• Responsible for ensuring compliance with food safety policies and procedures as well as those for other products
• Supervising daily inspection operations to ensure quality and verify that all products meet required standards.
• Writing, updating, and maintaining Standard Operating Procedures (SOP) for quality assurance programs.
• Supporting internal review processes through continuous improvements, best practices, and teamwork.
• Leading the development and implementation of food product safety fundamentals, food safety plans, and quality plans.
• Accountable for administrative non-compliance and executing corrective actions to document all corrective measures and close pending actions promptly.
• Ensuring compliance with environmental, regulatory, and corporate standards. Investigating and identifying root causes of any non-compliance, team investigation.
• Responsible for a safe work environment by developing strategies focused on reducing accidents, as well as energy and waste reduction.
• Identifying quality management training opportunities.
• Responsible for ensuring compliance with food safety policies and procedures for all food and other products.
Bachelor's degree in Science, Quality Control, or equivalent in a related field.Excellent leadership skills.7 to 10 years of Experience in primarily managing comprehensive quality assurance in the plastics industry.7 to 10 years of Experience in primarily managing comprehensive quality assurance in the plastics industry.