Administrative Assistant

  • Oversee the preparation, setup, and cleanliness of the daily office buffet.
  • Coordinate with catering vendors (if applicable) and ensure food quality and delivery times.
  • Monitor stock levels of kitchen and pantry supplies; restock as needed.
  • Handle the procurement process for office consumables and buffet-related items.
  • Ensure cleanliness and hygiene standards are maintained in the kitchen and buffet area.
  • Maintain accurate records of purchases and inventory.
  • Communicate with suppliers to negotiate prices and delivery schedules.
  • Collaborate with the administration team to manage monthly budgets for buffet and supplies.
  • Report any issues or shortages promptly to the Admin/Facilities Manager.
Post date: 30 December 2025
Publisher: Wuzzuf .com
Post date: 30 December 2025
Publisher: Wuzzuf .com