About Biscato
For over 50 years, Biscato for Food Industries S. A. E. has been part of the food industry, building a legacy of quality, trust, and delicious products. Throughout our journey, we have remained committed to delivering high-quality biscuits that generations of consumers have enjoyed and trusted. Today, as we continue to grow and evolve, we remain driven by the same commitment to quality, food safety, innovation, and continuous improvement. At Biscato, we believe that behind every great biscuit is a passionate team, strong processes, and a commitment to excellence at every stage of production.
We are looking for a passionate and detail oriented IPC Quality Engineer to join our Quality team.
The successful candidate will play a key role in monitoring and controlling quality throughout the production process, ensuring that every product meets our established quality and food safety standards.
Key Responsibilities:
Monitor and control quality throughout all stages of the production process. Conduct in-process inspections and quality checks. Ensure compliance with product specifications and quality standards. Identify and report deviations and non-conformities. Take immediate action and escalate quality issues when necessary. Ensure compliance with GMP, GHP, HACCP, and food safety requirements. Support Root Cause Analysis and corrective actions for quality-related issues. Maintain accurate quality records and reports. Collaborate closely with Production and other departments to drive continuous improvement.
Qualifications:
Bachelor’s degree in Food Science, Agriculture, Chemical Engineering, or a relevant field. Experience in Quality Control or IPC within the Food Manufacturing industry is preferred. Good knowledge of GMP, GHP, HACCP, and Food Safety standards. Strong attention to detail and observation skills. Good analytical and problem-solving abilities. Ability to work effectively in a fast-paced manufacturing environment. Strong communication and teamwork skills.