As the Steward, you will be responsible for performing the following tasks to the highest standards: 

• Maintain proper personal hygiene habits.
• Check & ensure that dishwashing machines are operating properly.
• Able to do de-liming of dishwashing machines to ensure that the machines are able to produce clean equipment.
• Changing of water of dishwashing machine.
• To ensure dishes are cleaned and placed back properly on shelves.
• Bleaching / removing of stains from chinaware & glassware.
• Chemical knowledge / cleaning supplies.
• Area of cleanliness & floor mopping.
• Setting of hot box & dishing out plates.
• Setting up a decoy area.
• Washing of pots & pans and sanitizing process.
• Burnishing of silverware by using ball-bearing machine.
• Manual silverware polishing.
• Handling of emergencies
• To do any other work as requested by the Management.

What are we looking for? 

A Steward serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: 

• Previous Stewarding experience.
• Able to communicate in English language.
• Able to work weekends & holidays.
• Flexible with shift timing.
• Ability to work in a fast pace environment.
• Able to handle hardship and long hours.

What will it be like to work for Hilton? 

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!