Role Overview:

The QC Engineer is fully responsible for implementing and monitoring all quality control activities across the assigned farm site. This includes overseeing crop quality, seed handling, storage conditions, agrochemicals, farm tools, documentation, and compliance with internal standards and external regulations.

 

Key Responsibilities

1. Farm Quality Control (Full Site Coverage)

Ensure daily monitoring of all agricultural operations, including land preparation, planting, irrigation, fertilization, pest control, and harvesting.
Verify compliance with Good Agricultural Practices (GAP), NFSA requirements, and company quality standards.
Conduct routine inspections across the site (fields, stores, irrigation systems, machinery, workers’ hygiene & practices).
2. Seeds & Materials Control

Check received seed (tubers) quality, certification, storage conditions, labeling, and traceability.
Monitor storage areas for seeds, fertilizers, pesticides, and Agri-inputs to ensure compliance with safety and quality requirements.
Verify FEFO/FIFO implementation for all materials.
3. Agrochemicals & Application Monitoring

Ensure proper storage, documentation, and usage of pesticides, fertilizers, and other chemicals.
Review spray plans, application logs, PPE usage, and operator compliance.
Report any misuse, over-application, or non-compliance immediately.
4. Storage & Warehouse Quality Control

Inspect potato storage areas, cold rooms, and dry stores to ensure proper conditions (temperature, humidity, cleanliness).
Monitor packing materials, tools, crates, and all equipment for hygiene and suitability.
Conduct regular internal stock inspections.
5. Field Monitoring & Record Keeping

Conduct field sampling, crop inspections, pest scouting, and disease tracking