- Develop maintenance procedures and ensure their implementation.
- Conduct facility inspections to identify and solve problems.
- Inspecting the electrical and hydraulic systems of buildings and production lines to ensure their operation.
- Planning and supervising all repair and installation activities.
- Distributing the workload and supervising maintenance staff.
- Monitor equipment inventory and place orders when necessary.
- Monitoring expenses and controlling the maintenance budget.
- Managing relationships with contractors and service providers.
- Maintain maintenance records and report on daily activities.
- Ensure compliance with health and safety policies
BS.C Degree in Mechanical Engineering.8 :12 years experience in the food industry including at least 2 years performing similar duties and responsibilities in the same position.Applicants preferred to be from 10th of Ramadan city, Obour city , Shrouk , future city.Food Manufacturing background is a must.Experience in installing production lines.ERP system experience is a must.Excellent communication and Leadership skills.Business Planning, measuring and analytic thinking skills.Candidate must can start immediately.