• Support the implementation and maintenance of the Quality Management System (QMS) to ensure product quality, consumer safety, and regulatory compliance.

• Assist in internal and external audits, self-assessments, and certification activities to ensure compliance with company, regulatory, Food Safety, ISO, HACCP, and Halal requirements.

• Support the development and maintenance of quality procedures, work instructions, and documentation in line with company and applicable standards.

• Perform in-process control (IPC) by monitoring production processes at defined control points to ensure compliance with product specifications and process parameters.

• Conduct in-line inspections and sampling during production and take timely corrective action on any deviations or non-conformities.

• Monitor, collect, and analyze quality data to support KPIs, continuous improvement initiatives, and quality loss reduction.

• Verify compliance with traceability, consumer safety, and regulatory requirements, including mock recall exercises.

• Support quality control activities through the effective use of ERP QM systems, product specifications, and testing programs.

• Apply technical knowledge in hygiene, sanitation, microbiology, and quality testing to support Food Safety, HACCP, prerequisite programs, and risk mitigation.

• Support process capability studies and quality improvement initiatives using statistical tools and technical analysis.

• Maintain accurate quality records and participate in Quality Pillar and continuous improvement activities to enhance operational performance.

Requirements

• Bachelor’s degree in production, industrial, or chemical engineering.

• 2–4 years of experience in a Quality Engineer preferred in Food manufacturing or similar industries

• Knowledge of data analysis and reporting tools as Power BI is preferred.

• Strong analytical, problem-solving, and attention-to-detail skills, with hands-on experience in QMS, quality testing, and continuous improvement tools.

• Good people management skills to lead and develop the quality team.