Tasks and responsibilities: - Prepare and set up all kinds of fresh juices, cocktails, cold beverages, and fruit smoothies according to standardized recipes. - Prepare and cut fresh fruits and prepare fruit dishes and fruit platters with an excellent aesthetic touch. - Clean and peel fruits and store them in healthy ways to ensure their quality and freshness. - Operate, maintain, and clean department equipment (blenders, hydraulic juicers, ice machines, cutters). - Fully adhere to food safety standards (HACCP), personal hygiene, and cleanliness of the preparation area. - Monitor daily inventory of fruits and ingredients and inform management of shortages or near-expiry items to reduce waste. Requirements and Conditions: Gender: Male and Female. Education: Intermediate / Upper Intermediate / Higher education. Experience: 1 to 3 years in juice shops, cafes, or high-end hotels and restaurants. Skills: speed and accuracy in work, artistic sense and refined taste in presentation and coordination. Benefits and Compensation: We provide housing for expatriates / full accommodation. Daily meals during the shift. Transportation provisions. Social insurance.

Additional Details

• Number of vacancies: 2
• Shift system: Morning shifts only
• Benefits: social insurance, transportation allowance, meals, housing