QA Manager ( Background Foods )

  • Develop, implement, and maintain comprehensive quality assurance systems and procedures in line with international food safety standards.
  • Lead and mentor the QA team to ensure adherence to company policies, regulatory requirements, and best practices.
  • Oversee the inspection and testing of raw materials, in-process products, and finished goods to guarantee compliance with quality specifications.
  • Coordinate with production, R&D, and supply chain teams to resolve quality issues and drive continuous improvement initiatives.
  • Manage internal and external audits, ensuring readiness for ISO, HACCP, and other certification processes.
  • Investigate customer complaints and non-conformities, implementing corrective and preventive actions.
  • Analyze quality data and generate reports for senior management, highlighting trends and recommending improvements.
  • Ensure all documentation related to quality assurance is accurate, up-to-date, and compliant with regulatory standards.
  • Train staff on quality standards, food safety protocols, and hygiene practices.
  • Stay updated on industry trends, regulatory changes, and emerging technologies to enhance quality systems.
Post date: Today
Publisher: Wuzzuf .com
Post date: Today
Publisher: Wuzzuf .com