On-site
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كونينج للصناعات الغذائية

Job Details

Experience of no less than 3 years in the field of mechanical maintenance, preferably in food industries
Strong knowledge of maintenance of gearboxes, motors, pneumatic systems, hydraulic systems, alignment, and root cause analysis of faults.

Responsibilities:
Lead diagnostic and repair activities for mechanical faults in production and packaging equipment, including furnaces, gearboxes, motors, conveyors, pneumatic systems, and HVAC systems.
Prepare and implement preventive maintenance plans and programs according to approved schedules.
Analyze fault data and downtime to identify root causes, and propose and implement corrective and preventive actions.
Coordinate with the production team to minimize equipment downtime during maintenance work.
Manage spare parts specifications, participate in supplier selection, and monitor stock to ensure availability.
Support installation of new equipment, alignment adjustment, and participate in commissioning activities.
Ensure compliance with safety, health, and occupational safety standards and procedures during all maintenance work.
Supervise maintenance technicians and provide technical support and guidance as needed during work.


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