 hours of any work injury or accident, explaining the reason for its occurrence and the measures required to limit its recurrence.

10. Participate in various committees and according to the administration’s instructions.

11. Coordination with official departments and agencies whose work relates to safety, health, environment or extinguishing.

12. Submit a monthly report regarding the results of the department's work.

13. Submit and prepare periodic statistics on work-related injuries, classify them, and explain the number of working days lost due to them.

14. Coordination with other departments and departments to ensure the performance of the department's work


- Minimum 10 years of experience in a similar field. - The ability to lead a team. - An ability to analyze, solve problems and plan. - Knowledge of first aid, firefighting and rescue procedures. - The ability to use a computer. Credentials in health and safety trainingDegree in Culinary science or related certificate 
Post date: 15 July 2024
Publisher: Wuzzuf .com
Post date: 15 July 2024
Publisher: Wuzzuf .com